Sentences with phrase «made apple pumpkin»

Would you believe before I made Apple Pumpkin Bread Pudding two years ago, I had never even tried it before?

For the Love of Fiber had a yummy looking way to make Apple Pumpkin Butter (she seems to have removed it, this link goes to an archived version of the page).

Not exact matches

The in - season apples makes this pie extra delicious, but it's difficult for this pie to compare to Thanksgiving all - stars such as pecan and pumpkin.

You ate the pumpkin cheesecake I made and risked the wrath of the entire clan when you declared it better than any other dessert but I can see you eating apples for comfort now.

And then there were pies: made from pieces of cooked pumpkin kept in the freezer since October, apples up from the cellar, Mason jars of mincemeat.

Town Hall Mulled Apple Cider Tea Touch of cinnamon and a touch of pumpkin pie spice, tea, and pure apple juice make for a heart - warming Apple Cider Tea Touch of cinnamon and a touch of pumpkin pie spice, tea, and pure apple juice make for a heart - warming apple juice make for a heart - warming brew.

I made your apple and pear detox smoothie this morning and I currently have your Almond, Quinoa and Pumpkin seed bread in the oven.....

Also made a little pumpkin - apple spice sauce, by cooking apple with some spices and water (cinnamon, nutmeg, cloves & cardamom) until all the water is absorbed and apple is tender.

I can't even tell you how many times I've started to make a recipe and realized I didn't have any pumpkin pie spice or apple pie spice on hand.

Oh my word, similar to apple butter, but made with pumpkins, this is a spread perfect for -LSB-...]

Christmas Drum Cookies by Glorious Treats Eggnog Cheesecakes with Gingerbread Cookie Crust by I Wash, You Dry Caramel Apple Gingerbread Cake by TidyMom Gingerbread Pudding Cookies by Inside BruCrew Life Gingerbread Blondies with White Chocolate by Floating Kitchen Healthy Gingersnap Cookies by Food Faith Fitness Cranberry Gingerbread Muffins by Pumpkin «n Spice Gingerbread Granola Clusters by Life Made Sweeter Gingerbread Cinnamon Rolls by A Kitchen Addiction

There is something wonderful about Fall, the best part is of course cooking with apples and pumpkin: — RRB - I love hush puppies, so making apple hush puppies is brilliant!!!

This pumpkin spice fruit dip made its way onto our lunch table with apple slices and crackers and we devoured it happily.

For more vegan dessert recipes, make sure to check out my Salted Caramel Apple Pie Ice Cream, Chocolate Avocado Pudding, The Best Chocolate Chip Cookies, Pumpkin Spice Coconut Macaroons and Chocolate Chip Tahini Cookies.

write made blueberry cheesecake macarons Julie from Dinner with Julie made Meyer lemon scones Heather from The Tasty Gardener made Cream Puffs with Caramel Cream and Chocolate Pretzel Top Isabelle from Crumb: A Food Blog made Blackberry Meringue Bars Jennifer from Seasons and Suppers made Baby Blueberry Beignets Christina from Strawberries For Supper made Chocolate Madeleines Aimée from Simple Bites made Roasted Turnip Hummus Jenny from The Brunette Baker made Wild Blueberry Buttermilk Muffins Liliana from My Cookbook Addiction made mini-cupcakes Carole from The Yum Yum Factor made Beet and Blue Cheese Canapes Charmian from The Messy Baker made Piglet Muffins Amy from Family Feedbag made Marmalade Poke Cake Brittany from My Daily Randomness made Caramel + Pumpkin Parfait Meg from Sweet Twist of Blogging made Carrot Apple Loaf Louisa from Living Lou made Maple Walnut Cookies Libby from Libby Roach Photography made Butter Baked Good's Peanut Butter Sandwich cookie Robyn from Planet Byn made Milk & Cookies Shooters

Pumpkin, pecan and apple pies were the ones my mom always made.

So since we are at this in between stage of the year both in the weather and in food, because as you know soon it will be all apples, then pumpkins, then... you get what I'm saying, I thought I would make something that has no season, a Butterscotch Walnut Cream Cheese Tart.

I make two this time of year: a version of Ina Garten's Squash and Apple Soup and 101cookbooks thai - spiced pumpkin soup.

