Sentences with phrase «lower ovarian cancer risk»

«Tea, citrus products could lower ovarian cancer risk, new research finds.»

Diet May Play Role in Lowering Ovarian Cancer Risk in African - American Women LifeScienceDaily.com — September 27, 2016

Not exact matches

Studies show that the longer a woman breastfeeds the more she reduces the risk of many illnesses to her child (such as childhood cancers) and risk of illness to herself (lower risk of breast, ovarian, and cervical cancer).

It also lowers your risk for breast cancer, ovarian cancer, and postpartum depression.

There's less risk of postpartum depression, lower risk of breast and ovarian cancer, and it supports strong bonds between the family, both emotional and psychological.

Research indicates that breastfeeding is beneficial for both you and your baby — you experience lower risk of ovarian cancer, postpartum depression, breast cancer and diabetes, while your baby receives all the good nutrients and also has a lower risk of diseases like diabetes, obesity, asthma and lower respiratory infections.

Women who breastfeed tend to have a lower risk of ovarian cancer, breast cancer, diabetes, obesity, and osteoporosis.

Breastfed babies also have a lower incidence of SIDS (Sudden Infant Death Syndrome), and breastfeeding mothers have a lower risk of developing type 2 Diabetes and breast, ovarian, and uterine cancers.

For women who choose to breastfeed there are lower risks associated with breast and ovarian cancer, less chance of hip fractures and osteoporosis in later life, and the added benefit that it helps with getting back to their pre-baby weight.

• Breastmilk protects babies from illness and can also reduce the risk of Type 1 diabetes, childhood leukemia and other serious illnesses, as well as lowering the risk of sudden infant death syndrome (SIDS); • Breastfeeding is healthy for moms, including lowering their risk of Type 2 diabetes, breast cancer, ovarian cancer and postpartum depression; • Breastfeeding saves families money on the cost of formula and illness; and • Breastfeeding saves insurers and employers (including the military) money on the expenses of medical care and lost workplace productivity (both due to infant illness).

Furthermore, «[e] vidence links breast - feeding to lower risk for breast and ovarian cancers; it also reduces children's risk for sudden infant death syndrome, asthma, gastrointestinal infections, respiratory diseases, leukemia, ear infections, obesity, and Type 2 diabetes.»

Additionally, the U.S. Department of Health and Human Services finds that women who breastfeed their babies probably lower their risk for developing breast cancer, type 2 diabetes, ovarian cancer, postpartum depression, and rheumatoid arthritis.

Breastfeeding has been proven to lowering your risk of breast and ovarian cancer and may also lower your risk of osteoporosis.

Benefits to mom include faster healing after delivery, lower risk for postpartum depression, as well as decreased lifetime risks for diabetes, cardiovascular disease, rheumatoid arthritis, hypertension, and breast and ovarian cancer.

There are also long term benefits of breastfeeding including reduced rates of ovarian and breast cancers and lower risks of osteoporosis.

Breastfeeding has been shown to lower your risk of breast or ovarian cancer, and maybe even osteoporosis.

They are also at greater risk for rare but serious conditions such as severe lower respiratory infections, leukemia, necrotizing enterocolitis, and sudden infant death syndrome (SIDS).5 Breastfeeding is also good for moms, lowering the risk for breast cancer, ovarian cancer, type 2 diabetes, and cardiovascular disease.6, 7

Breastfeeding is also good for moms, lowering their risk for breast cancer, ovarian cancer, type 2 diabetes, and cardiovascular disease.6, 7

Because you continue to nurse, your risk of breast and ovarian cancer is lowered.

Breastfeeding also may lower the risk of pre-menopausal breast cancer and ovarian cancer.

For mothers, breastfeeding lowers the risk for breast and ovarian cancers, and possibly the risk of endometrial cancer.

For the nursing mother, benefits include a lower risk of diabetes for mothers not diagnosed with gestational diabetes, a lower chance of arthritis, and breast and ovarian cancers.

The HHS said that mothers can have a lower risk of type 2 diabetes, certain types of breast cancers and ovarian cancer when they breastfeed.

Low estrogen levels are clearly linked to a reduced risk of breast, uterine, and ovarian cancer.

Earlier studies have shown that mothers who nurse their babies exhibit lower risk of breast and ovarian cancers.

