If you and your date are both fans of garlic, try the Stinky Fries, coated in house -
made garlic seasoning and topped with Gorgonzola.
Not exact matches
Made the bread tonight as per the recipe book «ml» and «g» measurements, and subbed in walnuts for almonds because that's what I had — Just testing a slice covered in my home made walnut and kidney bean spread... Yummy Think I need a touch more salt but I'm always a bit worried about over seasoning... I used mixed herbs but think I would love to add some garlic (powder maybe) next time, and use selected herbs rather than the commercial
Made the bread tonight as per the recipe book «ml» and «g» measurements, and subbed in walnuts for almonds because that's what I had — Just testing a slice covered in my home
made walnut and kidney bean spread... Yummy Think I need a touch more salt but I'm always a bit worried about over seasoning... I used mixed herbs but think I would love to add some garlic (powder maybe) next time, and use selected herbs rather than the commercial
made walnut and kidney bean spread... Yummy Think I need a touch more salt but I'm always a bit worried about over
seasoning... I used mixed herbs but think I would love to add some
garlic (powder maybe) next time, and use selected herbs rather than the commercial mix.
To
make the sauce, add onions,
garlic and
seasoning to a small saucepan and cook over medium heat until fragrant and the onions become translucent, 2 - 3 minutes.
I
made my own version of your steak seasoning: Deidra's Home Made Steak Seasoning Ingredients: 3 Tbsp paprika 2 Tbsp granulated garlic 4 Tbsp onion powder 1 Tbsp mustard powder 1 Tbsp brown sugar 1 Tbsp Deidra's sriracha salt 1 Tbsp Deidra's chili powder # 6, Recipe follows 1 Tbsp black pepper 1 Tbsp Deidra's 1 tsp turmeric 1 tsp cumin 1 tsp cayenne Instructions: Mix all of the ingredients together in a used spice container until they are well combined Rub a generous portion into the steaks before cooking Deidra's Chili Powder # 6 Ingredients: 1 Tbsp Guajillo chili powder 1 Tbsp Pequin chili powder 1 Tbsp New Mexico chili powder 1 Tbsp Chile de Arbol chili powder 1 Tbsp Pasilla chili powder 1 Tbsp Ancho chili powder Instructions: Mix ingredients well Store in a cool, dry, and dark place As I'm sure you can tell I'm not quite up to your heat level, my fri
made my own version of your steak
seasoning: Deidra's Home Made Steak Seasoning Ingredients: 3 Tbsp paprika 2 Tbsp granulated garlic 4 Tbsp onion powder 1 Tbsp mustard powder 1 Tbsp brown sugar 1 Tbsp Deidra's sriracha salt 1 Tbsp Deidra's chili powder # 6, Recipe follows 1 Tbsp black pepper 1 Tbsp Deidra's 1 tsp turmeric 1 tsp cumin 1 tsp cayenne Instructions: Mix all of the ingredients together in a used spice container until they are well combined Rub a generous portion into the steaks before cooking Deidra's Chili Powder # 6 Ingredients: 1 Tbsp Guajillo chili powder 1 Tbsp Pequin chili powder 1 Tbsp New Mexico chili powder 1 Tbsp Chile de Arbol chili powder 1 Tbsp Pasilla chili powder 1 Tbsp Ancho chili powder Instructions: Mix ingredients well Store in a cool, dry, and dark place As I'm sure you can tell I'm not quite up to your heat level, m
seasoning: Deidra's Home
Made Steak Seasoning Ingredients: 3 Tbsp paprika 2 Tbsp granulated garlic 4 Tbsp onion powder 1 Tbsp mustard powder 1 Tbsp brown sugar 1 Tbsp Deidra's sriracha salt 1 Tbsp Deidra's chili powder # 6, Recipe follows 1 Tbsp black pepper 1 Tbsp Deidra's 1 tsp turmeric 1 tsp cumin 1 tsp cayenne Instructions: Mix all of the ingredients together in a used spice container until they are well combined Rub a generous portion into the steaks before cooking Deidra's Chili Powder # 6 Ingredients: 1 Tbsp Guajillo chili powder 1 Tbsp Pequin chili powder 1 Tbsp New Mexico chili powder 1 Tbsp Chile de Arbol chili powder 1 Tbsp Pasilla chili powder 1 Tbsp Ancho chili powder Instructions: Mix ingredients well Store in a cool, dry, and dark place As I'm sure you can tell I'm not quite up to your heat level, my fri
