Sentences with phrase «lunch time so»

Also, I try to eat as little carbs as possible after lunch time so I've been eating more cracker breads / rye crackers as a substitute for bread and they're actually really satisfying to dip in soups etc..

Can't wait for lunch time so I can indulge:)

More hot, comfort foods were calling my name come lunch time so I made a quick grilled cheese on ww bread with smart balance butter for grilling.

Meanwhile I would sit there counting down the minutes until lunch time so I could purchase a BRC (bean, rice, cheese) burrito.

I love using a Thermos to keep food warm until lunch time so keep that in mind with the dishes that would be best served hot or warm.

Not exact matches

«I'm most productive and creative in the morning through early afternoon,» Smith explains, «so I've gotten rid of lunch meetings to keep my productive time going.»

Although Fiasco Gelato has regular meetings, huddles and lunches with the intent of igniting collective creativity and innovation, Boettcher doesn't watch when his employees come and go, and has never denied a vacation request: «You don't track the time people spend thinking about how the business is going to get to the next level, so, why would I track their time off?»

If you're truly pressed for time, propose a working lunch so you can tackle some items on your to - do list while you eat.

To keep our team healthy and continue building the bonds and friendship between teammates, we cater almost every lunch so that team members can stay healthy and enjoy time together.

We offer a cloud - based payroll system, so you can access your payroll from any device with a wireless connection, any time at all, whether it's during your lunch hour or the middle of the night.

Mr. Trump remains intensely focused on his brand, but the demands of the job mean he spends less time monitoring the news media — although he recently upgraded the flat - screen TV in his private dining room so he can watch the news while eating lunch.

When you have to work 60 hours a week (no breaks allowed, not even a lunch break) just to pay the bills and the job is so draining that any time off you need to recover to have enough energy to continue working.

«You see,» my father explained every year as we sat down to eat, «this is the way to do it: a big breakfast to stretch your stomach, then no lunch, so by dinner time you're really ready for a full Christmas meal.»

I wish to take to work for lunch — will it keep in the dressing if I make the night before OR should I mix up the dressing but not add until the morning so it's only marinating until lunch time?

He's in the US Air Force and only has a small amount of time to eat lunch so, he takes sandwiches every single day!

So when the markets start flooding with radish greens during the winter time, mooli paratha is often packed for lunch.

I shouldn't have looked at this so close to lunch time!

This so obviously captures that childhood lunch staple that I'll absolutely have to make it next time I'm feeling under the weather or blue — or maybe just after a long Saturday afternoon of making snow angels!

I have a hard time planning meals ahead due to my husbands work schedule, so I'm usually pulling meat out of the freezer around lunch time and trying to figure out how to make it something edible by dinner.

Lunch or dinner, there are so many amazing main dish recipes in the book to keep you cooking for a very long time!

Eventually we figured out that after supper was when he was likely to go so we just made after supper «poo time» and didn't bother with getting him on the potty after breakfast and lunch.

My parents insist that I eat bread for lunch and we eat bread for dinner about three times a week and we eat a lot of pasta and rice and I'm so annoyed!

Of course, I get up on time on my last day of work this week;) At least it happened and I wasn't rushing this morning — I didn't pack my lunch last night, so that gave me enough time to find something to take to work.

We sub the mayo in traditional chicken salad for dijon and avocado, so this simple lunch - time meal still has a wonderfully creamy texture... you just have some healthy, nutritious fats hidden in there!

You can even make the chickpea meatballs ahead of time and freeze them so that you always have some on hand for a quick and easy lunch and dinner recipe.

It's not the first time I'm making a Mexican chopped salad but it's the first time I like it so much I would eat it every day for lunch!

I've been so busy at lunch time, I've been eating a ton of wraps too.

Three days after the lunch, the small amount leftover was every bit as good as on the first day, so I will most likely make it a few days ahead next time.

I spend some time on the weekend making lunch to take to work, shopping for all that I may need for the week both fresh and frozen so I have things on hand.

I had chicken strips needing used up today, I do nt know the weight as I used some at lunch time, I guessed it was just about half so halved the other ingredients and it worked out great!

So I made mine in the morning and then it was ready to serve with the wraps at lunch time.

Wrapping it up in lettuce skips the need for a grain - filled wrap so you'll have an easier time digesting these after lunch.

However, pre-preparing healthy food for work can not only save you money, but it can also save you time in the long run so that you can sit down and enjoy your lunch that has already been made by you.

At that time, it wasn't 85 degrees, so this was the perfect lunch.

I set them to cook as I'm futzing about, prepping my lunch (I work from home, so I can make lunch fresh every day), and by the time I'm ready to plop myself in front of the noon news, they've had a few minutes to cool and are ready to top my salad.

My family loved this meal and next time I will be doubling the recipe so we have lots of leftovers for lunch the next day.

In this case the crêpe does not pose so much of a recipe challenge as they do a technique one — but a little practice goes a long way, and once you get the hang of it, you can spin out crêpes in no time, making them a great easy weekend breakfast treat — or lunch, or dinner....

Thank you SO MUCH for reading and to be honest I've been eating that lunch at least three times a week lol.

There are so many foods labeled as breakfast foods that are high in sugar, stuffed with additives, and so low in protein that it's a wonder anyone is even able to stand upright by the time lunch rolls around.

Yep, I know it is still summer time, but it is also time to start tucking a few things into the freezer each week so that when school rolls around you won't be scrambling to fill the lunch box.

Everyone loves it and so it makes the per side dish for dinner, or I have it for my lunch from time to time since it's lite and healthy.

But I bring this to work for lunch all the time and people are always asking me what's in it, so I thought I'd post it.

To save some time, I grabbed a pre-made kale salad kit so I could pack my lunch easily.

Soooo, let's not waste any more time and get right to making this fabulous dish — so we can eat it for lunch today!

I've really been cutting back on my meat consumption over the last couple years (I probably only eat meat / seafood 2 - 3 times per week and never for breakfast or lunch) and meals like this make it so easy to forget the meat.

I am so busy at school that I don't have time to leave my classroom to heat my lunch, and this casserole is still a new favorite.

These brownies are so easy to make, they don't need to be kept frozen and are a great lunch box addition, after school or work treat or for any time of the day.

Will also double the recipe next time so I have lunch the following day.

so yesterday afternoon i'm at home on my lunch break and julie's being all silly and noodley and do»n her business in the backyard and i decided then was an excellent time to go through the fridge and cabinets and get mahself more organized»cause the other day i stocked up on a few staples.

Next time, I think I'll make a double batch so I can have a tasty lunch the next day.