Plus, breastfeeding encourages quicker bonding between mother and baby, easier weight loss for mom, lowered risk of post partum depression and lowered risk for breast and ovarian cancers in mothers.

And you'll have a lower risk of premenopausal breast cancer and ovarian cancer, an often deadly disease that's on the rise.

lower risk of ovarian cancer, as does having used birth control at any point in your life.

Breastfeeding also lowers your risk of breast and ovarian cancer.

And not just baby benefits — breast and ovarian cancer risk lowers every year you nurse.

And there were also benefits to me — such a lower risk of breast and ovarian cancer, plus not having to deal with my period for nine extra months.

And studies show that breastfeeding helps lower a woman's risk of breast cancer, high blood pressure, diabetes, and cardiovascular disease, and also may help decrease the risk of uterine and ovarian cancer.

Next question: Moms who breastfeed have lower risk of: (and we have some choices here) a. breast - cancer b. osteoporoses c. uterine and ovarian cancer d. all of the above ALICIA: D. GRAEME SEABROOK: You know, I am going to say «D» because I want it to be true.

Breastfeeding is believed to lower the risks of ovarian cancer as well.

It can help with post-pregnancy recovery and, over the long term, lowers the risk of obesity, osteoporosis and breast and ovarian cancer.

Some studies suggest it may help prevent bone loss later in life and possibly lower the risk of ovarian cancer by delaying the onset of menstruation after pregnancy.

Based on a calculation called the «Risk of Ovarian Cancer Algorithm,» women were divided into three groups: those who should receive another CA125 test one year later (low risk), those who should receive a repeat CA125 in three months (intermediate risk), and those who should receive a transvaginal ultrasound and be referred to a gynecologic oncologist (high riRisk of Ovarian Cancer Algorithm,» women were divided into three groups: those who should receive another CA125 test one year later (low risk), those who should receive a repeat CA125 in three months (intermediate risk), and those who should receive a transvaginal ultrasound and be referred to a gynecologic oncologist (high ririsk), those who should receive a repeat CA125 in three months (intermediate risk), and those who should receive a transvaginal ultrasound and be referred to a gynecologic oncologist (high ririsk), and those who should receive a transvaginal ultrasound and be referred to a gynecologic oncologist (high riskrisk).

«We found that women who consume foods high in two sub-groups of powerful substances called flavonoids — flavonols and flavanones — had a significantly lower risk of developing epithelial ovarian cancer.

Mutations in the BRC repeats were associated with lower breast cancer risks and higher ovarian cancer risks than those mutations not occurring in the BRC repeats consistent with their colocation with the OCCR1 (Figure 3).

High - Calcium, Low - Lactose Diet may Reduce Risk of Ovarian Cancer in African - American Women MedicalResearch.com — September 20, 2016

Studies also show numerous benefits to the mother, including decreased risk of cancers (breast, ovarian, cervical, endometrial), lower incidence of postpartum depression, and reduced chance of heart disease, stroke, and diabetes.

And taking the pill for five years lowers risk of ovarian cancer by 50 percent

For many women, birth control pills provide huge benefits: They protect against unplanned pregnancies, can reduce symptoms of PMS and other hormonal issues, and might lower the risk of endometrial and ovarian cancer.

• Cancer prevention: A 2009 review of 51 green tea studies found that sipping three to five cups a day may lower the risks of ovarian, colorectal, lung, and prostate cancers, but not breast or other cancers, says lead author Katja Boehm, research fellow at the Center of Integrative Medicine at the University of Witten / Herdecke in Germany.

Medication that suppresses ovulation has been shown to lower the risk of ovarian cancer.

I've learned from lactation consultants that things like immunity support, gut health, and retina and cognitive development for the baby and faster recovery, increased emotional health, and even lower risks of ovarian or breast cancer for the mom.

-- Health magazine, September 2011 The Pill prevents ovulation; the fewer times a woman ovulates over a lifetime, the lower her risk of ovarian cancer.

When the liver breaks these hormones down, into their less active metabolites, they become less harmful — lowering the risk of female cancers, reducing ovarian cysts, and minimizing menstrual - related breast pain and cramping.

Other studies have shown that it can lower the risk of both pre - and postmenopausal breast cancers as well as ovarian cancers that are often difficult to treat with conventional medicine.

This hypothesis is supported by the statistics which show that the more full - term pregnancies a woman has had, the lower her risk of ovarian cancer.