Sentences with phrase «love making hummus»

And I love making hummus in my Blendtec — so powerful!
Wow, I love making hummus and have made it for years.
I love making hummus because it's one of those recipes that is protein - packed (thanks to the mighty chickpea) and it's so adaptable.
I love make hummus almost once or twice a week and I love your version!

Not exact matches

I'm loving your book btw, have made lots of good stuff so far but my fav is probably the hummus x
Just made the carrot hummus and I Love it!
i just bought your book and i would love to make nut butters / hummus /....
My recent foray into ravioli got me making and roasting beets for the ravioli filling and has inspired me to make vegan beet hummus again, something I love to eat but haven't made in a while (as I overdosed on it some time ago and needed time off).
Yum, I love making my own hummus but I always use canned chickpeas — I need to cook my own!
We love hummus so I made this for a party today and it turned out pretty well.
We all love to make hummus, but why not try making it using hemp seeds, a legitimate super food chock full of goodness.
I loved the unique combination of lime, coconut, and Thai curry paste with the usual hummus flavors and I immediately thought, «I must try to make this at home!»
I love using them to dip into home made hummus!
I made a carrot tahini soup ages ago and loved the flavor combination... definitely can't wait to try it in this hummus!!
I make a cannellini bean and mint version that everyone loves here, but honestly, we have yet to find a hummus that we don't like!
I love making my own hummus but often find that I don't have tahini when I want to make a batch, and don't feel like running to the store.
well we love making tahini sauce, baba ghanouj, hummus or drizzle it over molasses and eat with feteer, yumm.
I love fruit, string cheese, Buffalo Wing Hummus with celery sticks, plain Greek yogurt with fresh berries, and homemade gorp made with nuts, seeds, and dark chocolate, but I wanted something different.
I've made this homemade hummus for years and I love it because it's so light and full of flavor from the added artichokes.
Love homemade hummus but have never tried making homemade tahini.
My kiddos adore beet hummus and I know they would love this (as would I — I don't make risotto near often enough either!)
I love my local middle Eastern restaurant's smooth hummus so much and my quest to make it never came to fruition for years.
I just made this last night for a dinner party and everyone LOVED it, including me... and I'm Israeli, so I've had a lot of hummus in my day... it's one of the best ones I've ever tasted!
I LOVE hummus, but I am not opposed to making hummus with canned chickpeas.
I made this hummus and am loving it — the texture is exactly what I have been looking for (just like in a middle eastern restaurant!)
I love using this recipe as the base of hummus tortilla pizzas and sandwiches, but it also makes an excellent appetizer dip served with fresh veggies and pita chips!
I love creamy hummus, and must make my own because I'm on a low - sodium diet.
I love hummus, and am happy to try to make it!
I just made this today for my kids that LOVE hummus.
Although I love hummus, I have never made it, strangely, not because peeling chickpeas would be too much to ask but because the tahini always comes in a large quantity and I never know what else to use it in.
Homemade Hummus I have made hummus for few gatherings and everybody lovHummus I have made hummus for few gatherings and everybody lovhummus for few gatherings and everybody loved it.
I have always loved hummus and wanted to make my own, but haven't tried it before.
I love playing around with hummus flavors and rarely make the same one twice.
I love how many different combos there are for it... a few weeks ago, I made a black bean hummus, and I plan to try this pumpkin one too.
I love both hummus and kimchi and never would have thought to combine both, but here we are, we made a kimchi hummus and it turned out to be quite tasty!
I love love love hummus, and it was a happy day indeed when I discovered that you could make it at home!
We love Hummus and make the recipe from Moosewood cookbook.
I love adding cilantro and jalapeno to my hummus, and always a ton of turmeric and black pepper, just to make it healthier.
I love hummus with lots and lots of garlic and cilantro, my friend makes an awesome recipe for it and you literally smell of garlic for days but it is so worth it
I love hummus and pita chips, and can not believe that I still have not made either from scratch!
It's quick enough that you can come home from work and make it for dinner, but it also keeps well for a few days, so I love it as a snack with hummus and other dips.
I do love cauliflower, so I figured why not try a hummus made with cauliflower instead.
Would love the vitamix to whip up some of the hummus you make each week!
I love beans; I make them in every form I can think of, including hummus with garbanzo beans, but with no tahini at all (I just add a little extra water and it is as creamy as it would be with the high - fat tahini).
Ever since I rediscovered it when I made Fattoush, I've been loving the flavor of Sumac, the maroon - colored spice you see sprinkled on top of this soup, but if you don't have any Sumac, don't let that stop you from making the soup if you like hummus, falafel, or any of the other tasty things made with garbanzo beans.
I really love hummus too but I'm allergic to tahini so it makes it hard to eat it a lot.
If you love hummus, then please, please, please, make this...
Love how easy it is to make hummus at home!
Beetroot hummus, thyme and honey roasted carrots and broccoli florets make a delightfully colourful appetiser to entertain a crowd and ensure that your loved ones get an antioxidant hit.
Roasted red pepper hummus is my favorite flavor, love what you've done with the recipe, I totally need to try and make this
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