Sentences with phrase «love with cacao»

Not exact matches

I've been loving it so much for breakfast, mixing a few spoonfuls of it with banana slices, frozen raspberries, raw cacao nibs and dried figs; seriously the best breakfast ever!

Hi I just got your book and love the recipes but I'm allergic to cacao and cocoa, is there anything you would recommend I replace this with?

Totally with you on these coconut and cacao bites too, they're so awesomely simple and satisfying I love having deliciously healthy things to sate my sweet cravings!

Hi Caroline, You can definitely substitute with coconut oil, although the cacao butter gives it the lovely chocolatey flavor that we all love.

I love making them with raw cacao nibs.

Love anything malted milk and the fact that these ice creams are dipped in rich chocolate and sprinkled with cacao nibs AND bee pollen is too good.

I love my overnight oats with almond butter and cacao nibs!

The natural sweetness of pumpkin together with cacao makes a wonderful chocolatey muffin!I love pumpkin; I think it's one of the most versatile vegetables.

Check out Home To Make Homemade Almond Butter, Crunchy Cacao Nib Chocolate Almond Butter, Vanilla Maple Cashew Butter or my Clean Eating Cookbook with an entire chapter of 20 healthy, clean eating staple recipes like this one that you will love!

I love this combo and with cacao powder, definitely no dairy so I'm all over it!

that bread sure has contrasting flavours with sourdough and cacao looks great and love the pics too!

Since I'm completely obsessed with maca powder lately — hello Cacao Maca Hot Chocolate and Peanut Butter Maca Overnight Oats — and God knows I love brownies (read: raw cocoa powder), I decided to mix those two and see where it leads me.

Because I just love facts, I wanted to share with you why I use cacao in this recipe as opposed to cocoa.

My Mocha Mint Superfood Shamrock Shake is also made with real, raw cacao powder and raw cacao nibs by Navitas Organics in this recipe because I absolutely love their raw cacao in any form.

Chocolate bars and chips that you know and love come from melted cacao nibs after they've been mixed with sugar and normally oil or milk.

I love topping my oatless oatmeal with peanut butter, fresh blueberries, unsweetened coconut and cacao nibs, but you can obviously play around with your favorite toppings and make it your own.

I'd like to say the secret ingredient is love, but the fact that it only uses high - quality ingredients like real butter and pure cacao powder probably has something to do with it, too.

I love the way the earth tones of that magnificent matcha marries with the richness of the cacao and the deliciously buttery, hint of sweetness our hazelnut extract — it's decadent, rich, deliciously indulgent, and just perfectly sweet — absolute perfection!

So when Shireen chose Breads with Cocoa, Cacao or Carob in any form as the theme for #BreadBakers, I knew the kids would love anything that is getting baked for the theme.

I love the contrast between the sweet flavour of the One Earth Vanilla Zilla with the richness of the raw cacao and almond butter.

Ultimately as you grow more confident with sweet, add whichever fruit you like best — I personally love either chopped apple, peach or goji berries with cacao nibs

I just love Maca and Spirulina along with my Raw Cacao.

I have never used raw cacao butter, so I will love experimenting with your recipes.

Filed Under: Breakfast, Brunch, Dessert, Nutrition, Recipes, Snacks Tagged With: Balls, Cacao, Chocolate, Energy Balls, Gluten Free, Granola, Healthy Treats, Honey, Love Grown Foods, peanut butter, Swanson Foods

I absolutely love the combination of flavours between chocolate and We Are Tea Earl Grey tea: the tea adds a lovely warm and sweet note which goes perfectly with the bitterness of the raw cacao.

Cacao is a slightly different flavor but I personally love to bake with it.

I love the contrast of the richness of the cacao with the fresh note of the berries, definitely a winner in my books!

But please do not stress about having that exact chocolate — any dark chocolate of minimum 60 % cacao that you love will work just fine, and if it is not flavored with peppermint, just add a few more drops of peppermint oil.

My go to smoothie is usually made with cacao, banana, sunbutter and almond milk, but today I decided to mix it up a bit and I love this blackberry smoothie so much,...