Made Steak
Seasoning Ingredients: 3 Tbsp paprika 2 Tbsp granulated garlic 4 Tbsp onion powder 1 Tbsp mustard powder 1 Tbsp brown sugar 1 Tbsp Deidra's sriracha salt 1 Tbsp Deidra's chili powder # 6, Recipe follows 1 Tbsp black pepper 1 Tbsp Deidra's 1 tsp turmeric 1 tsp cumin 1 tsp cayenne Instructions: Mix all of the ingredients together in a used spice container until they are well combined Rub a generous portion into the steaks before cooking Deidra's Chili Powder # 6 Ingredients: 1 Tbsp Guajillo chili powder 1 Tbsp Pequin chili powder 1 Tbsp New Mexico chili powder 1 Tbsp Chile de Arbol chili powder 1 Tbsp Pasilla chili powder 1 Tbsp Ancho chili powder Instructions: Mix ingredients well Store in a cool, dry, and dark place As I'm sure you can tell I'm not quite up to your heat level, m
Seasoning Ingredients: 3 Tbsp paprika 2 Tbsp granulated
garlic 4 Tbsp onion powder 1 Tbsp mustard powder 1 Tbsp brown sugar 1 Tbsp Deidra's sriracha salt 1 Tbsp Deidra's chili powder # 6, Recipe follows 1 Tbsp black pepper 1 Tbsp Deidra's 1 tsp turmeric 1 tsp cumin 1 tsp cayenne Instructions: Mix all of the ingredients together in a used spice container until they are well combined Rub a generous portion into the steaks before cooking Deidra's Chili Powder # 6 Ingredients: 1 Tbsp Guajillo chili powder 1 Tbsp Pequin chili powder 1 Tbsp New Mexico chili powder 1 Tbsp Chile de Arbol chili powder 1 Tbsp Pasilla chili powder 1 Tbsp Ancho chili powder Instructions: Mix ingredients well Store in a cool, dry, and dark place As I'm sure you can tell I'm not quite up to your heat level, my friend!
I
make a dip that is similar to this, however we add some
garlic and
seasonings.
I
made these last night with the following variations — tamari subbed for soy sauce, almond butter instead of peanut (I don't like peanuts or their butter), and I added italian
seasoning,
garlic salt, and oregano to taste.
To
make the tartar sauce, finely mince 1 clove of
garlic and add it to a mortar, then add 1 tablespoon of capers and using a pestle mash down on the
garlic and capers until you form a paste, next add 1/2 cup of Greek yogurt, 1/2 tablespoon of dijon mustard, 1/2 teaspoon of white wine vinegar,
season with sea salt and freshly cracked black pepper, and mix everything until it's well mixed, then cover the mortar with seran wrap and add it to the fridge
To
make this dish, you start as so many Italian dishes do, with a soffritto: sauté the
garlic and peperoncino (or red pepper flakes) in olive oil and, when you just begin to smell the
garlic, add chopped fresh or (out of
season) canned tomato, along with the sprig of rosemary, if using.
Straight from The Ketogenic Bible, these tasty sliders are
made with ground sirloin — a lean cut of beef — that's
seasoned with flavorful basil,
garlic and onion powder.
To
make pappa al pomodoro, you start as so many Italian dishes do, with a soffritto: sauté the
garlic and peperoncino (or red pepper flakes) in olive oil and, when you just begin to smell the
garlic, add chopped fresh or (out of
season) canned tomato, along with the sprig of rosemary, if using.
The
garlic, ginger, chilli and lime
make this recipe great to prepare for the flu
season.
Add more spices and
seasonings such as liquid smoke,
garlic, thyme, etc. to
make up for loss of flavor the sausage provides.
