Yum,
I love summer squash.
Not exact matches
Added oil to sauté the onion a bit then tossed in some chopped zucchini, yellow
squash, carrots,
summer squash, celery, the leftover half of a butternut
squash I found in the fridge, half a chopped green bell pepper (I
love bell pepper in my chili!)
You may be looking for ways to use up
summer squash now, but come winter, wouldn't you
love to be cooking up a
squash casserole or tossing some into spaghetti sauce or sautés?
I
love traditional scalloped potatoes (the gluten - free version, that is), so with the abundance of
summer squash came this tasty rendition.
Sometimes wintery gratins like my Cauliflower Gratin with Horseradish Sauce or my Easy Brussels Sprouts Gratin, but I also
love ones that work as
summer sides, like my Sunny Yellow
Squash and Potato Gratin.
As much as I
love Butternut
Squash I really can't disassociate it with the winter months so I tend not to eat it during Spring and
Summer.
My 3 year old daughter (who
loves to cook) just watched Ratatouille and harvested the
summer squash from her garden... so you know that we're going to have to make this!
This
summer squash soup is full of yellow
squash, green zucchini, chickpeas,
love and brothy goodness my friends.
I
love this dish because, while it has lots of healthy ingredients like
summer squash, tomatoes, spinach and ground turkey it still tastes a bit naughty.
Feel free to also add any extra veggies that sound good to the base recipe above — we
love roasted broccoli, sweet potatoes, and asparagus during cooler months, and chopped cherry tomatoes, diced red pepper, corn, and grilled zucchini /
squash in the
Summer.
Feel free to add any extra veggies that sound good to the base recipe above — we also
love roasted sweet potatoes, butternut
squash, and asparagus during cooler months, and chopped cherry tomatoes, diced red pepper, sweet corn, and grilled zucchini /
squash in the
Summer.
Heirloom tomatoes are a hot topic in the
summer but in the fall and winter I
love squash and potato varieties.
I found this recipe months ago and it was inteneded to be topped by
summer peaches, but I
loved the idea of using sweet roasted
squash instead.
I
love that the whole of this roasted
summer squash dish came from backyard gardens within a one mile radius of little ole suburban moi.
Anyway, I
loved it so much I decided to try to recreate... Continue reading Smooth
Summer Squash Soup
Main Dishes Aubergines baked in the oven with ajvar and basil oil Pizza with figs & blue cheese Galette w. bakes tomatoes & goats cheese Zucchini spaghetti w. spicy meatballs & tomato sauce Speltotto with baked chestnuts Vegan veggie loaf Portobello burgers w. green bean fritters Mushroom stew w. celeriac mash Leek, lentil and cabbage pot Pizza with cauliflower crust Crispy chicken nuggets w. hot & sweet potato fries Japanese rice bowl w. teriyaki salmon and wakame Stuffed plaice on roasted aubergine Rye galette with caramelized fennel Poached egg on toast and roasted asparagus Grilled zucchini rolls with creamy spelt pearls Pita pizzas with potato, tuna and avocado topping Beetroot and quinoa pot with horseradish and bacon Meatballs in spicy curry with cauliflower rice Broccoli pizza with green and groovy topping Zucchini spaghetti with walnut and chili pesto Cheesy cauliflower fritters with semi-dried tomatoes Slow roasted carrots w. lentils, nuts and goats cheese Melanzane alla parmigiana di nuovo Shaved broccoli and fennel salad with roasted salt almonds Vegan veggie falafels in lettuce wraps w. apple and cabbage slaw Open faced crispy chicken burger w. portobello bun Greek Kleftiko with gruyere and veggies Zucchini Fritters with feta Grain free hotdogs with homemade remoulade Vegetarian
summer squash spaghetti w. corn, lentils and halloumi Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Cauliflower couscous with grilled apricots & vanilla, honey dressing + serrano wrapped chicken Green and grain free pancakes with creamy tahini and chicken salad Fish and chips Organic stuffed chicken on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish classic «Burning
Love» Open face rye sandwich with creamy chicken & apple salad + fried mushrooms
Clearly I
love gratins and enjoy them with all sorts of vegetables and vegetable combinations — Cauliflower, Potato and
Summer Squash, Brussels Sprout, and more to come — so I thought I should have a classic potato gratin on here as well.
I have always
loved fried
summer squash... when I was a little girl and we visited my Grandpa, he made fried
squash just for me and gave my brother store bought cookies!
I always have a solid patch of kale somewhere out there, I
love growing lots of beautiful lettuce for fresh
summer meals, and despite the lack of space, I give a large chunk of it to winter
squash because it stores easily and we rely on it to get us through the long winter!
I
love this dish because, while it has lots of healthy ingredients like
summer squash, tomatoes, spinach and ground turkey it still tastes a bit naughty.
Your family will
love Lasagna with Zucchini — and you'll
love that it's a great use for all that
summer squash and zucchini.
I'm currently having a giant
love affair with zucchini and
summer squash.
I think the abundance of
squash zucchini, and tomatoes are one of my very favorite things about
summer, and I
love making new recipes with them!
I have never seen green
summer squash - although I
love squash soup generally - I
love how you have garnished with crumbled fetta it looks fabulous
Do not get me wrong, I
love summer berries, tomatoes,
squashes and all the light + colorful meals that come along with
summer, but fall, with all of its cozy comfort foods, will always be my thing.
i enjoy reading, play
squash and do gym, cycle in the
summer,
love italian food and am a non smoker and drink little... but still know how to have fun...