Sentences with phrase «made hand pies»

and I made the hand pies and potato soup.......»

I have never made hand pies before but I think they are a great idea!

Love that you then made hand pies with them!

I have never made hand pies before but I think they are a great idea!

I made hand pies because I can't resist that sweet half moon shape.

We almost made hand pies, but settled on tiny galettes and I remembered I wanted to try my hand at those and then try my hand at cream cheese danish filling.

You could definitely use the yuca dough to make hand pies — be sure to check out my yuca dough recipes for how to do that!

To make the hand pies, I started with my trusty gluten - free pie crust.

I wanted to make hand pies for thanksgiving this year.

We would go to the apple orchard, pick apples and then come home and make hand pies.

I wanted to make hand pies for thanksgiving this year.

I think I ate more than half the candy bars while making these hand pies.

Not exact matches

I can't even tell you how many times I've started to make a recipe and realized I didn't have any pumpkin pie spice or apple pie spice on hand.

Then I can not only make this, but also my grandma's special pumpkin chiffon pie... yeah, I will definitely get my hands on some.

Suuuper flakey and a breeze to make, we've already used it anywhere from leftover beef chili empanadas to sweet hand pies.

Fried hand pies are a southern tradition; this one makes the most of summer peaches, with hot pepper jelly and a hint of cayenne for a spicy kick.

Because I found this little hand pie set, (affiliate link) I tried a variety of sizes, from the two - bite, appetizer size, to a more substantial 6 ″ size, that also makes a nice change of pace in a lunch box!

Savory Sausage, Apple - Sage hand pies are easy to make, easy to serve, and don't involve utensils or a plate, which makes them perfect for tailgating or picnics!

-LSB-...] that's low cost about this recipe is that I used only ingredients I had on hand, but I made low carb chocolate pecan pie bars tonight.

I made this for the 4th of July — I bought individual vanilla ice cream cups & handed a bowl of the apple pie & one of the cups to everyone.

You only need four ingredients to make apple pie spice at home - a useful recipe to have on hand for all your fall and winter baking needs!

-LSB-...] the same way that I fell in love with making homemade bread, fresh jams and hand - made pie - crusts, I grew more and more enchanted with the thought of using -LSB-...]

Wanted to try my hand at making some, couldn't even find the premade tart shells so I am going to roll out pie dough lol This sounds closer to what our Mom used to make Thanks for sharing!

This is one of those make ahead recipes — plus you can totally eliminate dishes with these bite size, hold in your hand and eat as you go pie.

Stay tuned, because I will be trying my hand at making pie again.

They were interesting and the crust of her hand pies, made with spelt flour as well as wheat, was one of the best I'd had.

I made Black - Eyed Pea and Swiss Chard Soup with Pancetta, and even cute little hand pies that you could take with you to eat on the run.

After cutting the pastry crust into squares and topping with filling, they are folded over diagonally to make gorgeous pasties (aka turnovers or hand pies).

This dough recipe is perfect for making these Blueberry Hand Pies and a fantastic cherry pie recipe I'll be sharing with you soon!

It's really tasty on its own so instead of making it into little hand pies which are time - consuming (but totally delicious) we will just have it with rice this week.

I haven't used it to try making cookies or hand pies yet, so I can only say that it holds up well in a typical full - sized pie crust.

To make pie crust dough by hand, combine the dry ingredients In a medium bowl.

There were two other book - themed foods: I made cherry hand - pies, and since I knew I'd have trouble finding fresh watermelon in November, Dave made Rice Krispie Treats colored and shaped like watermelon, with chocolate chips for seeds.

Having a new pie crust recipe gives me the motivation to try my hand at pastry making again.

Spiced homemade pumpkin butter, made in the slow cooker, is used to fill these buttery flaky hand pies!

I make crusts for hand pies all too often but have never added sugar in the dough.

And so, after I put Liz and her pies into a cab, I set to work making these Blueberry Hand Ppies into a cab, I set to work making these Blueberry Hand PiesPies.

I always buy two so I'll have an extra one on hand just in case I need to make a second pie.

If the dough becomes soft or sticky and any point in the hand pie - making process, refrigerate it for fifteen minutes before continuing.

Arrange slices tightly in the pie shell, layering by hand as you would when making a tart, to minimize air pockets than can also produce an uneven pie.

I did make a really nice banana & cream cobbler pie, which took 1/2 kilo off my hands.

I'm going to combine your peach bourbon hand pie recipe with this one and make cherry hand pies.

A simple savory tomato tarte tatin made with ripe market tomatoes, plenty of caramelized onions, a wee splash of balsamic vinegar, and whatever pie dough you might have on hand (or in the freezer)...

The first time I made this pie (when you first posted the recipe a few years back), I pitted them all by hand without the benefit of a cherry pitter.

We ate some out of hand, then I made jam, marmalade, ice cream topping, preserves, and cherry butter, but I froze 6 pounds to use in pies.

I have been super excited to make this pie for a while but it took forever to get my hands on sour cherries.

No more story telling (all that is here on another post), time to make Fresh Cherry Hand Pies.

She settled on making lovely little vegan hand - pies with apple and a coconut oil crust from Oh LadyCakes, which I'm dying to get my hands on.

I love to make this snack cake, or even these hand pies, but a galette is what is on the menu this week!

-LSB-...] the same way that I fell in love with making homemade bread, fresh jams and hand - made pie - crusts, I grew more and more enchanted with the thought of using nothing but -LSB-...]