Sentences with phrase «low quality equipment»
However, choosing the cheapest company for gas installations and repairs can mean low quality equipment and poorly trained or inexperienced technicians.
http://www.thefashionablehousewife.com/ Not exact matches
«It is not low price, because we use high - quality ingredients, artisan methods and custom equipment.
Unfortunately, many food processing plants make it a habit to purchase lower - quality equipment in the name of saving a few dollars upfront.
Fouling is minimized so the equipment can run for up to 40 hours with good quality white milk, meaning a lower cost for every litre produced.
The technology in its injection molding equipment, proprietary blend of recycled petrochemical resins, and patented pallet designs allow production of high quality pallets more quickly and at a lower cost than competitors.
That is why all Tetra Pak dairy production equipment is designed to optimize efficiency, and to help you achieve the desired product quality at the lowest possible cost - without compromising food safety.
Despite the generally poor methodological quality, the studies have consistently shown that there was transient delay in motor development for healthy term and low - risk preterm infants who were not exposed to the prone position or who did not use infant equipment.
We use equipment that provides up to a 50 percent lower dose of radiation for our patients, along with high - definition image quality for any part of the body.
We still have stuff for the kids to play with, but we prioritize quality low - clutter toys and large play equipment for the backyard.
Firstly, the equipment itself can contribute to interference with the electromyogram, with noise arising from the electronic equipment itself (particularly if it is of low quality).
All children, including those from low - income families, are entitled to safe, healthy, and comfortable school facilities; well - qualified teachers and other staff members; high - quality curriculum and learning materials; and adequate supplies and equipment, including computers and other technology.
It's far from revolutionary, but build quality and ergonomics are spot on, while equipment levels look decent — though an alarm is extra on lower - spec cars, and the base model does without split - folding rear seats.
, ABS brakes, Electronic Stability Control, Heated door mirrors, Illuminated entry, Low tire pressure warning, Remote keyless entry, Traction control.Recent Arrival!Reviews: * For its size, the Corolla has a lot of rear legroom; the LE Eco model's high fuel economy; the infotainment interface has user - friendly controls; you get a lot of standard equipment for your money; pleasant ride quality on the highway and in the city.
Other high - quality items of equipment include a multifunction sports steering wheel with a flattened lower section and a thick leather rim, plus optional sun - reflecting leather which noticeably reduces the degree to which the surfaces it covers heat up, impressive ambient lighting which for the first time has a red colour tone, and the innovative neck - level heating system AIRSCARF familiar from the preceding model.
The intended result: lower production costs, reduced prices for consumers (at a given equipment level, anyway), and improved quality.
Price lowered ** 4 Wheel Drive, never get stuck again *** This quality Vehicle is just waiting to bring the right owner lots of joy and happiness with years of trouble - free use * Optional equipment includes: 5 Chrome Tubular Step Bar, Navigation... Optional equipment includes: 5 Chrome Tubular Step Bar, Navigation...
The car's driving position feels promisingly low and purposeful for a compact hatchback, and you can't quibble with the equipment available (6.5 in touchscreen infotainment system standard, 8.0 in as an upgrade) nor the car's very impressive standard of perceived quality.
Entry - level model comes with the most equipment compared to the cars above: nice 7» HD screen with lots of features (XM data - traffic, weather), high - quality HD backup camera, AA works perfect, seats are comfortable on my long rides, and the price tag is unbelievable if you know how to negotiate - very low 18,000 s.
Inside, the low quality materials stand out though, even though all models get artificial leather and great levels of standard equipment.
, Local Trade, ABS brakes, Electronic Stability Control, Heated door mirrors, Illuminated entry, Low tire pressure warning, Remote keyless entry, Traction control.Recent Arrival!Reviews: * For its size, the Corolla has a lot of rear legroom; the LE Eco model's high fuel economy; the infotainment interface has user - friendly controls; you get a lot of standard equipment for your money; pleasant ride quality on the highway and in the city.
Just as in human medicine, these risks are extremely low nowadays due to the combination of new and improved anesthetic medications, high - quality monitoring equipment, the use of pre-anesthetic blood testing to diagnose underlying health conditions that may put the patient at higher risk, and ongoing continuing education for doctors and staff.
