Sentences with phrase «made little pies»

I remember growing up, when my parents would take us camping, my Mom always made little pies over the campfire that she called Puckies.

Not exact matches

It's pretty quick to make, Luise prefers it to the traditional base and I thought» Better having too much pie than too little» (all my thoughts literally had a Brooklyn accent by this point).
These delectable little pies also make great holiday gifts.
I already love pecan pie, and the addition of some sweet white chocolate and tart cranberries makes them the perfect little bites!!
Cream cheese pie crust requires a little forethought because (unlike every other pie crust you've ever made) the ingredients need to be room temperature before you make it....
Adding Oatmeal to this pie makes it a little bit healthier and gives the texture a twist.
Because I found this little hand pie set, (affiliate link) I tried a variety of sizes, from the two - bite, appetizer size, to a more substantial 6 ″ size, that also makes a nice change of pace in a lunch box!
I got a little inspiration from a fellow blogger who made a macaroon pie crust.
This is the perfect vegan pumpkin pie recipe, made extra silky with the help of a little silken tofu.
We're always looking for easy - to - make healthy snacks for our kids and because these have apple - pie and cookie in the title they might be a little easier to sell to little ones.
You see, I have something to confess (and it's a little embarrassing): We've been married for almost 13 years, and I've never made him a coconut cream pie.
I really like the little pies everyone is making..
Well... I'm probably «stretching it» to say these are low calorie; however, these lovely little Blackberry Pies are gluten free and you can also make them dairy free, enjoy!
My Gran always made pudding too from the little boxes, and don't get me started on pudding pie we would enjoy made with the graham cracker crust and whipped topping.
You can freeze and reheat, and even make little cupcake pies for kids.
Making butterscotch pudding is super simple, but it's a little different from the pudding fillings you'll find in my Chocolate and Coconut Cream Pies.
These delicious little treats are made with a short list of ingredients: pie crust (store bought or homemade - see TIPS below), pumpkin puree, brown sugar and pumpkin pie spice.
I just made these cute little pies but when I added the pastry leaf to the top it seemed to sink into the filling and cover part of the little leaf or acorn I put on top....
But after a few years of being in the kitchen and a little practice in the pie making department, I'm starting to think that maybe I was wrong about pies.
I love to make a little creamy chicken and white wine sauce, throw in whatever vegetables I have, and wrap this all up in cream cheese pie crust.
I made Black - Eyed Pea and Swiss Chard Soup with Pancetta, and even cute little hand pies that you could take with you to eat on the run.
I was originally hoping to create the most traditional of British apple pies, the kind that my grandma makes, but it ended up a little different to that.
It's really tasty on its own so instead of making it into little hand pies which are time - consuming (but totally delicious) we will just have it with rice this week.
A little tip... make sure you place the pie in the freezer straight so it doesn't make a mess before it sets.
So if you love chocolate pie as much as my family does, why not make things a little more interesting, decadent, and healthy this year?
Glad you managed to make these cute little pies anyway too!
I poured most of it into the pie and made the last remaining 1/2 cup into little salted caramels.
However you mix it, it's great to have a jar of pumpkin pie spice on the counter to add a little fall flavor to whatever you're making.
I'm always up to make pie when I have the time, but it's a little less fun when I know I'm not going to get to have any when the whole process is through.
I just poured the extra into ramekins and baked along with the pie Or you can also make little tarts and fill them with the extra filling, you'll probably have enough dough scraps to make a few tarts!
We used a star cookie cutter to make the pies a little patriotic.
I think if maybe a little bit of splenda or stevia is added to the crust recipe, it would make a really nice pie crust for a pumpkin pie.
As «village dough» is a little bit difficult to find, you can either make this traditional Greek leek pie recipe using either commercial phyllo dough, puff pastry or, if you are feeling adventurous enough, make your own homemade phyllo with this easy recipe for homemade phyllo for beginners.
A sweet little buttermilk pie I made.
To make the base of this recipe, all I did was use quick organic oats, shredded coconut, unsweetened coconut yogurt, ground flax, apple pie spice, a little lemon, some stevia, and some grated carrots.
Roll up your pie crust making a circular dough about 18 ″ in diameter and about a little less than a 1/4 ″ inch thick.
This past weekend, I made six pies and some no - churn vanilla ice cream and had a little Pre-Pi Day Pie Party.
She settled on making lovely little vegan hand - pies with apple and a coconut oil crust from Oh LadyCakes, which I'm dying to get my hands on.
I've been meaning to make this pie for a little while, but the only problem was that it had to chill for 8 hours before you eat it.
This was an easy recipe to make, and it may be a little more foolproof than a standard pie recipe thanks to the inclusion of sweetened condensed milk (which is already thickened to begin with).
And then, finally these little beauties: Raw Fruit Mince Pies I got around to making 4 days after Christmas were gobbled up quick smart!
Using a fork, make little fork marks (or claw marks, as I like to call them) around the edges, then flip the pie and do the same on the other side.
Since I have already made you happy with best ever pie crust recipe, let me go a little overboard and make you happier with this nifty little recipe of spicy chicken alfredo pasta.
If you're crafty, I think a cute label and a little twine could make homemade apple pie spice the perfect little gift for fall.
We tend to make our applesauce with these, although we do sometimes add in some Cortlands because we like the pink color (plus cortlands are a little sweeter) and they're also very good apples for pies and apple crisp.
The final level is the pie crumb topping stuff, I don't know what to call it, that adds that last little bit of goodness and makes you feel like you're eating a slice of blueberry pie but not really.
The little imperfections will make your homemade pie crust that much more beautiful and unique.
In addition to these little pies being simple and delicious, they also make for surprisingly easy cleanup.
I've never made a pecan pie before and was a little nervous but this was pretty easy a turned out to be a hit at Thanksgiving!
They're a little shallower than small ramekins, so they don't fit as much, but that means they make more pies.
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