It's a taste of paradise with coconut and cacao, bringing sunshine and love to a cold and rainy Britain.

Once melted, remove from heat and add the cacao powder, sweeten to taste with a runny natural sweetener (we love Sweet Freedom but can also use coconut nectar, agavey syrup, maple syrup or raw honey).

It's one of the few saturated fats (along with cacao) I love and recommend.

This one combines kale with potassium - rich bananas, hormone - balancing maca powder, and cacao powder (because... who doesn't love chocolate?!)

Firstly I used honey, coconut oil, vanilla extract, sea salt and 1 tbspn cacao with oats, 1/2 cup flaked almonds 1/2 cup desiccated coconut (no fruit) LOVED these, so did them again but with 2 tbspn cacao to up the choco hit.

Switch it up with the additions in these, I love nuts in my brownies but other nice additions might be dried berries, coconut, cacao nibs, coconut whipped cream, fresh mint and pretty much whatever else you can dream up.

Love it for chicken or beef tacos, and with Nikkis Chocolate Hazelnut Brownie coconut butter and Artisana Cacao Bliss.

Loving Earths crunchy cacao nibs blended in a dark truffle chocolate with a burst of rich espresso.

Add our delicious cacao products to your cart and then add them to your cookies, smoothies, make chocolates and food your family with love.

In Friends» Kitchens: Spinach and Quinoa Crepes by Phi at Princess Tofu Zucchini Spaghetti with Peaches and Pumpkinseed Pesto by Shanna at Food Loves Writing Fig Bars by Sara at the Sprouted Kitchen Almost Raw Chocolate by Ashlae at Oh, Ladycakes Halva Bars over at Chalkboard Mag Fava Bean Quinoa Cakes by Emma at My Darling Lemon Thyme Peach and Avocado Summer Rolls by Katie at the Kitchen Door Kale and Mustard Muffins by Jody at What's Cooking Good Looking Cacao Buckwheat Granola by Sini at Blue and White Kitchen Zucchini Spaghetti with Peaches and Pumpkinseed Pesto by Laura at The First Mess Chickpea Flatbread Pizza with New Potatoes by Lindsey at Dolly and Oatmeal Strawberry Oat Smoothie by Sarah at The Vanilla Bean Blog

Because I love the qualities of milk chocolate I've created this recipe to reflect that with just 40 % cacao, and combined it with sour cherries and vanilla.

I love drinks with naturally - sweetened taste.It's funny when chai latte doesn't have chai tea but I love how simple it is, adding some cacao powder is perfect!

I love to top this with a raw grassfed butter / raw cacao / raw honey ganache and serve it for birthdays!

Apart from being super indulgent, rich and decadent they are super healthy too, full of protein and skin loving omegas from the nuts and the coconut oil and packed with magnesium and antioxidants thanks to the banana, dates and cacao.

I love coating mine with very dark raw chocolate to still have some antioxidants from the cacao.

Make a sweet tasting smoothie with fruit you love to satisfy your sweet tooth or try a chocolate shake made with cacao powder, almonds, and dates which taste just like the real thing.

This includes a kaleidoscopic mix of powders: matcha green tea, Bloom Pure Raw Honey, maca powder, Philosophie Love Cacao Magic & Green Dream powder, Mattole Valley Vanilla Naturals Plant Protein no. 1 mixed with Bulletproof Brain Octane Oil, cinnamon, turmeric, ginger, black pepper, and steaming hot water.

In addition to my favorite snack bars, I also love avocado toast or just a slice of sprouted grain bread or Paleo Bread with a tablespoon of almond or peanut butter and a few cacao nibs for topping.

I love this recipe because it combines the awesome antioxidant benefits of cacao with great energy from dates, and healthy fats to keep you energized for hours!

My favourite product is the Instantly Golden Latte Turmeric x Cacao blend - it tastes fantastic with warm almond milk and a little grated nutmeg and I love all the amazing healing properties of both the turmeric and cCacao blend - it tastes fantastic with warm almond milk and a little grated nutmeg and I love all the amazing healing properties of both the turmeric and cacaocacao.

Chocolate and cacao are often associated with love.