Sentences with phrase «love ice tea»

I can't drink sweet tea now, but do love ice tea.
I poured it over ice with a wedge of lemon, which is exactly how I love my ice tea.
I love your iced tea idea!
she loved her iced tea!!
Lately, I have been loving ice tea.
I also sometimes just get a regular iced coffee and add cream and I love their iced tea with 1/2 a splenda!
I love iced tea and have been branching out to new flavors.

Not exact matches

I've had «fruity - honey - drink» on my to - do list for two summers now, because while I must admit I love drinking iced lattes and black tea lemonade, they are always made with too much sugar and I start to regret them.
Jujube tea is especially great in the fall and winter, since it's based on cinnamon and ginger, but I also love to drink it iced, for a more refreshing beverage.
I'll drink the occasional glass of unsweetened iced tea, but by comparison to my sweet - tea - loving hubby, I drink very little.
I would love to have a big tall glass filled with ice cubes and snapple mango tea while sitting on the porch with a good book in hand.
would love to be able to do something like this with long island ice tea..
ITO EN is launching a lineup of new ice - steeped cold brew ready - to - drink teas across two award - winning beverage brands, matcha LOVE ® and TEAS» TEA ® Orgateas across two award - winning beverage brands, matcha LOVE ® and TEAS» TEA ® OrgaTEAS» TEA ® Organic.
I do love green tea ice cream, but am torn between that and butter pecan.
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Britnell • Vegan Pumpkin Pie Displaced Housewife • Brown Butter Pumpkin Donuts Sweet Gula • Pumpkin Cake with Cream Cheese Frosting La Pêche Fraîche • Pumpkin and Condensed Milk Cakes Kitchen Konfidence • Pumpkin Ricotta Gnocchi with Rosemary Brown Butter Sauce Loves Food, Loves to Eat • Savory Pumpkin Bread Pudding Kale & Caramel • Goat Cheese & Sage - Stuffed Pumpkin Challah Okie Dokie Artichokie • Pumpkin Chorizo Chili with Sweet Potatoes + Pinto Beans Salted Plains • Easy Pumpkin Bread Liliahna • Chicken Legs with Pumpkin and Tortellini TermiNatetor Kitchen • Whole Wheat, Pumpkin & Brown Sugar Brioche Vermilion Roots • Sweet Rice Dumplings with Pumpkin Celebrate Creativity • Pumpkin Mini Cheesecake Tarts Serendipity Bakes • Pumpkin Chocolate Cheesecake So Much Yum • Vegan Maple - Glazed Pumpkin Spice Doughnuts The Brick Kitchen • Pumpkin, Pecan & White Chocolate Ice Cream Sandwiches Lisli • Pumpkin Pie Cake Cookie Dough and Oven Mitt • Pumpkin Pie Dip Fig + Bleu • Pumpkin Granola The Speckled Palate • Pumpkin Caramel Cream Cheese Swirl Blondies Cook Til Delicious • Fall Cliche Cake (Pumpkin Spice Cake / Maple Cream Cheese Frosting / Apple Cider Caramel Sauce) Floating Kitchen • Chicken and Pumpkin Chili The Wood and Spoon • Pumpkin Pecan Cake with Burnt Sugar Frosting Fork Vs Spoon • Pumpkin Streusel Muffins Lemon & Vanilla • Pumpkin and Coconut Caramel Flan Dunk & Crumble • Pumpkin Chocolate Icebox Cake Chicano Eats • Pumpkin Butter Pan de Muerto On the Plate • Pumpkin Pancakes, Salted Caramel & Pecans Rough Measures • Cosy Pumpkin Spice Latte (Caffeine and Dairy Free) Brewing Happiness • Pumpkin Ginger Breakfast Cookies A Butterful Mind • Pumpkin Cheesecake with Vanilla Whipped Cream The Little Loaf • Pumpkin Oatmeal Chocolate Chunk Cookies Fork to Belly • Pumpkin Gnocchi The Little Epicurean • Chocolate Hazelnut Pumpkin Pie Bourbon and Honey • Spicy Roasted Pumpkin with Honey and Feta What to Cook Today • Spicy Pumpkin Noodle Soup Food by Mars • Pumpkin Pie (Grain - Free, Diary - Free) The Bojon Gourmet • Pumpkin Butterscotch Pudding Oh Honey