Sentences with phrase «lucky enough»

Summer is the best and easiest time to eat local so if you are lucky enough to have some blueberries around you this summer I highly recommend that you sneak them into a cobbler and enjoy!

I was lucky enough to have a professional truffle hunter, Goose the black lab, and his owner Kelly, lead us to find wild truffles in this forest a few winters ago.

I was lucky enough to have two kinds of garlic - I don't really know the differences, but one was from my father - in - law's garden and had a purple / pink colored skin while the other was the regular white garlic.

We've already been lucky enough to feature many of the artists we love.

You can freeze leftovers (if you're lucky enough to have any) in a boil n bag.

I've been working with great companies that I have been lucky enough to cultivate relationships with.

(I'm lucky enough to live close by, but I know you can order online.)

If you're lucky enough to have any leftover, slice them and use as sandwich or burger buns.

If you are lucky enough to get a fresh octopus you will taste the freshness of the sea water.

If you're lucky enough to have garden space where you live, spaghetti squash is also one of the easiest gourds to grow.

Greens + Eggs Breakfast Bowl — lighter fare for those of you lucky enough to be somewhere warm at the moment!

I was lucky enough to meet Kate in person about two years ago, and we've kept up with each other's lives through our sites (and Facebook).

I was lucky enough to find Thai mangoes, those semi-flat orange ones, on sale for a dollar each at Whole Foods, so I pureed three which yielded just over 1.25 cups.

I was lucky enough to get some local, organic tomatillos in a veggie box delivery, and ooooh did I need to turn them into a roasted tomatillo sauce (inspired by my Roasted Tomatillo Sauce that uses a blender), roasting the tomatillos until softened with -LSB-...]

I was lucky enough to meet some of the world's greatest chefs, restaurateurs and sommeliers... and I sampled what seemed the finest meals the world had to offer.

I was lucky enough to be a taste tester for this delicious salad and I have already made it at my house!!

Although Alpaca are originally from Peru, we're lucky enough to get the meat in Australia too!

I grew up my entire life lucky enough to spend summers at the Jersey Shore.

Anyway, we're lucky enough to live someplace warm where grilling all year isn't a problem, so I'm adding these to my list.

I am lucky enough to have one in my town:).

I was lucky enough to score some wild salmon of which I baked with salt, pepper and a little olive oil.

That is if we are really really lucky enough to get that low by then.

I'm so, so glad that I was lucky enough to have had a Mom who taught me from such a young age about food.

I'm lucky enough to have a locally - made brand of frozen dough available to me that is made with just the ingredients you list: flour, yeast, honey, salt, water.

I've been lucky enough to travel Business Class a couple of times with British Airways.

Once again you have me craving macarons even though I've never EVER been lucky enough to taste one.

Fast forward many years and I have been lucky enough to visit Paris quite a few times, but my coeliac disease diagnosis has made -LSB-...]

I had The Kitchen Diaries: A Year in the Kitchen with Nigel Slater on my wishlist for quite some time, and was lucky enough to receive it for Christmas.

I was lucky enough to find one in the kitchen last Sunday, when my lovely new flatmate baked a delicious doorstop of a loaf while I was sleeping.

I was lucky enough to serve as sous - chef to Jeanette Nelson during last year's DOLE California Cook - Off, and she won the $ 10,000 grand prize!

If you're lucky enough to roam the streets of Hong Kong then you'll be aware of the cakes that tease you in both shop windows and on little vendors.

I've been lucky enough to test drive several of the recipes in the book, and I agree - they're worth knowing about.

If you're lucky enough to be serving only two or three people, you'll be able to freeze the leftovers for a day when the sun keeps you outdoors, and all you desire in the kitchen is instant gratification.

One of my favorite places to get tea from is The Tea Spot — I've worked with them almost from the beginning of starting this blog and I was lucky enough to meet some of their fabulous staff at The Tea Expo a few years ago.

Since moving to a new state, we've been lucky enough to live quite close to one of my husbands favorite eating places.

I've been lucky enough to have the first fresh peas already this season.

With a subtle taste of sweetness and a whole lot of crunch, you might be pointing fingers at who was lucky enough to finish off the box.

These little gems are fun to make & bring out the kid in all who are lucky enough to take a bite.

Rosemary is really easy to grow indoors with a grow light or, if you are lucky enough to have a bright window.

But if you're lucky enough to be planning one, why not throw some drumsticks on the grill?

I was lucky enough that our local grocery store had a holiday bouquet on clearance, the flowers were just perfect and colors I was looking for.

If you're lucky enough to be attending SOBE, the South Beach Wine and Food Festival, later this month, be sure to check out the Olives from Spain booth and taste some free samples!

My friend Amanda has been experimenting with prosciutto and herb - wrapped baby sweet potatoes and I was lucky enough to taste them a couple weeks back.

But the best of 2010 was in Switzerland where I was lucky enough to have a meal prepared by Girl Guides from India.

If you're lucky enough to be enjoying a day off, I hope you can spend it with friends and loved ones, maybe savoring a great meal or beverage.

If you're like us and ample cabinet space is not a luxury you are lucky enough to enjoy, having more than 4 mini cast iron skillets on hand probably isn't a reasonable option.

My daughter is lucky enough to come home for lunch and she loves chicken soup — I like how I could whip this up and she'd have a soup choice for a couple of days.

Also, if you aren't lucky enough to get a live demo from Chef Michael, Chef Ashley, and all of the other culinary geniuses atCertified Angus Beef ® brand, make sure you check them out on Periscope for live streaming videos to help you with all of your roasting needs and more.

It needs no dollop of whipped cream, no scoop of vanilla ice cream, to delight, especially if your friends and family are lucky enough to be served a slice the same day it was baked, the whole house still fragrant with its baking.

My husband and I honeymooned in Morocco and were lucky enough to take a cooking lesson while there.