Not exact matches
(All
ice cream brands do this, but less expensive and
low - fat concoctions contain significantly more air
than brands like Häagen - Dazs and Ben & Jerry's.)
I love how bananas and
low fat milk are used, so it's wayyy better for you
than ice cream.
Gelato is
lower in fat
than traditional
ice cream, there's no
cream, only fresh ingredients.
I used fat free greek frozen yogurt which is
lower in sugar, fat, and higher in protein
than ice cream.
This
ice cream is much
lower in sugar
than usual recipes or any shop bought
ice cream.
Homemade
ice cream certainly can be much a healthier indulgence
than highly sweetened and artificially flavored commercial
ice cream, esp when made with much
lower amounts of sugar, as well as milk and
cream from pastured dairy herds and rich egg yolks from pastured hens.
The choice of fruit also matters - mango is sweeter and
lower in water
than other fruits, so the
ice cream is less icy.
Marshmallow
ice cream is
lower in sugar, too, since marshmallows are
lower in sugar
than sweetened condensed milk.
Rather
than decorating cookies, some organizers plan to use Christmas - tree cookie - cutters on wheat bread,
iced with
low - fat
cream cheese and decorated with sliced veggies such as shredded carrots, mini-broccoli or cut up red peppers.
«After all, it's much more fun for the whole family to go out for real
ice cream once a week
than to keep
low - fat
ice cream in the freezer and eat it every night.»
For example,
ice cream is high in sugar, but it has a
lower glycemic index
than a baked potato.
In healthy foods mentioned above, you'd find much
lower levels of saturated fats
than beef, cheese, and
ice cream.
This snack is not only creamy and full of flavor, it's also much
lower in calories and higher in fiber
than regular
ice cream (22, 23).
My book contains flavors of coconut milk
ice cream alternatives that you won't find in stores and they're much
lower in sugar
than the conventional brands, even those found in natural foods stores.
I used fat free greek frozen yogurt which is
lower in sugar, fat, and higher in protein
than ice cream.
This
ice cream recipe is
lower in sugar and higher in protein
than commercial varieties and boasts nutrient - rich ingredients.
Sources close to the tablet now claims that the tablet has been delayed until July 2012 (though some of the press are speculating that it will be unveiled during Google's I / O developer conference June 27th — 29th), both to make room for the new Android 4.1 Jelly Bean instead of the first expected Android 4.0
Ice Cream Sandwich, and also to try and push down the cost even further so that the Google tablet may sell for even less
than $ 249, maybe as
low as $ 199.
Agave is the sweetener du jour in everything, including Agave Dream
ice cream and sorbets, affording a
lower glycemic index
than sugar.
That number is
lower than the version before
Ice Cream Sandwich, Gingerbread, who is still holding on to around 6.9 % of the distribution.