Sentences with phrase «love oat flour»

Yes, I love oat flour too.

I love oat flour but find that the lack of gluten sometimes makes it difficult to do 100 % oat flour.

Plus I love the oat flour.

Yes, I love oat flour too.

i love oat flour and the texture it gives baked products.

I love my oat flour, simply because it always does the trick, but I wholeheartedly believe it's always a good thing to mix it up.

I've been looking so long for a gluten free bread that has oat flour (I LOVE oat flour) but no starch.

I love oat flour, so I am glad to find a GF bread that I didn't mess up.

The recipe turned out perfectly, and I love the oat flour - although one suggestion is to be sure to use unsalted butter!

Not exact matches

These oat bars look amazing, I love working with spelt flour, these bars are healthy and right up my alley, love all those seeds you topped these bars off with

I loved making the Oat flour.

I tweaked it a little — whole wheat flour, oat bran, flax seed meal, light on sugar, added walnuts, used Jack Daniels because we didn't have bourbon... but oh my, they are delicious, and I especially love that they aren't sticky / gummy in that way that banana bread so often is.

I also swapped out 1/2 cup of the flour for 1/2 cup oat flour because I love oats in my bread, and love how healthy they are.

If you want to buy oat flour, I love this brand.

The ingredients call for gluten - free oat flour and I love making it myself; all you do is throw rolled oats (oatmeal) into your blender and blend until they oats are ground into a fine flour.

I love how the almond, coconut, and oat flours create a «whole grain» mouthfeel.

I love the addition of oat flour to the recipe!

We'd love to hear how they turn out if you do use oat flour.

Do you think t would turn out okay if I ground the oatmeal into oat flour to make a smoother muffin, would love to know your thoughts!

Chocolate chip pumpkin muffins are an autumn favorite of mine, and I also love using oat flour for muffins.

hello i love your recipes... but most of them you use oat flour (gf) would like to know if i can replace it for quinoa flour or rice flour or tapioca flour or a mix of all thank yo so mucho for your time

I am always craving sweets so love how quick these cookie dough bites are to whip up Love that you used oat flourlove how quick these cookie dough bites are to whip up Love that you used oat flourLove that you used oat flour too

I love that you combine oat and almond flours here... I was actually really excited when I scrolled down and saw the ingredient breakdown!

Our Power Cakes mix is naturally crafted with nutrients from 100 % whole - grain wheat and oat flours, high - quality protein, and real dark chocolate chips for a naturally sweet taste the whole family will love.

I love that you got back to the origins of shortbread with your recipe, by using oat flour.

I love turning rolled oats into oat flour; in some cases it makes a great substitute for all - purpose or whole wheat flour.

I am enamored lately with oats and oat flour and love both the texture it adds to baked goods, as well as the flavor.

I will definitely give this a shot... it's yeast breads that have it out for me;) I love that you use oat flour.

Although i substituted oat flour for sorghum flour it's still tasty but a lit bit gooooey though i love it

And I love that I had every last ingredient in my cabinet — so easy (I made the oat flour in my vitamix).

No vinegars of any kind and absolutely no coconut product (oil & flour etc.) Rice, oat, barley, teff, quinoa, millet, amaranth, chia and buckwheat all good... thank goodness!!!!!! This may be asking for the impossible but what the heck!!!!... if you don't ask you'll never know!!!!! Thanks in advance, love your site and have already tried a few of the recipes with great success.

I've started making muffins with oat flour, and am loving it so far!

I love the oat / coconut flour combo as well.

I love muffins with oat flour — such a better option!

They're made with whole wheat flour and oat flour and don't have any oil in them, which I love.

-LSB-...] Mrs. R of Honey from Flinty Rocks made Lemon Lavender Muffins with Lavender Sugar Alisha of GF Mostly Vegetarian made a Sweet Potato Breakfast Loaf Amanda of Gluten Free Maui made Classic Banana, Oat, and Pecan Quick Bread Amie of The Healthy Apple made Gluten - Free Agave Apricot Quick Bread Britt of GF In The City made Date & Walnut Bread Brooke of Bell Wookie made Double Chocolate Cherry Muffins Caleigh of Gluten Free [k] made Cardamom Banana Bread Caneel of Mama Me Gluten Free made Peach Poppyseed Bread Caroline of The G Spot Revolution made Orange Spice Bread with a Vanilla Glaze Claire of Gluten Freedom made Piña Colada Muffins with Coconut - Rum Glaze and Toasted Coconut Danna of Sweet Dees Gluten Free made Blood Orange Cardamom Muffins Elana of Elana's Pantry made Almond Flour Muffins Erin of Mysteries Internal made Strawberry Yogurt Muffins Erin of The Sensitive Epicure made Chocolate Chip & Walnut Muffins with Streusel Flo of Makanaibio made gluten - free muffins Gretchen of Kumquat made a Gingerbread Fig Loaf Irvin of Eat the Love made Meyer Lemon Muffins with Slow - Roasted Balsamic Red Wine Strawberry Jam Jenn of Jenn Cuisine made Chestnut and Chocolate Quickbread Karen of Cooking Gluten Free made muffins Kate of Kate Alice Cookbook made Raspberry Banana Crumble - Top Muffins Kate of Gluten Free Gobsmacked made Mocha and Chocolate Chip Muffins Lauren of Celiac Teen made a Cocoa Quickbread Lisa of Gluten Free Canteen made Almond Cherry Berry Banana Muffins, Gluten Free Lisa of With Style and Grace made a Rosemary Lemon Quick Bread Marla of Family Fresh Cooking made Sweet Strawberry Snack Cakes Mary Frances of the Gluten Free Cooking School made Cranberry Orange Bread with Cream Cheese Icing Meaghan of The Wicked Good Vegan made Vegan Gluten - Free Apricot - Orange Bread Melanie of Mindful Food made Almond Joy Muffins Nannette of Nannette Raw made Chai Muffins Robyn of Chocswirl made Brown Butter Apple Spice Muffins with Pecan Nut Streusel Silvana of Silvana's Kitchen made Chocolate - Coated Marshmallow - Topped Vanilla Cupcakes Tara of A Baking Life made Caramelized Banana Bread with Pecan Streusel Wendy of La Phemme Phoodie made Cheesy Apple Butter Bread with Garlic Powder Winnie of Healthy Green Kitchen made Banana Bread -LSB-...]

