Sentences with phrase «lunch prices by»

The proposed budget increases Express Child Care fees by 5 percent and increases lunch prices by 10 cents.

The board also increased the school breakfast and lunch prices by 10 cents for students with low income.

Not exact matches

The 17th annual «power lunch» with Warren Buffett was recently won by a mystery bidder for $ 3,456,789, matching the record price paid back in 2012.

Helmed by two young chefs priced out of Portland's booming restaurant market, this shiny red 1927 dining car offers spot - on classics at breakfast and lunch (buttermilk flapjacks, tuna melts)-- served with a side of the Rolling Stones or Wu - Tang Clan to remind you this is not your typical diner.

Prices for French lunch are subsidized by the city: 2.20 euros (about 2.90 $) for an elementary school lunch.

The Yankton School District participates in the National School Lunch Program sponsored by the United States Department of Agriculture (USDA) which permits the school system to offer free and reduced priced meals to students who qualify.

But most of them — about 265,000 — are on the free - lunch program and will not be affected by the price increases.

She makes the common sense argument that failing to pay for more healthful meals up front will only result in higher health care costs on the back end, and she considers a variety of ways to pay for universal lunch, such as a tax on soda or soda advertising, an increase in the capital gains tax, or by reducing income guarantees and price supports to producers of corn and soy.

Dads and their children enjoy a sports sesson followed by a healthy lunch and then a «walking bus» walks to the football ground in Dagenham where families can have reduced priced or sometimes free tickets to home games.

Paid meals: Meals that meet the nutritional requirements of the National School Lunch or School Breakfast Program and are served to children with household income above 185 percent of the poverty line at a price set by the school district or school food program

But a subsequent report, also from the NCDPI, shows that by 2013 - 14, the paid price for lunch in Haywood County had increased by 20 cents, to $ 2.20 at elementary, and $ 2.45 in middle and high school.

In the last four years, 55 CPS employees have now been accused of defrauding the federal school lunch program by enrolling ineligible children for free or reduced - price lunches, a pattern of abuse that highlights problems at every level of the program, Sullivan said.

For those lower - class families — battered by unemployment, rising health care costs, and other financial insecurity — the ability to obtain a nutritious (if admittedly not perfect) school lunch for free or a reduced price is crucial.

In Northbrook, lunch prices bumped up by a quarter last year.

Most raise their prices for kids who can pay, according to research by the nonprofit School Nutrition Association, which found that nearly 60 percent of public school districts raised lunch prices in 2009, the last full year for which national figures were available.

The law, signed by President Obama on Monday, will add 6 cents to school lunch reimbursements and will expand eligibility for free and reduced - price lunches for kids — not as much as lunch - reform supporters hoped for, but still hailed as a victory by many in the movement.

But given that the National School Lunch Program already IS the ultimate nanny state program — a daily, free or reduced price hand - out of food, administered by the federal government — why is merely improving the food served so controversial on the right?

This interactive map provides state - by - state data on participation in the free and reduced - price School Breakfast Program, as compared to participation in the free and reduced - price National School Lunch Program.

Elementary and intermediate lunch prices will increase by five cents and by ten cents at the secondary level.

-LSB-...] richer districts can rely on community support to purchase better food — either overtly by passing around the hat as Chef Ann does, or implicitly through a higher lunch price that the population can -LSB-...]

Our Prices My Hot Lunchbox is a no cost alternative to a full - service cafeteria and hassle of an in - house lunch service run by parents and / or staff.

All of these prices, as well as the lunch menus, are posted online by the Paris city government.

In our direct education work, FoodCorps currently concentrates on schools with high rates of students from low - income households, as measured by eligibility for free or reduced - price school lunch.

TLT: My school district, like most, supplements the revenue it gets from the National School Lunch Program by selling «a la carte» foods like chips and ice cream at full price to kids.

TLT Kid - and - Food hero Janet Poppendieck cites in «Free for All» that as a result of this legislation, «Nearly 2,700 schools dropped out of the program, and as lunch prices jumped in schools across the nation, participation by full price students declined from 15.3 million in 1979 to 11.2 million in 1983.

As the New York Times article discusses more fully, the impetus for the price increase was a finding by the Center on Budget and Policy Priorities, a research organization in Washington, that by keeping the price of the full meal too low, the paid meals were effectively being subsidized by the federal dollars which are supposed to be allocated to the meals provided to kids who are on free / reduced lunch.

(E.g., compare the costs of administering the NSLP paperwork for the 80 % + of Houston's 200,000 students who qualify for free and reduced price lunch, or the significant overhead costs charged our Food Services by the district for things like garbage collection, electricity, insurance, payroll, human resources, etc..)

