Oh my...... fabulous!!!!
I love eclairs.
I didn't realize just how much
I love eclairs until I came up with this recipe and looked through the blog archives and found that there are a slew of eclair recipes I've shared through the years.
I love eclairs although I've not made my own for a long time.
Not exact matches
These Funfetti
Eclairs are a nod to my childhood, and to anyone else out there who had (and maybe still has) a
love for boxed funfetti cake that will never go away.
So let's stop fighting it and do nothing but eat chocolate and candy and pistachio
eclairs on this day of
love.
I simply
love making choux pastry either for
eclairs or cream puffs (profiteroles).
Apple Cheddar Cream Cheese Danish from Amy's Cooking Adventures Apple Cinnamon Bread from It Bakes Me Happy Gluten Free Apple Waffles from Gluten Free Crumbley Banana Bread Buttermilk Pancakes from
Love and Confections Blackberry Cream Cheese Sweet Rolls from Pink Cake Plate Brown Sugar Poptarts from Big Bear's Wife Creme Brulee French Toast from The Barbee Housewife Cherry Almond Coffee Cake from The Chef Next Door Cheddar Dinner Rolls from Family Around the Table Cinnamon Apple Danish from Nik Snacks Garlic and Herb Pull Apart Bread from Jane's Adventures in Dinner Lemon Poppy Seed Loaf Cake from Books n» Cooks Mocha
Eclairs from The Redhead Baker Sweet Apple Hand Pies with Cheddar Shortcrust from An Edible Mosaic
We, of course,
love Ladurée's macarons (in any flavor, really) but are equally obsessed with its chocolate croissants and
eclairs.
BTW I
love the cover for
Eclair.
Overall, however, the two are portrayed as simple friends, with Daisy serving as Luigi's main
love interest, although he has also expressed interest in the unseen Princess
Eclair of the Waffle Kingdom.