The only way I
made it different as a personal preference, I used butter instead of oil and added rosemary and
garlic to the
seasoning.
Ready in 25 minutes or less,
made with chicken, sun - dried tomatoes, bell pepper,
garlic, cream, cream cheese, chicken stock, and Mexican
seasoning spices.
This flavorful Cajun
Seasoning recipe is
made with red pepper flakes, onions,
garlic powder and herbs.
You can
make your own pork rub using 1 teaspoon brown sugar, 1 teaspoon BBQ
seasoning (I like McCormick's Grill Mates BBQ Seasoning), 1 teaspoon garlic powder, 1/2 teaspoon cumin, 1/2 -1 teaspoon cayenne pepper, and 1 teaspoon chil
seasoning (I like McCormick's Grill Mates BBQ
Seasoning), 1 teaspoon garlic powder, 1/2 teaspoon cumin, 1/2 -1 teaspoon cayenne pepper, and 1 teaspoon chil
Seasoning), 1 teaspoon
garlic powder, 1/2 teaspoon cumin, 1/2 -1 teaspoon cayenne pepper, and 1 teaspoon chili powder.
To
make my tamarind BBQ sauce I mixed some of my tamarind sauce with other BBQ sauce staples — ketchup and molasses — and
seasoned it with some Worcestershire sauce, onion granules,
garlic, and pepper.
I doubled my dill usage by serving these with an easy yogurt - dill sauce,
made with plain yogurt
seasoned with some
garlic, a little lemon juice, some ground white pepper, and another fistful of snipped dill.
This Cajun classic is
made with boneless, skinless chicken thighs, chorizo sausage, shrimp, onion,
garlic, and plenty of
seasonings.
I've been
making mine with shredded chicken breast,
seasoned with
garlic salt and onion powder and then fried with a corn tortilla.
A classic Greek dip recipe, Htipiti,
made with feta cheese, roasted red peppers, olive oil,
garlic, lemon juice and
seasonings.
They are
made from coarsely ground lean pork,
seasoned with black pepper and
garlic.
I
made it this evening w a little
garlic powder and oregano, and topped it with
seasoned broccoli and an aip alfredo sauce for the win!!
You can add
seasonings like
garlic, onions, or herbs, but I like the fact that this is a neutral base for whatever recipe I want to
make, from weeknight pizzas to a fancy lasagna.
This particular chicken chili is
made using leftover barbequed chicken rubbed with chipotle chili
seasoning and
garlic and I must say it was pretty darn good.
I love
making risotto and I've shared a couple risotto recipes here, like my Sausage and
Garlic Scape Risotto (which you should totally try now since it's garlic scape season a
Garlic Scape Risotto (which you should totally try now since it's
garlic scape season a
garlic scape
season again!)
Ginger -
Garlic Cauliflower Rice One way to
make rice taste better is to use plenty of
seasonings and ingredients that pack quite a flavor punch.
1 tbsp olive oil 1 med onion, coarsely chopped 4 cloves
garlic, minced 1/2 red bell pepper, diced 1/2 green bell pepper, diced 10 pieces okra, tops removed, sliced 1 cup chopped pumpkin or squash (if out of
season use 1 can puree) 3 sprigs fresh thyme leaves (about 1/2 tsp), dried okay 1 tsp sea salt, more to taste 1/2 tsp black pepper, more to taste 1 can (about 2 cups) coconut milk 1 cup chicken broth (or vegetable stock to
make vegetarian / vegan) 1 scotch bonnet or habanero pepper (optional) 1 lb fresh spinach, stems included, coarsely chopped 6 chives, chopped
1 large eggplant, cut into 1» square pieces 2 tablespoons extra virgin olive oil, divided Salt & pepper, to taste 4 oz dry wheat spaghetti 1 cup red onion, diced 2
garlic cloves, minced 1/2 lb hot Italian turkey or chicken sausage (
make sure to get the spicy kind), casings removed 1 1/2 cups marinara sauce 2 teaspoons crushed red pepper flakes 1 cup 2 % reduced fat shredded Mozzarella cheese 3/4 cup grated Parmesan cheese, divided 1/4 cup
seasoned bread crumbs a few basil leaves for garnish, sliced (optional)
Try Mrs. Dash's
Garlic Basil
seasoning and
make the breadsticks only 1/2 ″ thick.
