Sentences with phrase «loves big food»

Well, I'm a big guy that loves big food.

Not exact matches

I'm from the Netherlands and I'm a big fan of your blog and books.I actually love food from all around the globe as long as it's vegetarian, that's why I love your blog so much, but I would have to say that Italian cuisine and Indian cuisine are my absolute favorites.

Motherhood has me focusing on fast and easy, even though I'm a big fan of indulgent comfort food that takes a lot of time and love.

I don't like big pieces of angel food, but I bet I'd love your baby cakes.

We're all about big bursts of flavour, nutrient - dense meals and helping people to rediscover their love of real food.

I've never really been officially taught how to cook by anyone — I've said before that I learned how to cook from watching Rachael Ray and Ina Garten on TV — and my love for food has been heavily influenced my parents, but the person who has inspired me to learn how to cook, to learn how to wield a big chef's knife, to chop and fry and simmer, is my Tita Ine.

Chef Barber spoke of his newfound love for the foods of Peru, and said that he thinks Peruvian food will be the next big cuisine worldwide.

I'm not big on food in bed either... but I would love to see a table full of these lovely waffles any morning!

What do you do when you learn you could win a ticket to this year's Food Blogger's of Canada's (FBC) conference sponsored by Mushrooms Canada??? You pull out the big guns and invite all your mushroom loving friends over for some taste testing.

Red Sea Party Punch by Celebrating Family Bird Gang Sonoran Nachos by Love Bakes Good Cakes GameDay Cheesecake Bars by Body Rebooted Healthy Dirty Bird Dip by Dash of Herbs Purple Potato Salad by The Culinary Compass Chocolate Blackberry Cheesecake Parfait by Mom's Messy Miracles Easy Buffalo Chicken Sliders by Beer Girl Cooks Quick and Easy Baked Buffalo Chicken Sliders by The Life Jolie Blackened Steak + Blue Cheese Nachos by Feast + West Easy pimiento cheese crackers by Family Food on the Table Chicago - Style Deep Dish Breadsticks by Honey & Birch Italian Beef by Bread Booze Bacon Welcome to the Jungle Cocktail by Love & Flour Bengal Striped Bundt Cake by Foodtastic Mom Polish Boy Potato Skins by A Mind Full Mom Sweet and Salty Brownies by The Secret Ingredient Is Cowboy Cookies by The BakerMama Cowboy Chili by See Aimee Cook Green Chili Pulled Pork Cheese Fries by Cake «n Knife Blue and Orange Jello Shot Gummies by Sustaining the Powers Greek Town Loaded Potato Skins by The Mexitalian Marbled Scotcharoos by Club Narwhal Beer Cheese Fondue by Off the Eaten Path Easy Beer Cheese Soup by Hello Little Home Chicken Stack Sandwich by Around My Family Table Spicy Pub Mustard by What A Girl Eats Game Day Cupcakes by Polka Dotted Blue Jay Brownie Batter Dip by The Crumby Cupcake Chocolate Coconut Cupcakes by Two Places at Once Spicy Jalapeno Popper Cheese Dip with Real Cheese by Simplify, Live, Love Game Day Snack Tray by Coffee Love Travel Bacon Mac n Cheese Cups by West via Midwest South Beach Punch by 2 Cookin Mamas Miami Mahi Mahi Sandwich by foodbyjonister Swedish Meatball Dip with Tater Tot Dunkers by Peanut Blossom Fruity Dessert Pizza with Peanut Butter Chocolate Glaze by Bucket List Tummy New England Rum Punch by Order in the Kitchen Crawfish Etouffee by The Speckled Palate Cajun Crawfish and Corn Fritters with Remoulade Dipping Sauce by For the Love of Food Reuben Sliders with Homemade Russian Dressing by A Dish of Daily Life Big Blue Cheese Steak Stromboli by Simple and Savory Spinach & Artichoke Bites by Lauren's Kitchen Herb Pesto Arancini by A Little Gathering Beluga Lentil Hummus by Culinary Adventures with Camilla Philly Cheesesteak Nachos by And She Cooks Philly Cheesesteak Cheesecake by Nik Snacks Game Day Cookie Cups by Me and My Pink Mixer Primanti Style Sliders by Macheesmo Pineapple Salsa by Living Well Kitchen Tex Mex Cream Cheese Wontons with Bacon by Shaws Simple Swaps Blue Cheese Blitz Dip by Cafe Terra Chicken Adobo Fries by Brunch - n - Bites Game Day Candy Bark by Life's Ambrosia Chicken Teriyaki Pizza (aka Seattle SeaChicken TeriHawki Pizza) by Loves Food, Loves to Eat High Seas Sour Cherry Slush by Lizzy is Dizzy Buffalo Chicken Deviled Eggs by Casa de Crews Avery Williamson American Cake by Loaves & Dishes Game Day Sriracha - Honey Nut Mix by An Oregon Cottage Double - Stuffed Potato Skins by A Simpler Grace Red Skin Potato Chili Nachos by A Joyfully Mad Kitchen

I am a big fan of greek food and I love tzatziki sauce.

