Sentences with phrase «made in a small food processor»

Alternatively this can be made in a small food processor.

Not exact matches

Hi Vanessa, the Nutribullet is a really good small size blender which I would really recommend however it's best to make nut butters in a food processor as blenders really need a liquid in order to function.
Since I sent the message I actually made a spontaneous purchase on a little Bosch mmr08 400w chopper / food processor with a push down top to start, it a bit bigger than a normal chopper and smaller than a normal food processor so easy to store and clean and only # 29.99 it made your energy balls fine, don't know how long it will last but seems quiet sturdy so a good place to start when you have a small kitchen and not ready to invest in a more expensive model.
I love making the sweet brownies and energy bites amongst others and I have a small cusinart food processor so as I have to make in batches for each ingredient so I do want to upgrade to a larger one but I am confused whether to go for a food processor or blender?
I loved these, but I think my food processor is a bit small, had to make them in two batches, but really pleased with the results < 3 x
My tip is to make in smaller batches if your food processor isn't an expensive one as mine didn't like the weight!
You'll probably want to break them up in a food processor or blender a bit to make them smaller, though.
To make the fresh raspberry puree: Place 1/3 cup raspberries in a small food processor or blender and puree until smooth.
I have a larger - capacity food processor than I did when I made the sugar - sweetened version, and found that to get the right texture for the filling I had to use more almonds than called for in the previous recipe — the smaller amount never got finally ground in the larger capacity bowl.
Howver, you can make your own: after mixing up smooth hazelnut butter in a food processor, transfer the mixture to a blender and (in very small batches), blend until perfectly smooth and almost liquid.
** Note: To make the raspberry purée, I thawed some frozen raspberries and then blended them in a small food processor and then strained out the seeds.
My houmous is home - made (a can of chickpeas, drained; a tablespoon of sesame paste; a tablespoon of low fat natural yogurt; half a small clove of garlic, crushed; half a teaspoon of ground cumin; a drizzle of olive oil; a squeeze of lemon juice; and salt to taste; all whizzed in the food processor) and the sandwich did not go soggy by lunchtime, even though it had been made that morning.
Make the cashew cream by blending the cashews, water and 1/8 teaspoon of salt in a small food processor.
Ingredients For the avocado ranch: 1 ripe California Avocado, peel and pitted, cubed 1/2 cup well - shaken buttermilk 1 garlic clove, grated or minced 1 scallion, chopped 2 tablespoons finely chopped chives 1 1/2 tablespoons finely chopped dill 1 1/2 tablespoons finely chopped parsley Juice of 1/2 lemon 1/2 teaspoon honey Kosher salt Freshly ground black pepper For the sandwich: 4 tablespoons Frank's Hot Sauce 2 tablespoons unsalted butter 5 ounces high - quality turkey slices, diced Fixings: Brioche bun *, tomato, lettuce, dill pickle slices, crispy bacon, Pepper Jack cheese Instructions To make the ranch, place avocado, buttermilk, garlic, scallion, chives, dill, parsley, lemon and honey in a small food processor with a couple pinches of salt and a 1/4 teaspoon black pepper.
Make the sauce: In a small blender (like a bullet) or food processor, combine all sauce ingredients: tahini, almond milk, garlic clove, nutritional yeast, lemon juice, and sea salt and pepper to taste.
To make the topping, just process the raw cacao pieces into smaller pieces in a mini food processor, clean coffee grinder, or with a knife.
Combine the garlic, chilli and coriander roots and stems in a small food processor to make a paste.
Spiralized sweet potatoes are then topped with a creamy, vegan sauce made of tahini, almond milk, garlic, nutritional yeast, and lemon juice, which can be blended up, in a small blender or food processor.
I tried to grind up oatmeal into oat flour to use in cookies and the food processor just made small chunks of oats... I had great luck in a coffee grinder, but you can only do a little at a time.
To make the Herbed Avocado Spread, add sliced avocado, cream cheese, lemon juice and 3/4 teaspoon salt in a small food processor, pulsing several times to combine.
To make the chipotle «event» easier, I just dump a can of Chipotles in Adobo Sauce into my small food processor, whir away until smooth and store in the fridge.
Make the spinach pesto: In a mortar and pestle or small food processor, pound or pulse the spinach, parsley, lemon juice, garlic and olive oil until a fairly - smooth paste forms.
If you do not have any coconut flour to hand, you can use desiccated coconut flakes, but you will need to use food processor or blender, to blitz them a bit in order to make the flakes as small as possible.
To make this a raw beetroot hummus dip you would simply substitute the cooked beetroot for a smaller approx (250g peeled and chopped raw beetroot) and blend it all in the food processor.
To make the «rice,» cut the cauliflower into pieces and pulse in a food processor until small pieces of «rice.»
To make the cauliflower rice, cut the cauliflower into equal size small pieces, and process for 4 - 5 seconds in a food processor.
After 5 minutes you can stir to make sure they'e soft, then blend the mixture in a high speed blender or small food processor.
Chop the cherries, or to make things even easier, blitz them briefly in a food processor to cut them into small pieces.
All of those clear, brittle plastics used in baby bottles, food ware, and small kitchen appliances (like food - processor bowls) are made from polycarbonates.
While the kugel is baking, make the aioli: In a small mixing bowl or food processor, whisk or pulse the egg yolks, mustard, lemon juice, cayenne, and garlic until smooth.
In other words, you don't need to dirty multiple sauce pans or break out your blender, food processor, or spiralizer (although we did make an exemption for recipes with one small prep bowl).
Make the hemp swirl: Place the hemp seeds, water, lemon juice, garlic, and salt in a small food processor or blender and process until completely smooth.
I actually have a small food processor I use for this mixture (and not for food) and when mixed in a food processor it makes an airy, velvety cream.
Make the cauliflower rice in the food processor by pulsing 10 - 12 times until you achieve small grain - like texture.
To make the topping, just process the raw cacao pieces into smaller pieces in a mini food processor, clean coffee grinder, or with a knife.
Make Cashew Sour Cream (by combining all ingredients in a food processor or blender) and spoon some into a small ceramic bowl.
To make the chipotle «event» easier, I just dump a can of Chipotles in Adobo Sauce into my small food processor, whir away until smooth and store in the fridge.
* I make my own oat flour by grinding old - fashioned rolled oats in a small food processor until fine.
Make the sauce: In a small blender (like a bullet) or food processor, combine all sauce ingredients: tahini, almond milk, garlic clove, nutritional yeast, lemon juice, and sea salt and pepper to taste.
Spiralized sweet potatoes are then topped with a creamy, vegan sauce made of tahini, almond milk, garlic, nutritional yeast, and lemon juice, which can be blended up, in a small blender or food processor.
Optional step, but totally makes it just like real hot dog chili: Using a food processor or immersion blender, process the chili until the beef is in very small pieces.
While the crab cakes bake, make the sauce by placing all sauce ingredients in the cup of a single serving blender or a small food processor.
Also, while this is happening, make the avocado sauce by processing all the ingredients in a small food processor until creamy.
Combine the basil, arugula, walnuts, garlic clove, cheese, and the remaining olive oil in a food processor and puree, adding small amounts of oil as needed to make a thick pesto.
Small appliances are equally hightech: Mixers, food processors and coffee makers (as well as espresso and cappuccino makers) are all being made to high standards but are coming down in price.
Step 1) To make the marinade, put all the ingredients in a small food processor and pulse until very finely chopped, or pound together using a pestle and mortar.
Step 2) In the small bowl of a food processor, whizz together the remaining pistachios, sugar, ginger, cinnamon and vanilla seeds with a pinch of salt to make a textured «rubble».
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