My father
made pickled watermelon rind when I was a kid but it was really sweet.
Not exact matches
I
make watermelon rind preserves, but I've never
made nor even seen «
pickled»
watermelon rind.
I love
pickled watermelon rind, but I don't
make pickles so I haven't had any since my grandmother passed away many years ago.
While your
watermelon rind cools,
make the
pickling juice and let simmer for 10 to 15 minutes.
It turns out
pickled watermelon rinds make for an unexpected addition to any outdoor potluck.