Loaded with big chunks of ham, potatoes, and topped with lots of cheese, bacon and onions, this comfort food is a great for anyone who loves a hearty, delicious bowl of soup!

I love both blueberries ad Thai food, so I'm sure I'd be a big fan of these wraps.

My friend Michelle loves to throw big parties, with plenty of food and plenty of friends.

This salad is easily made for a big group of people (which is ideal for summer BBQs and potlucks) especially since everyone loves Mexican food during the summertime.

However, we're planning to have a big party to celebrate our anniversary this fall — I don't think there's any need to wait for a wedding to have a celebration of love that's filled with dancing and good food!

I'd love to win one of those one - day tickets — I live quite close to Copenhagen and you guys are one of my biggest inspirations when it comes to food, so I'd be a wish come true!

That mac and cheese looks amazing!!!! While I love soups, stews, and chilli's, my favourite comfort food of all time has to be a big bowl of mashed potatoes with (vegan) gravy.

Freshly prepared ingredients, inspired creations and all the big, bold Mexican food flavors you love.

I love the way these look, and I am a big fan of trying good new food.

I love a big ole» beautiful spread of finger foods, sampling each specially crafted bite, then grazing all night on my favorites.

Even if you are not a big football fan, hopefully you can appreciate the excitement, the commercials and the food I love «game day» food!

Sometimes we love to make big batches of food so we can have it around as leftovers for awhile.

I love Sweet Tomatoes; some foods I would love are the Big Chunk Chicken Noodle soup and chocolate brownie muffins

I don't know about you, but I love getting big chunks of strawberries in every bite while eating my ice cream, so I just used a potato masher to mash up the berries, but you could also purée them in a food processor or blender if you wanted to avoid getting those big chunks.

If you're new to Indian food like me I think this is a great recipe to start with, and if you're already a big fan then I'm sure you'll love this too!

We're big fans of «Food 5 ″ 2 and «Cooking With Mr. C.» I just found your blog and love it.

The last week before the big day arrives... As much as I'd love to say that the presents are all wrapped up, the house is sparkling clean, the fridge is full to the bream with extra delicious food, candles are all lit in anticipation of Christmas, the situation in our household is «a little bit» different...

Everyone loves deviled eggs, they have a great flavor and are the perfect little finger foods, making them the ideal appetizer for cocktail parties, family get - togethers or while watching the big game.

Bowls are definitely having a moment... Garrett makes fun of me, because I literally never eat off of a plate... there's just something about a big bulbous bowl of food that is so satisfying:D Loving everything about these beauties!

I have been loving making a big batch of these falafels on a Sunday so I have food ready for busy days when I have no time to cook.

Food is a big part of my life — and I love it!

You can use a mini food chopper instead of hauling out your big food processor; I actually used my Nutribullet (I just love this thing!)

These sound like the perfect party finger food and I love that you used cheddar cheese instead of blue (not a big blue cheese fan here).

I love how simple it is to prep the components of this soup into a warm winter comfort food dish, especially lovely on a lazy Sunday after a big holiday weekend that you already cooked your arse off getting ready for.

Do nt you love when vegan food is a big hit like that?

This is a big deal, considering I'm in love with no less than 3,000 foods at any given moment.

«Last year our guests loved our Big and Bold Grill Combos, which is why this year we're making them even bigger and bolder with so much more food that it is nearly falling off the plate,» says Stephen Bulgarelli, Chief Culinary Officer at Applebee's.

If you're a big fan of fall comfort food, then you're definitely going to love this turkey casserole recipe.

Though I'm not a big meat eater, I love the hearty, deep flavor of smoked or grilled foods.

Next to food, my other big love in my life are my dogs.

Now living in Nashville, TN, with her big yellow dog Wally, she loves introducing friends to new craft beer and food pairings.

Food and Drink - July / August 2011 -(Page 125) Jake's Wayback Burgers > r RESTAURANTS Love of Burgers Jake's Wayback Burgers has big plans for expansion in the near future, driven by its focus on high - quality hamburgers.

I would love if you had a look at my blog - I'm a big food lover and am just starting up:)

My husband loved the idea of seeing fennel as a big Scampi: — RRB - and I have to add: we are trying a lot recipes from food - blogs and definitely think that greenkitchenstories.com is the best we tested so far!

So considering this chile pepper hang - up we have, and the fact that we are still grilling or smoking food every week, it was inevitable that the two biggest loves of our lives (sorry, spouses) would collide in a cataclysmic eruption of fiery heat and smoky flavor that we modestly entitle The Barbecue Inferno.

He loves good food and he's my biggest critic.

Many wondered which deep fried concoctions would snag the Big Tex Choice awards for Most Creative and Best Taste at the 2010 State Fair of Texas; this year's winner for «most creative» fried food is something every football - loving, beer - guzzling guy dreams of — Fried Beer.

Food Network, Huffington Post and neverending local love keep the wait lines to get into Matt's Big Breakfast trailing out the door ---- and those lines have caught the eyes of local investors.

I love Smoothies, and l believe that a big part of enjoying good food is... the presentation.