Vegetarian sushi GF vegan chocolate peanut butter cookies Quinoa salad Veggie tacos How to grow your own sprouts Cheesy bread Making your own almond milk Veggie rice bowl Cat and dog treats GF vegan cookie sandwiches Adventures in chai brewing Leek and potato soup Cashew cream Lavender tea latte Polenta fries Making veggie stock Frozen lemon meringue torte Honey balsamic dressing GF chocolate brownie buttons GF vegan chai cupcakes Pickled and caramelized onions Pickled carrots Canned salsa Backyard raspberries two ways Canned dill pickles and relish Bread and butter pickles Lemon curd using our own eggs Veggie tacos with crispy onions and avocado Plums two ways Lemon boy and oregano pasta sauce How to make your own candy corn Pumpkin pasties Apple butter Adventures in curry cooking How to make paneer

Erin from Dinners, Dishes, and Desserts made Pumpkin Pie Erin from Texanerin Baking made Dulce de Leche Apple Streusel Bars Caroline from Chocolate & Carrots made Sweet Potato Biscuits with Cranberry Jam Katrina from In Katrina's Kitchen made Pumpkin Chocolate Chip Mini Muffins Christina from Dessert for Two made Mini Pumpkin Pies Sally from Sally's Baking Addiction made Salted Caramel Chocolate Chip Mini Cheesecakes Tracey from Tracey's Culinary Adventures made Butternut Squash, Apple and Potato Gratin with Cheddar Crumb Topping Georgia from The Comfort of Cooking made Spiced Caramel - Apple Crumb Bars Rachel from Rachel Cooks made Brussels Sprout Salad with Apples and Cranberries Gina from Running to the Kitchen made Green Beans with Cranberries, Bacon, & Goat Cheese Carla from Carla's Confections made Spinach Mashed Potatoes Carolyn from All Day I Dream About Food made Chocolate Pecan Pie Bars Liz from The Lemon Bowl made Pumpkin Cheesecake with Gingersnap Crust Liz from That Skinny Chick Can Bake made Spinach Salad with Pears, Cranberries and Candied Pecans Megan from Wan na Be A Country Cleaver made Roasted Potatoes with Bacon Parmesan Vinaigrette Kim from Cravings of a Lunatic made Mini Apple Pies

I'm looking forward to fall leaves, pumpkins (and all the things that can be made with pumpkins), apple picking, and cider donuts.

The Smells Fresh Mulled Cider Make Your Own Mulling Spice The aroma of fall baking... Mini Pumpkin Pies Cranberry - Apple - Pumpkin Bundt Cake 3.

These healthy vegan baked doughnuts are made with coconut oil, pumpkin, apple cider, coconut sugar and einkorn flour — which is very similar to white spelt flour in baking.

I grew up with my mom making homemade apple crumb, cherry, and pumpkin pie from scratch every holiday.

I made 4 batches of wholesome and healthy crisp bread (a perfect pregnant - snack) and a warm, sweet and spicy pumpkin soup with caramelised apples, crispy serrano and popped, roasted pumpkin seeds... and luckily they loved it!

I made these this morning according to the recipe and they were good, but not as flavorful as I liked, so I made a second batch and added puréed pumpkin along with the apple sauce, some walnuts, raisins and apple pie spice and OMG!!!

The air is crisp and at least in the U.S. something makes us all think of pumpkins, apples and the like.

PS — I'm the fan who made your Deepest Dish Apple Pie for Thanksgiving (as well as the marbled pumpkin cheesecake gingersnap crust thingie).

Apple pie spice mix is a popular mix this time of year, but I'd rather have the spices separate so I can make pumpkin spice or just have plain cinnamon.

The first time I made the soup I matched the pumpkin with parsnip, carrots and apples.

Fruit & Veggie Packed Mini Muffins makes 4 1/2 dozen mini muffins 2 eggs 1 C sugar 1/2 C vegetable oil 1 C applesauce (unsweetened / no sugar added kind) 1 C steamed and pureed winter squash (butternut or acorn work well) 3 C flour 1 Tbsp pumpkin pie spice 1 tsp baking soda 1/2 tsp salt 1 1/2 Tbsp ground flax seeds 1 C shredded carrots 1 large Granny Smith apple, peeled and shredded 2/3 C raisins

Not only will you love the sweetness of the pumpkin; you'll absolutely adore the lip - smacking dressing made with zingy lemon and apple cider vinegar, with a mildly salty tamari kick.

The onset of autumn is worth celebrating, so why not make a huge batch of mulled apple cider and serve it with these spiced pumpkin muffins?

-LSB-...] And then there was Friday evening... this one was your typical Thanksgiving feast; with turkey and ham, mashed potatoes and gravy, stuffing, corn, carrots, two types of green bean casserole, pumpkin bread, a veggie tray, cranberry salad, pumpkin pie, apple pie, wild berry pie, the excess pie crust baked off with some cinnamon and sugar (a very rare indulgence), and I made an amazingly rich and delicious pecan pie without the crust (only because I was in a rush) from Predominantly Paleo.

