Not exact matches
I have yet to buy my first spaghetti
squash of the
season, but I
love it so much!
I absolutely
love cooking with pumpkin and all winter
squash once they are in
season.
I
love tempeh and what better to pair it with this
season than butternut
squash?
I
love feta and their are so many varieties of pumpkins or
squash that are in
season here in PA..
I made the butternut
squash dish for 3 different events this holiday
season — one for my family and for two groups of inlaws — and everyone
loved it.
I
love the idea of the Pea Purée on which Lynda served her scallops, but peas aren't in
season now so we enjoyed ours over chopped broccoli and yellow
squash (from our garden) sautéed with garlic and olive oil instead.
I can't wait to start eating butternut
squash this
season, and I would
love to try this recipe.
You will
love the flavors of zucchini,
squash, carrots, and more
seasoned with the flavors of chili powder and pepper, and simmered in a rich sauce of tomato sauce and diced tomatoes.
Butternut
Squash Turkey Chili — Fit Living Blog Sausage Potato and Kale Soup — Bloom and Nourish Cream of Mushroom Soup — My Heart Beets Cinnamon Beef Stew with
Squash & Mushrooms — Gutsy by Nature Creamy Potato Soup Without The Cream — For This is the
Season (omit the beans for 100 % Paleo) Hearty Italian Chicken and Autumn Veggie Soup — The Cozy Apron (omit the parmesan and gnocchi for 100 % Paleo) Chocolate Chili — The Clothes That Make the Girl Butternut
Squash Soup with Curry — Food Faith Fitness Broccoli «Cheese» Soup — Planks
Love & Guacamole Parsnip Leek Butternut
Squash Soup — Physical Kitchness
Loving that spaghetti
squash is back in
season.
Just about anything done up in Lodge is great — cornbread, meatloaf, gingerbread but I
love buttercup
squash and
seasoned up well with Vermont Pure Maple Syrup.
Squash would
love to join in on any fun you have planned this holiday
season and beyond.