Sentences with phrase «made little cookie»

We made a coconut maple frosting and made little cookie sandwiches to take on our picnic.

I can't wait to make little cookies with them, but for now they shall just sit on my counter!

They might have a bit of cookie dough, too, to make little cookies, and once Laura even made a pie in her patty - pan.»

Not exact matches

As the Los Angeles Times reports, the Girl Scouts of America actually employ two different bakers — ABC Bakers and Little Brownie Bakers — to crank out the more than 200 million boxes of Girl Scout cookies the Americans eat each year — and the cookies they make look differently, taste differently and, in some cases, even have different names.

I went to my kitchen for a little food therapy: I made chocolate chip cookies and homemade pizza.

But it's my thing: the first week of December, I make a Costco run and get a couple of tins of cookies — one Danish Butter Cookie and one of imported chocolate cookies — those delicate, chocolate - enrobed, elegant little cookies that are perfect with tea.

Hi Ella, making these cookies with my little girl right now!

We made them today with my girls; everything that comes from this site is called by my daughters «van Elsa», so these «Elsa cookies» were really good (with some little changes: we didn't bake them so I added some extra coconut flour, and we used mango in place of passion fruit, but they were really delicious and we enjoyed making them).

My grandma and mom used to make little croissant - shaped cookies, which had a piece of turkish delight in the middle.

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To make breakfast time even more fun, create pancakes in special shapes like hearts or squares for your little ones, or use heat - proof cookie cutters (coated with nonstick spray) for special occasions such as celebrations and anniversaries.

It so easy to use a cookie cutter to make a simple heart shaped — serve as a little chocolaty pick - me - up or sandwich two brownie hearts with frozen yogurt in the middle.

I found them a little too soft so i put them in a container in the freezer, which made them crumblier and more like a normal cookie a day after i made them with peanut butter.

In the interest of doing something a little different this year... I've made some gingerbread cookies with a stained glass candy centre.

I'm all for simple recipes that look like I spent a little more time on them than I did, so these are definitely going on my list of cookies to make!

These cute little Clean Eating Gluten - Free Vegan Gingerbread Cookies are a healthy replacement for traditional gingerbread cookies that are normally made with white flour, butter, eggs and decorated with food colorings and GMO sugar - filled candy toCookies are a healthy replacement for traditional gingerbread cookies that are normally made with white flour, butter, eggs and decorated with food colorings and GMO sugar - filled candy tocookies that are normally made with white flour, butter, eggs and decorated with food colorings and GMO sugar - filled candy toppings.

But, if you want to take it a step further, try putting a little red decorating gel on the ends of the finger cookies to make it look like the fingers were sliced off.

These lemon poppy seed thumbprint cookies are soft, crumbly land filled with a sweet curd making these cookies the perfect little spring treat.

And I may have made my way back to the kitchen for a little pinch of cookie dough once or twice before going to bed.

I'm about to make some cookies (little turkeys) and decorate them with my friends kids this evening.

This month for the #TheLeftoversClub I want it to send and make something different and change the theme a little, no cookies this month, so for my friend Faye Rodriguez I make delicious and super easy Orange Fudge.

I used a small pumpkin cookie cutter to make these adorable little cookies, perfect to bring to today's #SundaySupper Halloween Party!

Years later, I still remember that gesture — to me, this little attention and the time and effort she put into making these delicious cookies outweighed any gift one could ever buy.

Make a little thing like a cookie press that makes little balls.

I also get all giggly and just swoon over making cute little cookies.

Another thing that made this year a little more special than usual while making these scrumptious cookies is that my almost 4 year old helped me.

The cookies were great and quick to make but a little too sweet.

There are just a few baked goodies that instantly remind me of her including shortbread (made into little thumbprint cookies with a piece of maraschino cherry on top), an incredible chocolate cake that was made with zucchini (and yes I knew about it!

after doing a little research on how to use a date in a recipe, i narrowed my options down to making a date - paste (which is similar to agave), soaking the dates in hot water for hours (no thanks ~ i'd like cookies sooner rather than later), or chopping them up in the food processor (sign me up).

I never had pumpkin cheesecake before, I made this one yesterday, my husband and I just had a piece it is out of this world, I didn't have gingersnap cookies so I had to use graham crackers I added a little bit of cinnamon, cloves, nutmeg, allspice and ginger to the crust and mine did crack a little even with the water bath, that's ok, it gets eaten anyway.

To make this ricotta cheesecake you'll need a couple of Oreo cookies or any cream filled chocolate sandwich cookies and a little melted butter for the crust.

Make it as a spreadable dip OR enjoy them rolled into little bite - sized cookie balls.

I bake the hold batch of cookies on a single cookie sheet, to make it easier and fast for me and for you, I was actually in a little hurry and I need to experiment a little with my cookies, you know sometimes you have to.

I had promised my little one we would make some cookies after her nap, but then I lost the motivation to do so — so this recipe saved me Thanks!

They are naturally sweetened with maple syrup, the Golden Barrel Coconut Oil makes them dairy free, and the almond flour gives them a little graininess that gives them the true cookie dough texture.

When they're too dry, the dough crumbles; adding a little bit of lemon juice to get them to the texture of Play - Doh makes them just right for shaping into cookies.

Cookies make people smile because they are a little «celebration - party» you can hold in your hand.

What makes them soft & chewy is the fact that we're using melted better, adding a little cornstarch to the batter, and slightly under baking the cookies.

Shape the cookies a little bit with your fingers, just to make sure there's no flat side left from the slicing and they're completely circular.

I'd probably recommend making the cookies a little smaller for shipping purposes, maybe 1.5 - 2 tablespoons of dough per cookie and reducing the baking time to about 8 - 10 minutes.

I can't really be bothered with such things and would rather just bake cookies and throw them on a plate, but some of you crafty people could make the most adorable little surprise out of this.

Enjoy them on their own, make ice cream sandwiches with a little dairy free ice cream in between two cookies, or dunk them in a little almond milk.

These cookies taste like little cocoa cakes, but are made with clean ingredients like whole wheat flour, oats, cocoa, olive oil, honey and almond butter, and packed with cranberries and pistachios.

We bought, and decorated the Christmas tree, we made cute little reindeer cookies with my little daughter (she made them all by herself, and I was mostly on standby), and we watched Christmas Story, while sipping white hot chocolate from huge, red, Christmas cups.

We're always looking for easy - to - make healthy snacks for our kids and because these have apple - pie and cookie in the title they might be a little easier to sell to little ones.

If you have some fun holiday sanding sugars on hand you could totally dust a little over these cookies to make them look even more festive and seasonal.

I rolled out o my scraps from that and the gingerbread and rolled them up to make pretty little swirl cookies.

The best marketing these little chickadees have is the supply & demand - knowing to only supply these delicious treats for a short period of time every year, making the demand grow into frenzy mode just to have a cookie.

The crust is made by blending up Enjoy Life's vanilla honey graham crunchy cookies and mixing it with a little bit of coconut oil.

I made the recipe as is and they were great with coffee but I wanted a little more flavor for a stand alone cookie.