Not exact matches
The
production all starts with kefir
grains, which are small rubbery bits and are used to start the fermentation process when
making milk kefir.
The
Grains Research and Development Corporation (GRDC) provided financial support to assist in the development of the technology to
make the
production of the special canola possible and Nuseed is managing global commercialisation.
GRAIN believes that the solution to reducing GHGs is an industry - wide transition from «factory farming and agribusiness» to small - scale producers and local food systems that provide moderate
production level of meat and «do so in a way that regenerates soils, provides livelihoods to rural and urban communities and
makes crops and animals resilient to the vagaries of an unpredictable climate.»
Founded by husband and wife team Timo and Ashby Marshall, this
grain - to - glass facility is located in the heart of downtown Sebastopol within The Barlow artisan community, the first business center in the U.S. to focus on connecting customers not only with products and the people who
make them, but also with the
production itself.
With three distilleries and a great diversity in whisky
making (different still shapes, five types of cask, and three varieties of wood), Suntory produces over 100 malt and
grain whiskies which amounts to the whole of Scotland's
production.
Milkie Morning Pancakes are
made with whole
grains, rolled oats, flax seeds, and nutritional (or brewer's) yeast, all of which are generally considered as nutritional galactagogues (they help support milk
production).
The artistry of beer -
making comes in the specifics of the
grain and yeast and / or bacteria used, and variations on
production.
Fusarium Head Blight (FHB) is a fungal disease that affects worldwide wheat
production due to dramatic yield loss, and reduced
grain quality from toxins that
make harvests unsuitable for consumption.
Finally, countries like India recognize the importance of using biotechnology to
make the country self - sufficient in food
grains, including rice, wheat and oil seed
production with the first biotech food crop, biotech eggplant, expecting approval in the near - term.
The 2.35:1 picture has quite a bit of
grain and not much sizzle,
making the film look more like an early 2000s
production than a $ 41 M - budgeted 2011 release.
And like the wood -
grained farmhouse itself — a beautiful piece of
production design by Julie Berghoff — The Conjuring has an analog solidity that
makes the terror to come almost unbearable.
Agility Formula This
grain - free formula,
made with NO magnesium stearate, stearic acid or sweetners, works to maintain healthy joint cartilage and connective tissue, aids in the
production of healthy synovial fluid, which lubricates the joints.
Is this a worthy challenge of contemporary arts insularity or does it discount subversive and against - the -
grain art
production,
made by and for art communities, including that which is
made within and by these same diverse communities that are being targeted by new funding initiatives as in need of help in the form of artistic interventions?
Today's funding trends such as Creative Place -
making,
made possible through partnership enterprises among foundation, governmental, and financial - sector support, such as ArtPlace America, are concentrated on giving art and artists opportunities in diverse communities yet also require artists and arts organizations to think through an entrepreneurial frame by integrating their initiatives into their community's economic development and community revitalization strategies and having the potential to attract additional private and public support of the community.3 Is this a worthy challenge of contemporary arts insularity or does it discount subversive and against - the -
grain art
production,
made by and for art communities, including that which is
made within and by these same diverse communities that are being targeted by new funding initiatives as in need of help in the form of artistic interventions?
That determination was
made by consulting firm Maplecroft in their Food Security Index 2010 based on 12 criteria developed in cooperation with the World Food Programme: Nutritional and health status of populations,
grain production and imports, GDP per capita, natural disasters, conflict, and effectiveness of government, and more.
However, if yearly payments could be
made on the basis of measured soil organic matter, rather than merely the withdrawal of the land for economic use, we would see much more wildlife habitat created, more grassfed beef raised, better water quality, a more secure income for landowners based on stewardship, and perhaps less conversion to monocrop
grain production.
Although human beings have been producing ethanol,
grain alcohol, from sugar and starch for millennia, it is only in recent years that the genetic engineering of biocatalysts has
made possible such
production from the hemicellulose and cellulose that constitute the substantial majority of the material in most plants.
Among the ironies here was the impetus such political activity imparted to blocking the
production of so - called «golden rice,» a nutritionally enhanced GM
grain that public health advocates hailed for the contribution it could
make to combating afflictions (including preventable blindness) in malnourished children in the developing world.
Producing enough
grain to
make it to the next harvest has tested farmers ever since agriculture began, but the challenge is deepening as new trends — falling water tables, plateauing
grain yields, and rising temperatures —
make it difficult to expand
production fast enough.
According to wikipedia «Soybeans can produce at least twice as much protein per acre than any other major vegetable or
grain crop, 5 to 10 times more protein per acre than land set aside for grazing animals to
make milk, and up to 15 times more protein per acre than land set aside for meat
production.»