They specialize in high quality tours, low guide to guest ratios, state of the art equipment, exclusive launching facility, naturalist guides, and lots of wildlife.
MISSION: «Mountain Equipment Co-op provides quality products and services for self - propelled wilderness - oriented recreation, such as hiking and mountaineering, at the lowest reasonable price in an informative, respectful manner.
Taking professional training and certificate courses in that particular sport, buying high - quality protection equipments and gear for safe performance in the sport and, eventually, restricting the frequency of your participation in the sport can help in lowering your rates.
It is not like I don't try to educate them but generally the amount of low end punch (doesn't necessarily have to be tight bass) defines the sound quality of the audio equipment for non-audiophiles.
The acoustically - inert, furniture - grade MDF cabinet construction also reduces resonance and distortion, offering rich, detailed audio the way it's meant to be heard — minus the muffled noise and rattled disruption inherent in low - quality, lesser - than audio equipment.
The acoustically - inert, furniture - grade MDF cabinet construction also reduces resonance and distortion, so you get rich, detailed audio the way it's meant to be heard — minus the muffled noise and rattled disruption inherent in low - quality, lesser - than audio equipment.
Bitstream pass - through allows Blu - ray audio to flow through the Xbox to your high - end audio equipment instead of being stifled by the Xbox's lower - quality audio capabilities.
Tags for this Online Resume: Low Voltage, Macromedia Flash, Pharmaceutical, Power (Os Enhancemnt Tool, Power Distribution, Quality, Quality Assurance, Quality Control, Rotating Equipment, Start up
Janitorial Supervisor Maintenance Inc., Columbus, OH 6/2013 — Present • Create schedules for each staff member, and ensure that he or she follows it properly • Train new members of the janitorial staff to handle cleaning, maintenance, and sanitization duties • Assist staff members with cleaning and maintenance duties, during instances of insufficient staff • Provide leadership by showing the ropes to both existing and new crew members • Oversee janitorial work performed at all assigned sites, and intervene to improve quality • Ascertain that all bathroom supplies such as towels and soap are replenished on time • Oversee the inventory of supplies and cleaning equipment, and ensure that low stock situations do not arise • Create and maintain liaison with vendors and suppliers to ensure timely and accurate delivery of cleaning supplies
Shift Supervisor cover letter example - 27 May 2017 I can ensure optimal productivity and quality at the lowest cost through the better management of staff, equipment and resources.
Toyota Engineering and Manufacturing North America (Princeton, IN) 10/2001 — 5/2010 Technician / Skilled Maintenance Team Leader • Provided support and technical expertise on Allen Bradley PLC - 5 and Control Logic, as well as designed new screens for HMI using RSView and mapped all data and alarms needed for monitoring production equipment • Programmed PLC's using Rockwell software as required by production, utilizing PLC as a troubleshooting tool to locate and repair process problems • Repaired and maintained all three phase medium and low voltage motors, programming medium voltage control relays to meet manufacturer specifications and monitor applicable data from motors as well as engineering data and motor manufacturing parameters into VFD's • Established PM schedules for maintaining floor conveyors, robots, RFID, air handling, sludge, paint mix room, and lifters, assisting T / M's with performing preventative maintenance on equipment • Ensured calibration of environmental equipment to maintain state and federal guidelines, performing the calibration procedures and repair of micrometers, calipers, and profilometers as required by ISO standards • Identified and developed countermeasures to manufacturing - related problems with equipment, monitoring corrective actions and resolution implementation to ensure problems were below 2 % of operational availability • Review associated work instructions for changes as needed to maintain quality, safety, and environmental standards, while planning and coordinating weekly safety meetings and training for team members
Business Manager — Duties & Responsibilities Direct daily restaurant operations, marketing, customer service, and finances for multiple establishments Hire, train, and direct large staffs ensuring they understand that brand and adhere to corporate protocols Responsible for multimillion dollar inventory, facility, and professional food preparation equipment Set company budgets, maintain profit / loss statements, and ensure overall financial health Determine employee schedules, responsibilities, and dress code Increase sales through effective marketing and customer service Cut operational costs through efficient inventory management and employee scheduling Negotiate contracts and agreements with suppliers securing quality products at low prices Ensure compliance with all applicable health and safety regulations Enforce corporate food and beverage quality standards Create employee development programs building staff skill sets and value Utilize employee recognition tactics to build morale and company loyalty Develop a loyal client base through excellent customer service and a quality product Build and strengthen relationships with clients, staff, vendors, and community leaders Perform administrative duties such as data entry, filing, faxing, and phones as needed Fluent in Albanian, English, and Spanish.
