Sentences with phrase «made a batch of cookies with»

I decided to give it a try and excitedly but nervously made a batch of cookies with 1/2 rice flour and 1/2 spelt flour.

I 100 % agree with you on chunks vs. chips, though I recently made a batch of cookies with chocolate DISCS which was also pretty damn good.

I mention this because I made batches of these cookies with two different tahini, and got vastly differing results.

Not exact matches

Thanks for sharing a small batch recipe — with just two of us at home I rarely make cookies because I know I'll eat them all!

After making a fresh batch of these crinkle cookies, this time incorporating chunks of chocolate that burst and melt away with every bite as well as some peppermint extract that makes every one of those bites refreshing, I'd say we have a new holiday tradition on our hands.

Realizing the zen - like (aka stoner) genius of this idea, Justin's created a single, hand - made batch of nirvana on a spoon: chocolate almond butter with chocolate chips and real chunks of cookie dough.

These Paleo no - bake cookies are super simple to whip up with only three wholesome ingredients and are perfect to make in small batches and hide in the back of the fridge for late night cravings.

Millcreek Cacao's owner, Dana Brewster, made the school send off an enjoyable tradition with a family batch of pumpkin spice chocolate chunk cookies.

I can remember countless times being in the kitchen with my two brothers and my Mom, making a huge batch of chocolate chip cookies, and it was always so much fun to help mix up the batter, carefully scoop out the cookie dough on the pans, and wait anxiously until the timer went off and they were cool enough to eat.

I bake the hold batch of cookies on a single cookie sheet, to make it easier and fast for me and for you, I was actually in a little hurry and I need to experiment a little with my cookies, you know sometimes you have to.

Easily make your favorite cakes and multiple batches of cookie dough with the 5 - quart stainless steel mixing bowl with comfortable handle.

If your kitchen isn't already fully stocked with baking ingredients, making a batch of cookies from scratch can get pricey.

It has a large capacity with enough room to roast a chicken or make a 12 ″ pizza, and of course enough space to bake a large batch of cookies.

For good measure I'd probably make a batch of chocolate chunk cookies, too, with either miso or flakey sea salt because I'm a sweet / salty addict.

This Christmas I knew I'd be cranking out the gingerbread treats like an elf makes toys, and I knew I wanted to start with a soft batch version of gingerbread cookies.

The first batch of Holiday Hazelnut Cookies, I made with just three tablespoons of brown sugar, but this time I was DESPERATE to eat the cookie dough (it is really delicious!)

In an effort to see if anyone could tell that these were indeed HEALTHIER cookies, I brought both a vegan batch (made with coconut oil and a flax egg) as well as a regular batch (made with butter and an egg) to a group of about 12 guys.

With an 8 - 5 schedule, and little time to bake just around the corner, this weekend I decided to belly - up to my stove and make a batch of cookies as a thank you to those friends who have helped me during my 8 month much - needed break.

Since a batch only makes 12 cookies (you could double it, of course) and they're packed with fiber, I feel these cookies are a healthy - ish treat too.

Trust me, there are many times I would have much rather talked to you about my recent salmon obsession (more on that soon), or shared with you my secret for making a huge batch of cookies faster than you ever thought possible, but alas, there are only so many hours in a day.

Or have you used a margarine (whatever was on sale) with out even looking at the percent of vegetable oil and your cookies didn't bake up the same as the last batch you made?

Just make a batch of Chocolate Macaroons and then while they're still warm from the oven press two candy eyes, along with short pieces of black licorice (for «spider legs»), into the cookies.

Yes freezing made mine taste better.I made some for Christmas 2016, along with 5 batches of all kinds of cookies.

Sure, I've shared with friends and family when they've been around, but this particular batch of cookies has made its home in my little glass cake stand on my kitchen counter, and is primarily being consumed by yours truly.

Tracey's Notes ~ I did test a batch with 1/2 cup of organic brown sugar and the cookies turned out to be a bit thicker and chewy, while the whole cane sugar makes a larger, crisper cookie.