Doctor them up with some olive oil,
garlic, and Italian
seasoning, and they
make a great stand - in when fresh tomatoes are out of
season.
For the chive - yogurt sauce: 1/2 cup plain greek yogurt 1 tablespoon fresh lemon juice 2 tablespoons chopped chives 1/4 teaspoon
garlic powder Salt and pepper to taste To
make it: combine all the ingredients, stir, taste, and
season to taste.
You can use store bought dough, create the perfect
garlic crust, you can easily
make the crust in advance,
make in bulk, packs veggies, multiple textures, a hint of sweet and heat with the shiitake bacon, perfect for entertaining, perf for any
season, and is non vegan approved!
Seasoned pork tenderloin is seared then roasted for 10 minutes in the oven, then a juicy fig jam and chili
garlic pan sauce is
made in the same skillet the pork was roasted in.
Homemade Seafood
Seasoning Makes about 3 cups Ingredients 1/2 cup paprika 1/4 cup celery salt 1/4 cup kosher salt 1/4 cup cayenne pepper 1/4 cup ground black pepper 1/4 cup ground white pepper 1/4 cup
garlic powder 1/4 cup onion powder 1/4 cup ground -LSB-...]
Made from juicy tomatoes, red onions, and
seasoned with lime juice, cilantro,
garlic and jalapeno chiles, this pico de gallo - style salad serves as a great appetizer, snack, or side dish for Mexican night.
I didn't have any Adobo
seasoning, so I
made my own using equal parts
garlic salt, coarse black pepper, Mexican oregano and turmeric and used 2 tsp of that mixture.
This delicately fragranced potato soup uses new
seasons garlic and would
make a wonderful dinner party starter
Start
making the soup by gently frying some onions, ginger and
garlic for even more veggie goodness, add
seasoning, carrots and butternut squash and cook until ready.
Try this unfried chicken recipe
made with almond flour, eggs, and
seasonings — including paprika,
garlic powder, and cayenne pepper.
Try out our creamy casserole recipe
made with parmesan cheese, Italian
seasoning,
garlic salt, and butter.
To
make the sauce, mash the tomatoes with a fork and combine with the tomato puree, oregano, onion and
garlic powder and
season with salt and pepper.
The most famous
seasonings from the Yucatán are the recados, or
seasoning pastes which are
made from spices and herbs such as cinnamon, allspice, black pepper, oregano, cumin, annatto seeds and cloves, along with
garlic and, of course, chiles.
And
made a loaf of jalapeno cheddar bread, added some crushed rosemary,
garlic powder, crushed red pepper, Italian
seasoning and some Simply Salad
seasoning.
And I've
made it with a can of petite diced tomatoes when I didn't have salsa — just added taco
seasoning or extra
garlic and cumin.
Garlic Olive Dip is super easy to
make creamy and addictive dip that is perfect for entertaining guests this spring
season.
These are the recipe ingredients you'll need to
make ultra-fabulous cilantro lime dressing: fresh cilantro leaves, tomatillos, Haas avocado, lime juice, buttermilk, sour cream, mayonnaise,
garlic cloves, chopped onion, minced jalapeno, pepitas, packet of Hidden Valley Ranch
seasoning mix, and salt and pepper.
To
make tofu scramble, just crumble firm tofu and mix with 1 tablespoon nutritional yeast, 1 tablespoon vegetable broth, 1 teaspoon turmeric and any additional desired
seasonings like paprika, cayenne,
garlic powder, etc..
We enjoyed these Hummus Stuffed Sweet Potatoes with Roasted Chickpeas with a side of lemon
garlic green beans, which I
made by simply blanching green beans in boiling water and then water sautéing them in
garlic, lemon juice and Mrs. Dash Lemon Pepper
Seasoning (my favorite).
It's
made with onions,
garlic, vegetable broth, a few
seasonings, and of course, kale and chickpeas.