Bakes • Pumpkin Cake with Gingersnap Toffee Long Distance Baking • Layered Pumpkin Cheesecake The Jam Lab • Pumpkin Madeleines Dipped in White Chocolate The Lemon Apron • Pumpkin Gingerbread Loaf with an Olive Oil Glaze Sun Diego Eats • Thai Pumpkin & Sticky Rice Cakes A Cozy Kitchen • Pumpkin Chai Scones with Black Tea Glaze A Cookie Named Desire • Pumpkin Shrubs Eating Clean Recipes • Vegan Pumpkin Chia Pudding Kingfield Kitchen • Vegan Fresh Pumpkin Soup Drink and Cocktail Recipes • Pumpkin Dirty Chai The Pig & Quill • Pumpkin Sage Cannelloni (Dairy - Free) My Lavender Blues • Pumpkin, Banana & Olive Oil Bundt Cake Betty Liu • Pumpkin + Pear Butter Baked Melty Cheese Happy Hearted Kitchen • Cinnamon Roasted Pumpkin with Tahini Yogurt + Hazelnut Dukkah InHappenstance • Pumpkin Scones with Maple Butter Live Eat Learn • Pumpkin Gingerbread Hot Cocoa
Update: I have now tried matcha green tea (well, in the form of a non-dairy ice cream) and love that as well!
Also thanks for the matcha tip at Starbucks — I usually stick to tea or iced coffee, but I LOVE matcha (after drinking a ton of it in Argentina last year) so this sounds pretty awesome Have a fab weekend!
As a kid I loved dunking them in a glass of ice cold milk and as an adult, I love them paired with a mug of hot tea.
I loved green tea and sweet red bean ice cream from Chinese restaurants.
It's soothing, warming and delicious and I love curling up with a cup when it's cold or sipping iced tea on hot days.
I also love to add these Summer Peach Ice Cubes to iced green tea.
I wish we could sit down to a warm grilled cheese and an iced tea and just talk about the things we love about summer.
I used to drink bottled iced tea all the time when I was younger, before I fell in love with hot teas (especially oolong!).
I love your shiso and green tea ice pops.
I love honey and use it hundreds of ways, from sweetening my tea, to glazing a ham, to making honey ice cream.
Either way, if you liked iced tea, you're going to love this one!
If you're a fan of Japanese desserts like green tea ice cream, you'll probably love the earthy, slightly chalky bite matcha can bring to other dishes, too — from pastas to donuts.
I love eating these with a nice cup of ginger tea... hot or iced is just fine.
I love the idea of freezing the tea into ice cubes for the smoothie, I will be doing it today!
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I love the idea of making green tea and putting in ice cube trays to freeze.
Cake Over Steak • Pumpkin Ginger Cookies with a Vanilla Glaze B. Britnell • Pumpkin & Goat Cheese Macaroni A Couple Cooks • Pumpkin Spice Almond Butter I Am a Food Blog • Roasted Pumpkin and Pork Stuffed Shells Well and Full • Harissa - Spiced Pumpkin Gnocchi Loves Food, Loves to Eat • Pumpkin Pork Burrito Bowls Girl Versus Dough • Pumpkin Challah Snixy Kitchen • Black Sesame Pumpkin Mochi Cake Hungry Girl por Vida • Pumpkin Chocolate Crumb Cake Donuts, Dresses and Dirt • Pumpkin Spice Latte Truffles Two Red Bowls • Pumpkin & Caramelized Onion Galette The Frosted Vegan • Dark Chocolate Pumpkin Gingersnaps Warm Vanilla Sugar • Dulce de Leche Pumpkin Ice Cream + Affogato An Edible Mosaic • Pumpkin Spice Latte Snack Cake with Brown Butter Buttercream Kitchen Konfidence • Yeasted Pumpkin Waffles with Candied Ginger Chocolate + Marrow • Pumpkin Scones with Cinnamon Butter Swirl The Pig & Quill • Pumpkin Pie Milkshakes with Pumpkin Spice Caramel + Coconut Cream Salt & Wind • Apple Cinnamon Pumpkin Muffins with Pepita Streusel With Food + Love • Creamy Pumpkin Polenta with Balsamic Roasted Beets A Cookie Named Desire • Pumpkin Crepes with