If you're not totally opposed to brown sugar, I'd recommend making a batch with that instead of stevia... I think it would turn out more like traditional choc chip cookies:)

I put the recipe in fitness pal (highly recommend myfitnesspal.com) and got 200 calories per cookie but mine had a handful of chopped pecans and I got 19 cookies out of a single batch with the size I made them.

One of my favorites is a pre-Christmas ritual that involves making over half a dozen batches of different types of cookies with mom while listening to classic Christmas music.

They're also made with powdered cane sugar, which means they're equally as terrible for you (as far as sugar goes) as other sugar cookies, but I've nearly eliminated the possibility of you turning out a batch of rock - hard sugar cookies.

I made a batch of these cookies and brought them to a tea party with some of my girlfriends, and it was a smashing success!

And then there are times, that I'll plan ahead and make a batch of these Breakfast Cookies with Orange and Cranberries over the weekend so I'll have something good to snack on with my smoothies.

Every once in awhile I'll make a batch of chocolate chip cookies with my healthy ingredient swap and leave a plate of them on the table in our break room at work.

With decadent chocolate chips and the delicious taste of fresh cookie dough, this incredible revamped bar is a clean, convenient treat that will make you think Mom just baked a fresh batch — no oven required!

Of course I couldn't resist treats and snacks, so I made a batch of these amazing Zucchini Carrot Muffins for breakfast or snacks, and Banana Pudding Cookies (with White Chocolate Chips) that are to die -LSB-..Of course I couldn't resist treats and snacks, so I made a batch of these amazing Zucchini Carrot Muffins for breakfast or snacks, and Banana Pudding Cookies (with White Chocolate Chips) that are to die -LSB-..of these amazing Zucchini Carrot Muffins for breakfast or snacks, and Banana Pudding Cookies (with White Chocolate Chips) that are to die -LSB-...]

I'm made another batch of these yesterday using a mix of vanilla + cookies n cream protein powder, topped it with chocolate and goji berries - SO GOOD!

You start by making a batch of chocolate cookies for the base, then create a cheesecake - like middle without using any dairy, and then top it off with coconut cream and cacao nibs for the finale.

Get the cheesy, crunchy satisfaction of nachos without all the fat by baking your own tortilla chips (it's easier than making a batch of cookies), then serving them with a salsa laced with queso blanco, a crumbly Mexican cheese.

These cookies are so good i can eat a whole batch in just one sitting, so make sure to make these to share with others, or you'll find yourself, just like i, devouring a whole batch of cookies.

I would love to make a whole batch of chocolate chip cookies with this perfect flour blend.

It was created when we wanted something sweet but I didn't have the energy to make something elaborate - so I came up with a one bowl recipe that gives you a fresh batch of delicious cookies in 20 minutes or less.

One batch of these cookies made enough for me to send each of the ladies a dozen, plus left us with almost a dozen for ourselves, which didn't last too long!

I made a double batch of gluten free oatmeal cookies with dried cranberries, mini vegan chocolate chips and roasted pistachios.

Bake a batch of these festive star cookies, made with ground almonds, vanilla powder, coconut sugar and cinnamon.

I ended up with one batch of flat thumbprint cookies and one batch of chocolate chip cookies (added chocolate chips and made drop cookies).

Realizing the zen - like (aka stoner) genius of this idea, @justins created a single, hand - made batch of nirvana on a spoon: chocolate almond butter with chocolate chips and real chunks of cookie dough.

I made a large batch of these for a cookie swap — I flavoured with vanilla, mandarin orange peel and spices (cinnamon, cloves, allspice), and they were a big hit, but really easy on a time crunch.

Next time I might mix it up with a box of gluten - free chocolate cake make as second batch as chocolate crinkle cookies: --RRB-

For preschoolers... make a batch of cookie dough and give it with a set of cookie cutters, oven mitts, and a pan.

It always seems like a great idea to make batches of holiday cookies to give as hostess gifts or share with my friends (or just eat by myself), but when it comes time to actually deliver the goods and make these complicated confections my mind kind of shuts down and I end up making brownies from a mix or just going to Starbucks and getting a latte instead.

I made a giant batch of dairy free cookies for my son to bring with us during our Christmas trip so he wouldn't miss out on dessert.