Sentences with phrase «love having a healthy breakfast»

I love having a healthy breakfast ready to go too one less thing to think about

Not exact matches

so having a quick, healthy breakfast that everyone loves is so awesome!

I've been looking for a healthy breakfast muffin and I love that these incorporate veggies!

I obviously have a love of breakfast food and baking healthy recipes and oats are a massive part of my diet, I don't think I could live without porridge most days!

I love berry muffins for breakfast its kinda healthy and very tasty Hope you have a great weekend.

I love a sweet for breakfast and these waffles would satisfy my sweet tooth but keep me healthy too.

That's what I do with this recipe and I love having breakfasts that are so quick and healthy during the week!

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

I love having this Vegan Pina Colada Protein Smoothie for a healthy protein - packed breakfast.

this is one healthy, fresh and crunchy breakfast that you got to have it any day, i love the combination of color and fruits, excellent

:) I've made them twice for my kids as a healthy alternative for breakfast and everyone loves them!

I have 3 teenage boys sleeping over tonight, and I LOVE making them a healthy breakfast that they like.

I love having this for breakfast, a great way to start your day with some seriously healthy nutrition with every delicious bite.

I love muesli, sometimes not for breakfast, but if I have the muchies and want something healthy and don't have time to cook anything, I'll have a bowl of muesli!!

I've tried quite a few healthy dessert / breakfast recipes made with garbanzo beans, and I totally love them!

I've been looking for healthier breakfast muffin recipes because, who doesn't love cake for breakfast, especially children.

I have loved having cinnamon bread as part of my breakfast for a long time now, but I wasn't always happy about how healthy it was.

I would love to be an ultra-healthy breakfast eater, but sometimes I feels like I have to trick myself into eating something healthy, kinda like how parents trick their kids into eating veggies.

Most kids love a sweet cold treat, so making this dessert - like beverage for breakfast has been the best healthy habit my family and I have made this year.

And just think about it — you could have this cake even for breakfast, it's so healthy And who wouldn't love THAT, right?

I love to have oatmeal for breakfast and this carrot cake oatmeal is healthy, gluten free and vegan.

I love muffins, even better if they are healthy because I don't have to feel guilty having them for breakfast!

There are three healthy breakfast products I love that make breakfast delicious and satisfying in order to ensure our whole family starts our day off well and has the energy to tackle the day ahead.

Have other healthy breakfast swaps you love?

I love smoothie for a quick and healthy breakfast for those mornings where I don't have time to really eat.

I love having another healthy muffin to add to the breakfast rotation!

The holidays can be a very indulgent time of year which is why I love having a few healthier options on hand for a quick breakfast or travel snack.

Now I just simmer these in a bunch of milk and we have a super-quick, Super easy healthy breakfast that both my kids and I love.

I would love to hear what motivates you to stay fit and healthy, and your favorite breakfast or lunch ideas to keep you refueled along the way.

These Pumpkin Pie Overnight Oats have all the flavor you love in a healthy, gluten - free breakfast.

Must have been so nice to get together with fellow food blogger friends and, of course, great food doesn't hurt, either:) I love easy, healthy breakfasts like this.

At their age, they would love it more to play with their toys than sit and have a good and healthy breakfast.

Quite possibly our favorite breakfast options, shakes and smoothies allow you the opportunity to get in an abundance of healthy foods and nutrients first thing in the morning, and you have the flexibility to create a flavor that you love!

I decided to put the Tovita touch on this smoothie because I felt it had so much potential to be a healthy dessert (or breakfast, or snack, or whatever you want to call it) and honestly, I love mangoes.

What a great idea for a healthy breakfast, I love oatmeal and I like how you've used yoghurt and seeds in the recipe too.

Wow what a healthy spin on breakfast, love donuts for breakfast but the unhealthy kind, love how your recipe has all these healthy ingredients

What a wonderful, grounding, seasonal breakfast1 I too love having a warm, cooked breakfast especially during cooler weather.Thank you so much for sharing your healthy and deliicious Autumn Harvest Skillet with us at the Healthy Happy Green and Natural Party Blhealthy and deliicious Autumn Harvest Skillet with us at the Healthy Happy Green and Natural Party BlHealthy Happy Green and Natural Party Blog Hop.

I love having another healthy muffin to add to the breakfast rotation!

Since we're all on a healthy kick after eating sweets during the holidays, I wanted to share my new favorite breakfast (or even lunch) combo I've been whipping up courtesy of Susan of Peas and Love.

I love that in less than an hour we can have a warm, healthy, seasonal, delicious breakfast!!

breakfast and lunch) these are the «busy» times of day, it helps avoid stress... always keep a basket of healthy choice snacks for in between, little bellies need snacks (containers of dry crunchy cereal, nuts, and fruit) so little hands can access them at will) Sonny may have never been able to do this, so it is wonderful but also overwhelming to him, once he figures out food is always there, this will cease to be an issue......... love your chart, pictures will help him communicate!!