Compared to a district which charges just $ 1.50 for a paid lunch, the district with the higher paid price, and significant participation by those students, can generate far more revenue than the district with the lower paid price.

The bottom line facts you need to know: under the new school food law passed last year, school districts must bring the price for a paid lunch (that is, a lunch purchased by a student who does not qualify for free or reduced price meals) into line with what the meal actually costs, eventually charging an average of $ 2.46 per lunch.

Another important factor to consider when comparing your school or district with another one is how many students are qualified for free and reduced price lunch in each, and what percentage of the cafeteria volume is represented by paying students; note that the percentage of students in any category eating in the cafeteria is not the same thing as the number of students who are classified as being in that particular category.

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At the start of the 2012 — 2013 school year, the district raised the price of elementary school lunches by 65 cents to $ 2, although it could have raised the price incrementally over several years instead.

In Wake County, N.C., school and political leaders integrated the school system by putting a 40 percent limit on the percent of students who qualify for free or reduced priced lunch at each school.

Here are four simple and satisfying recipes — one breakfast, one lunch, one dinner, and one dessert — contributed by Dr. Lisa Price (a licensed Naturopathic Doctor and National Institute of Health Research Fellow) and nutritionist Susan Gins.

They agreed to meet, I had to pay translator from agency because they did not want to use my translator (half price), they take me to really expensive restaurants ($ 500 each lunch) and then they say good by asking me to pay for their taxi.

Because the administrative files provide only a very coarse measure of family socioeconomic status — eligibility for the federal free or reduced - price lunch program — we constructed an additional proxy for family income by matching each student's residential address to U.S. Census data on the median household income in the student's neighborhood.

In practice it is unlikely that an assessment system will have access to data on student backgrounds beyond what is routinely collected by school systems: the percentage of students with limited English proficiency, the percentage eligible for free and reduced - price lunch, and the ethnic and racial composition of the student population.

In the year prior to entering a KIPP school, 80 percent of the KIPP students are from low - income families, as measured by eligibility for free or reduced - price school breakfast and lunch (FRPL); 96 percent are either black or Hispanic; 7 percent are English language learners; and 7 percent receive special education services (see Figure 1a).

Schools are reimbursed by the Department of Agriculture at a rate of $ 2.14 for free school lunches, $ 1.74 for reduced - price lunches, and 20 cents for regular lunches.

Poor is defined by free / reduced price lunch eligibility.

Despite the model, the polished floors, new banners, and students outfitted in spiffy olive and khaki uniforms, the staff at Howland was quickly overwhelmed by the outsized needs of its student population, which was 100 percent African American and 98 percent eligible for free or reduced - price lunch.

In this study, 27 high - poverty elementary schools (75 — 100 % eligibility for free or reduced - price lunch) were matched by prior reading achievement and poverty level and randomly assigned to one of two implementation conditions: a core treatment condition that directly replicated implementation procedures used in previous experiments, or a core treatment with structured teacher adaptations condition.

The options allowed under the USED guidance include using counts of Identified Students (either alone, or multiplied by 1.6 to approximate the number of children who would be approved for free and reduced - price lunches); counts of students from low - income families based on state or local income surveys; and Medicaid, Temporary Assistance for Needy Families (TANF) assistance, Census (where available), or composite data authorized under the ESEA statute.

Where the Identified Student Percentage multiplied by 1.6 is used for CEP schools, non-CEP schools in the LEA may use any other authorized data source, such as children approved to receive free and reduced - price lunches.

Public and private school officials have quite different obligations and incentives to classify students as participants in these federal programs: a) the Title I program for disadvantaged students; b) the free and reduced - price lunch programs; c) programs for those classified as Limited English Proficient (LEP); and d) special education, as indicated by having an Individualized Education Program (IEP).

An ANOVA indicates that responses to the six questions did not differ significantly by school level (elementary, middle, high school), school size, or characteristics of the student population (percent non-white and percent eligible for free and reduced - price lunch).

The district now reserves a share of seats at each school for low - income students, as measured by a student's free or reduced - price lunch eligibility.99

The Syracuse City School District represents 34 schools and 4 alternative education programs, serving 21,000 + students Pre-K-12 of whom 77 % qualify for free or reduced price lunch, 18 % are served by the Office of Special Education and 78 % are students of color.

Zero percent to 10 percent of the student population in these schools were racial / ethnic minorities, and 6 to 13 percent were disadvantaged students as determined by the number receiving free or reduced - price lunches.

The percentage of students eligible for a free or reduced price lunch under the National School Lunch Act enrolled at all schools currently operated by the operator exceeds 70 perlunch under the National School Lunch Act enrolled at all schools currently operated by the operator exceeds 70 perLunch Act enrolled at all schools currently operated by the operator exceeds 70 percent;