So great for
making my lunch for the week.
Plus, this recipe makes enough for ready -
made lunches for the week!
But those dollars add up, and in a year you could have saved a lot of money had you have hit the grocery store at the weekend and planned and bulk
made lunches for the week.
I prepped a bunch of food yesterday so
making lunches for the week would be easy, and we packed lunches yesterday.
Not exact matches
This creamy almond soup was the second recipe I
made for the
lunch I hosted
for Method (the natural cleaning company) a few
weeks ago.
I
made this
for my
week day
lunch boxes and it's amazing!
I usually
make my
lunches for the whole
week, would this be okay in the fridge
for a
week?
Just a quick check - in today with a salad we
made for lunch during the
week that turned out especially lovely.
I've been
making big batches of sweet potato and carrot chunks, along with batches of quinoa with tahini, from your fab Heathly Eating on the Go
lunch bowl recipe and these last
for the five day working
week, which is great.
Made the salad to take in
for lunch this
week (the dressing completely transforms it!)
I
made this yesterday
for my
lunches this
week and just wanted to say how delicious it is!
I
made this soup
for my
week lunch this
week.
Love this recipe, great to
make as a batch then have
for lunch during the
week.
I also just
made the sweet potato and chickpea stew to save
for lunch the coming
week, and I just want to stuff my face in it because it smells and tastes like heaven.
Made it last
week my Wife loved it had it
for lunch the next day and I must say it was better the next day
It's a great recipe to
make during the
week for a quick and easy no - fuss no - muss dinner or on the weekend
for a delicious
lunch.
Pick Your Protein Healing Veggie Stew is an excellent recipe to
make on Sunday and pack up
for lunch during the
week (or even quick weeknight dinners).
Good thing I have a plan
for the
week and a fridge full of fresh ingredients to
make yummy
lunches for myself.
Definitely going to be
making this
for lunch one day this
week.
I
made this
for lunch this
week.
Ironically I
made a big batch of turkey and bean chili
for lunches this
week.
Make it on a Sunday and have it
for lunch all
week.
I
made it on Sunday night and was able to snack on it all
week for quick dinners and
lunches!
Slow Cooker Beef Black Bean is one of my favorite meals to
make for lunches throughout the
week.
I
make lists, I plan a
weeks worth of meals and shop accordingly (actually, Miguel shops accordingly - with a typed up list, broken down by market) and I always cook with the mind set that there needs to be something left over
for lunch the next day.
It's loaded with plant - powered goodness and can be
made ahead
for lunches during the
week!
I'm planning to
make the sheet pan Italian chicken and veggies
for next
week's
lunches!!
I
made this
for my
lunches for this
week and while the flavor of the sauce was good and the beef was fork tender it was so dry.
will definitely
make when have 2 couples over
for lunch in a couple of
weeks...
If you're food prepping
for the
week ahead,
make a batch of these and keep leftovers in an airtight container in the fridge to add to your
lunches and dinner all
week.
When I take the time on a Sunday to
make ahead a bunch of salads
for lunches my
week always goes better.
Make one big awesome pot and eat it
for awesome
lunches the rest of the
week — it only gets better with time as everything sits and marinates and soaks up each other's awesomeness (thank you, Janis Ian,
for your brilliance).
Pairing these skewers with a crunchy, delicious salad
makes for a smart
lunch or dinner option
for any day of the
week!
Make a double batch and pack up the leftovers
for lunch for the
week!
I
made it earlier this
week and have been eating it every day
for lunch!
Based on my experiences, the mason jar salads were really easy to prepare,
made lunches super convenient during the
week, and
for the most part tasted great (I will explain more about this in a bit).
We
made this
for lunch earlier this
week.
We didn't eat them there, but brought an order home just to bulk up our bill
for the fundraiser — maybe if I put one on a salad I can
make it work into my
lunches this
week!
I spend some time on the weekend
making lunch to take to work, shopping
for all that I may need
for the
week both fresh and frozen so I have things on hand.
but after
making this
for lunch earlier this
week, I couldn't go one more day without sharing.
Lunch boxes, food containers, baggies and thermoses... shelves and fridge stocked with after - school snacks and drinks... breakfast items
for the brain and the body... tasty suppers that you can
make on a busy weeknight... lazy Sunday's around the family table where you can talk about your crazy
week... Have you started planning those back - to - school menus yet?
After
making my Mini Vegan Pizza Potato Skins the other
week, I had a little jarred sun - dried tomato paste left which I used to
make a quick quinoa dish
for lunch.
I actually just pulled out chicken to
make chicken salad
for lunches this
week because I've been craving it like crazy!
The slow - cooker chicken is spread divided up to
make 4 different recipes covering breakfast,
lunch and dinner — that means you can stock your fridge with 16 individually - portioned meals than can be enjoyed throughout the
week or frozen
for use later.
Made this
for lunch this
week - so good!
My Bread memory would have to be the nice crusty loaves of bread that I used to
make twice a
week for our
lunches.
Going to pair it with rice and an avocado salad
for dinner and then
make some rice bowls
for lunch this
week.
This will be great to
make ahead of time and bring it
for lunch during my work
week!
This
makes for a perfect
lunch option all
week!
Just
make up a big batch of brown rice in a rice cooker on Sunday so you have it on hand
for easy
lunches all
week.