i've never had /
made oatmilk, but it sounds dreamy!
Not exact matches
In another bowl mix the wet ingredients:
oatmilk, apple vinegar (this
makes vegan buttermilk), cane sugar, coconut oil and vanilla.
Bulgur wheat is even less like rice, but I recently discovered that # 1 - sized bulgur is indistinguishable from cous - cous and goes wonderfully under tagines and cous - cous stews and would
make a great morning cereal with my
oatmilk.
I doubled the amount (coz if I'm cooking might aswel
make it worthwhile eh), added in a cup of oatflour and some
oatmilk, and left out the maple syrup.