Cinnamon Ginger Cheesecake Nommable • Pumpkin Moon Pies Feed Me Phoebe • Thai Pumpkin Curry with Shrimp and Bok Choy The Yellow Table • Coconut - Curry Pumpkin Soup Ginger & Toasted Sesame • Pumpkin Ricotta Gnudi The Crepes of Wrath • Pumpkin Pie Cake The Swirling Spoon • Pumpkin Hand Pies Erin Made This • Pumpkin Rye Waffles with Coconut Caramel Beard and Bonnet • Pumpkin Spice Pizzelle Ice Cream Sandwiches My Name is Yeh • Pumpkin Slice and Bake Cookies Earthy Feast • Pumpkin - Stuffed Turnip - Ravioli with Pepita Pesto Broma Bakery • Pumpkin Pie White Chocolate Brownies Floating Kitchen • Pumpkin Beertail with Tequila and Spiced Rum The Sugar Hit • Pumpkin Everything Bagels The Bojon Gourmet • Pumpkin Flatbread with Gruyére and Crispy Sage (gluten - free) Sprinkled with Jules • Pumpkin Spice French Macarons Feast + West • Dark Chocolate Pumpkin Seed Toffee Bark Jojotastic • Pumpkin Cinnamon Rimming Sugar Fix Feast Flair • Japanese Pumpkin Spice Cheesecake Appeasing a Food Geek • Pumpkin Ale Cake Tending the Table • Roasted Pumpkin with Tamarind and Coriander Chutney Long Distance Baking • Pumpkin Pie Ice Cream + Pumpkin Pancakes My Blue & White Kitchen • Roasted Pumpkin Risotto with Crispy Prosciutto Fork Vs. Spoon • Pumpkin Buttermilk Pudding Alyssa & Carla • Pumpkin Tea Bread (in a Coffee Can!)
Do you love fresh iced tea but hate to bother with boiling the water and letting it cool?
I love your idea to use green team ice cubes to incorporate tea into this smoothie!
I drank love potions (read: iced tea) made from damiana, rose, holy basil and honey.
I love opening my refrigerator to see a variety of iced teas steeped from the night before!
I love decadent ice cream and despite the healthy aspect of the addition of match green tea, it is still an ice cream with a rich custard base and a two to one ratio of cream to whole milk.
I love to snack on these Jalapeño Cornbread Muffins in the afternoon along with a glass of iced green tea.
With summer right around the corner, I want to look great in my bikini, but also don't want to miss out on the sweet iced teas that I love so much.
I love to use it in my iced tea, and until now I had not seen anything that came in big packages for baking.
Moms will also love a cup of peppermint tea served hot or over ice!
I love pink lemonade and iced tea, but I also drink mostly water.
While I've always loved the taste of Honest Tea iced tea, I must confess I was not buying organic tea leaves for hot tTea iced tea, I must confess I was not buying organic tea leaves for hot ttea, I must confess I was not buying organic tea leaves for hot ttea leaves for hot teatea.
«I am the mother of one (very soon two) children, and I love ice skating, tea gardens and training with my dog in agility,» she says.
I love muddling fresh berries into sparkling water, or a glass of iced cacao tea to wake me up in the morning.
I like to use a slice of ginger root in my hot teas sometimes, in our batches of iced teas, and of course, I love piling ginger on top of sushi!
I just add a little of the natural non-caloric sweetener stevia to my iced teas and I love them.
She drinks herbal tea infusions, craves kombucha and loves chocolate + homemade ice cream.
My favorite probiotic rich cultured foods are: Jun tea, (directions for making Jun & why I love it here), raw fermented sauerkraut and cultured veggies like carrots, beets, & ginger, Kevita sugar - free kefir made from fermented coconut water, and goat milk kefir (which I love in this no - churn goat kefir ice cream recipe).
You'll love this iced turmeric and ginger detox tea.
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