Sentences with phrase «made hamburger patties»

Hipac General Manager Leslie Proverbs has been with the company since it began in 1979 as a two - man operation making hamburger patties.

Mix 10 % liver into ground beef and make hamburger patties or best - ever meatballs.

I make hamburger patties with sliced carrots, potatoes, green pepper, onion and shredded cabbage and grill for about 45 min.

Not exact matches

Again I can make a hamburger with «Two all beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun,» but it doesn't make it a Big Mac!

I just made this & divided into 4 to make 2 top & bottom hamburger buns (shaped / pressed by hand to about 1/4 inch to be same size - diameter as burger patty).

The solution: Make the raw, 4 - ounce patties a bit larger in circumference than the hamburger buns.

But the food... I made up the black and white bean hamburger patties over the weekend and I've made one for lunch and dinner each day this week... will have to freeze the ones I still have left, and next month pull them out It was a great recipe, thank you!

For instance, Koulax used all - beef hamburger patties, hand - sliced beefsteak tomatoes, fresh chopped white onions, dill pickle chips and a special recipe all - beef chili that was made fresh daily.

Mix the hamburger, seasoned salt, and worcestershire sauce with your hands and make 6 patties.

I usually buy a bulk package of hamburger and make 12 - 15 patties at once.

I used to love Wendy's chili, even though I'm pretty sure the main reason they make it is to put their old hamburger patties in.

Mix the seasoned salt and worcestershire sauce into the hamburger with your hands and make 6 patties.

The grill where hamburgers were once made now sizzled with different types of bean patties and plank - cut vegetables marinated overnight in Italian dressing.

Typical grilled - meat specialties from the countries of former Yugoslavia include pljeskavica (PLYES - kah - veet - sa), hamburger - like patties made with ground beef or pork and seasoned with onions, garlic, and sometimes hot