Business Manager — Duties & Responsibilities Direct daily restaurant operations, marketing, customer service, and finances for multiple locations Hire, train, and direct large staffs ensuring they understand that brand and adhere to corporate protocols Responsible for multimillion dollar inventory, facility, and professional food preparation equipment Set company budgets, maintain profit / loss statements, and ensure overall financial health Determine employee schedules, responsibilities, and dress code Increase sales by 5 % each year through effective marketing and customer service Cut operational costs through efficient inventory management and employee scheduling Negotiate contracts and agreements with suppliers securing quality products at low prices Ensure compliance with all applicable health and safety regulations Enforce corporate food and beverage quality standards Create employee development programs building staff skill sets and value Utilize employee recognition tactics to build morale and company loyalty Develop a loyal client base through excellent customer service and a quality product Build and strengthen relationships with clients, staff, vendors, and community leaders Completed management training program through Fatburger corporate university Certified in ServeSafe food handling procedures Perform administrative duties such as data entry, filing, faxing, and phones as needed Represent brand with positivity, dedication, and professionalism
Professional Duties & Responsibilities Directed all daily operations, customer service, personnel, and finances for multiple hotels and resorts Designed and implemented marketing and sales campaigns resulting in increased business Planned and executed successful community events which enhanced brand awareness Responsible for multimillion dollar inventory, facility, and professional food preparation equipment Recruited, trained, and oversaw customer service personnel, kitchen staff, and cleaning crews Set company budgets, maintained profit / loss statements, and ensured overall financial health Cut operational costs through effective inventory management and employee scheduling Negotiated contracts and agreements with suppliers securing quality products at low prices Performed site inspection tours as well as potential client tours Built and maintained highly profitable corporate accounts Ensured compliance with all applicable health and safety regulations Created employee development programs building staff skill sets and value Utilized employee recognition tactics to build morale and company loyalty Crafted an atmosphere of respect, professionalism, and dedication to excellence Developed a loyal client base through excellent customer service and a quality guest experience Built and strengthened relationships with clients, staff, and community leaders Performed administrative duties such as data entry, filing, faxing, and phones as needed
Professional Duties & Responsibilities Directed all daily operations, customer service, personnel, and finances for varied restaurants Designed and implemented marketing and sales campaigns resulting in increased business Planned and executed successful community events which enhanced brand awareness Responsible for multimillion dollar inventory, facility, and professional food preparation equipment Recruited, trained, and oversaw assistant managers, hosts, waiters, and kitchen staff Set company budgets, maintained profit / loss statements, and ensured overall financial health Cut operational costs through effective inventory management and employee scheduling Negotiated contracts and agreements with suppliers securing quality products at low prices Ensured compliance with all applicable health and safety regulations Created employee development programs building staff skill sets and value Utilized employee recognition tactics to build morale and company loyalty Crafted an atmosphere of respect, professionalism, and dedication to excellence Developed a loyal client base through excellent customer service and a quality product Ensured staff compliance with corporate food and beverage standards of excellence Built and strengthened relationships with clients, staff, and community leaders Performed administrative duties such as data entry, filing, faxing, and phones as needed
Replacement of windows to energy efficient double pane, low E argon windows; Roof replacements using attic insulation to a minimum of R40Furnace and / or heating equipment; Toilet replacement with low - flush or dual - flush toilet (6 litres per flush or less); Replacement of water heater with an ENERGY STAR qualified instantaneous water heater; Modifications of kitchen and bathrooms; Other items will be reviewed and considered that improve the quality of the dwelling for the tenants.