Jeanette's Healthy Living: Gluten - Free Pumpkin Spice Pancakes Chez Us: Pull Apart Pumpkin - Pecan Bread With Maple Bourbon Frosting And Love It Too: Vanilla Pumpkin Swirl Cake With Vanilla Palm Sugar Glaze Haute Apple Pie: Creamy Pumpkin Penne With Italian Sausage HGTV Gardens: Garden - to - Table: Pumpkins From My Corner of Saratoga: Chocolate - Pumpkin Cake Made By Michelle: Pumpkin Scones Napa Farmhouse 1885: Roasted Pumpkin and Black Bean Stew With Chorizo and Pepitas Devour: 5 Delicious Ways to Use Pumpkins After Carving Virtually Homemade: Pumpkin Pancakes With Maple Cream and Candied Vanilla Pecans The Heritage Cook: Gingery Pumpkin Mousse With Whipped Ginger Cream Thursday Night Dinner: Chocolate Chip Pumpkin Pie FN Dish: Primping Up Pumpkin Feed Me Phoebe: Roasted Pumpkin Wedges With Chili, Lime and Cotija

They taste like the season — of freshly made apple pie, scented with cinnamon and vanilla, and enriched with buttery caramelized apples and toasted pecans; or a fragrant pumpkin pie, with a warm spicy kick of nutmeg, cloves and maple.

I stumbled upon this recipe on the Williams Sonoma Blog with the Q&A about your new cookbook... mine hasn't arrived yet in the mail, so I eagerly ran to the store and bought some cider and while my little boy (he's 15) carved his Halloween pumpkin I made Apple Cider Caramels.

I made 2 of your recipes this weekend: pumpkin butter and apple butter.

Recently I made three recipes using pumpkin pie spice: pumpkin muffins, apple crisp, and pumpkin pancakes.

I just made the Apple Spice Cupcakes from the same book... now I'll have to try the Pumpkin ones!

Pumpkin Cauliflower Risotto --(Wild Apple) A beautiful autumn risotto made with pumpkin, cauliflower, anPumpkin Cauliflower Risotto --(Wild Apple) A beautiful autumn risotto made with pumpkin, cauliflower, anpumpkin, cauliflower, and sage.

Instant Pot Apple Pie Steel Cut Oats Instant Pot Olive Garden Zuppa Toscana Soup Instant Pot Spinach and Sausage Egg Bites Instant Pot Chicken, Seafood, and Sausage Gumbo Instant Pot Baked Creamed Cheesy Corn with Ham Instant Pot Green Bean Casserole Instant Pot Chicken Noodle Soup with Spinach Instant Pot Caramel Apple Cider Instant Pot Meatball Sliders Instant Pot Pumpkin Spice Sweet Potato Soup Instant Pot Homemade Cranberry Sauce Instant Pot Starbucks Gingerbread Latte Instant Pot Skinny Pumpkin Spice Latte Instant Pot Low - Carb Pumpkin Spice Bread Instant Pot Lasagna Instant Pot Shrimp Risotto with Vegetables and Parmesan Instant Pot BBQ Pulled Chicken Sandwiches How to Make Hard Boiled Eggs Using the Instant Pot Instant Pot Chicken and Spanish Rice (Arroz Con Pollo) Instant Pot Cheesecake Instant Pot Chicken Alfredo Spaghetti Squash Instant Pot Mongolian Beef Instant Pot Steak Tacos Instant Pot Chicken Taco Bowl with Quinoa Instant Pot Buffalo Chicken Pasta

A blend of pumpkin puree, apple butter, and fall spices makes these pumpkin apple cupcakes with brown sugar buttercream the ultimate fall cupcake!

I made apple pie spice but never got around to pumpkin pie spice.

For the cake — 1 and 1/2 cups pumpkin puree (I prefer home made but you can use canned)-- 1/2 cup maple syrup (or honey)-- 2 ripe bananas, mashed with a fork — 1 teaspoon apple vinegar — 6 tablespoons coconut oil — 2 cups whole wheat spelt flour, sifted — 1 cup white spelt flour, sifted — 1 teaspoon baking powder — 1 teaspoon baking soda — 2 teaspoons ground ginger — 1 teaspoon cardamom — 1/2 teaspoon ground cloves — 1/2 teaspoon ground nutmeg — 1/2 teaspoon sea salt — 1 tablespoon cinnamon — 2 tablespoons chia seeds

1/8/2012 ′ @ http://easynaturalfood.com Other posts you may like Making Pumpkin Pie Spice Mix Apple - Pear and White Chocolate... -LSB-...]

Erin made a chocolate cream pie with whipped peanut butter cream, and I think it would make a welcome break from pumpkin, apple, and cinnamon - spiced things at TGives!

The company still makes its signature pies, too, in apple, Bumbleberry and pumpkin.

Although this pie's got a harmonious combination of apple / pecan / pumpkin, it's the silky baked apples that take on the main role here, cozied up in heavenly spiced layers to make up the filling.

So far this fall I've made some other sweet, comforting breads — banana nut and apple cinnamon — but I couldn't let another fall season escape without a pumpkin bread recipe!