Love love love that these are made with oat flLove love love that these are made with oat fllove love that these are made with oat fllove that these are made with oat flour!

Oh, and lastly, I don't love using raisins; my health food store has date pieces coated in oat flour (to prevent them sticking together)... so yummy!

I use a mix of gluten - free, raw rolled oats (I love Montana Gluten - Free raw oatmeal), apple butter, my special DIY Pumpkin Nut Butter (pictured below which makes this dough nice and thick, and is also low - fat), gluten - free oat bran, flax, coconut flour, and a few other simple ingredients that thicken these up without any refined flour, butter, eggs or oil.

The cardamom and oat flour in the cookies sounds insanely good against tahini, and I love that the curd uses ghee!

While I do love quinoa flour, it's not quite as familiar for me yet as oat or almond.

I love almond, coconut and oat flours and they just happen to be GF so I figure why not blog about it?

I replaced the oat flour for a gf floor (cause i don» t have a food processor) and was afraid they'll be too... hard, but after finish them in the sauce they were so soft and perfect, i loved them.

I love them with oat flour but today I don't have quite enough oat flour so I'm adding some garbanzo and fava flour.

I quite fancy trying brownies with oat flour — love ground almonds but am less experience at baking with oat flour — your brownies look delicious — am sure I would love them with or without the topping

I am loving experimenting with almond flour lately (better for me than oats, still not great) and this might be my favorite crust I've posted ever, but the number of questions about subbing oat flour on this one already... oh man?

We love the kid - friendly oat flour pancakes and think the broccoli fritters will convince even the pickiest eater to consume vegetables.

My Kids loved them... http://minimalistbaker.com/peanut-butter-flaxseed-pancakes/ I substituted the whole wheat flour / oat flour for 1/4 cup cornstarch + 3/4 cup oat flour... used coconut oil for butter and coconut milk for almond milk.

What I love about their gluten - free oat flour is that it has a really fine texture.

Square Meal Round Table's Roasted Balsamic Strawberry Pavlova The Cooking of Joy's Strawberry Matcha Cream Cheese Tart This Healthy Table's Strawberry Tahini Shortcake Flours in Your Hair's Strawberry Milk Donuts The Wood and Spoon's Strawberry Icebox Pie Smart in the Kitchen's Rustic Strawberry Galette The Herb and Spoon's Strawberry - Jam Filled Brioche Donuts Better with Biscuit's Strawberry Cobbler My Kitchen Love's Strawberry Rhubarb Tart Sift and Simmer's Rose Strawberry Hibiscus Mille Crepe Cake What Great Grandma Ate's No Bake Strawberry Cheesecake Bars (Paleo, Vegan) A Modest Feast's Greek Yogurt With Crispy Quinoa and Roasted Strawberries Hola Jalapeno's Strawberry Pink Peppercorn Margarita Worthy Pause's Strawberry - Basil Shrub Cocktail Figs & Flour's Shrimp Tacos with Strawberry Apricot Salsa Pie Girl Bakes» Strawberry Ginger Pie Crumb Top Baking's Strawberry Chia Jam Oat Bars The Gourmandise School's Strawberry Pistachio Salad Tiny Kitchen Caper's Strawberries and Cream Pound Cake Cook Til Delicious» Mini Chocolate Cake with Strawberry Ganache Something New For Dinner's Watermelon, Tomato and Strawberry Salad with Burrata A Spicy Perspective's Fresh Strawberry Yogurt Cake Easy and Delish's Strawberry Brigadeiros Plays Well with Butter's Strawberry Salad with Goat Cheese, Grilled Chicken, & Maple Balsamic Vinaigrette Katherine in Brooklyn's Roasted Strawberry Balsamic Ice Cream Sugar Salt Magic's Strawberry Mousse Tart The Healthy Sins» Coconut Flour Crepes Topped with Fresh Strawberries and Coconut Yogurt Lemon Thyme and Ginger's Strawberry Basil No Churn Ice Cream Jessie Sheehan Bakes» Strawberry Basil Turnovers Bavette Meat & Provisions» Pickled Green Strawberries Rezel Kealoha's Apple Cider Rose Poached Strawberries with Thyme Flowers Made from Scratch's Roasted Strawberry and Basil Ice Cream Eat Cho Food's Strawberry Basil Glazed Donuts What's Karen Cooking's Strawberry Eton Mess More Icing Than Cake's Strawberry, Balsamic & Black Pepper Babka Well Seasoned Studio's Classic Vanilla Layer Cake with Mascarpone Buttercream and Fresh Strawberries Farm & Coast Cookery's Strawberry & Thyme Shortcake Marianne Cooks» Strawberry Madeleines Clean Plate Club's My Berkeley Kitchen's Strawberry Kale Salad with Balsamic Vinaigrette The Cinnaman's Rose Hibiscus Strawberry Icebox Pie Prickly Fresh's Strawberry Burrata Kale Salad with Pistachio & Lemon Vinaigrette Maren Ellingboe's Angel Food Cake with Whipped Cream & Strawberries Baking the Goods» Mini Strawberry Lemon Cupcakes Fufu's Kitchen's Vegan Strawberry Ice Cream Sandwiches