You can spoon it over a scoop of vanilla ice cream, drizzle over freshly made waffles, use it to dunk pancake bits cooked in
ebelskiver pan or use it in whatever else you like!
As you might have guessed, apples are one of the traditional fillings that you will find inside
an ebelskiver.
With
an Ebelskiver Pan, which can be found at most cooking stores.
And
ebelskiver definitely fit the bill on this one.
Serve your savory
ebelskivers with whatever side you like — we had extra bacon on the side and some homemade stewed applesauce.
Filed Under: Breakfast, Dessert, Pancakes, Side Dishes Tagged With: aebelskiver, aebelskivers, appetizer, breakfast, candy, celiac, cheddar, cheese, chips, chocolate, christmas, danish, dessert, donut, donuts,
ebelskiver, ebelskivers, filled, fruit, GF, gluten, gluten free, goat cheese, ham, holiday, holidays, jam, jelly, nonstick, nordic, pan, pancake, pancakes, powdered sugar, recipe, savory, stuffed, sweet, wheat free
Something cornbread - ish to go with something chili - ish: moist, fluffy gluten - free blue corn
ebelskivers.
I have also made these muffins in
my Ebelskiver Pan to resemble doughnut holes.
You can also put a filling in
the Ebelskiver style muffins if desired.
I featured this pan and the resulting
Ebelskivers on this blog several years ago.
Served for breakfast, as hors d'oeuvres or as a light supper,
ebelskiver can be filled with fruit, jam, cheese, chocolate or meats.
Light, puffy pancakes known as
ebelskiver are an adored treat in Denmark.
So, I am very excited to share a delicious recipe with you today, one of our new favorite breakfast ideas, inspired by the weekend getaway my husband and I went on to a B & B called Abendblume in Leavenworth, WA where they served traditional Danish pancakes called
Ebelskivers.
This weekend we are having
Ebelskivers with cinnamon apple syrup, YUM!
lurrrve
ebelskivers (and pretty much all breakfast pastry carbs ever, yummy yummy) thanks for the recipe!
I was given
an ebelskiver pan and recipe book as a Christmas gift when we were first engaged and feel compelled to continue the tradition.
My kids and I LOVE
ebelskivers!
She served
us her Ebelskiver cakes (that her Danish grandmother used to make for her) while sitting in those chairs.