No, I was out for fun with a friend, but I when I decided to
make the raisin bread with lemon curd I went back and took a photo for you.
Not exact matches
Apples,
raisins and dried cherries, along with a hot toffee sauce,
make this
bread pudding cake an easy delight.
This sandwich is not only awesome because of this combo, but because it is not
made on normal
bread (we are not normal here), it is
made on quick
bread, think banana, zucchini or better yet, Manna Organic's Carrot
Raisin Bread!
A delicious, easy - to -
make, moist zucchini
bread recipe, with freshly grated zucchini, cinnamon, nutmeg, and optional walnuts and dried cranberries or
raisins.
Alpine Valley Bakery
makes a full line of organic sliced
breads, ranging from smooth and simply delicious Country White, sweet soft
Raisin Cinna - Wheat, to grainy and crunchy Multi Grain with Omega - 3, and even organic Hawaiian rolls.
I have eaten there twice since I moved here and they
make a fantastic appetizter plate that has two kinds of housemade pate, chow chow, and is served with fresh out of the oven french
bread and walnut
raisin quick
bread.
I love cinnamon
raisin bread, I will have to
make a loaf soon.
First time
making baking home
made bread and it came out beautifully I didn't have bourbon so I used scotch and some walnuts and
raisins OMG it is so good.
I have another pumpkin
bread recipe that I
made here which is with butter instead of oil and with
raisins and walnuts and it is delicious but this one here today does beat it with moister.
And, inspired by
making your coconut
bread last week, I added left over coconut, and by then I was on a roll and added
raisins and flax seed too.
The texture is moist and chewier than any other paleo banana
bread I've
made, has a great mildly sweet flavor, and you can dress it up any way you like (chopped nuts, chocolate chips,
raisins, blueberries, etc!)
Bread pudding can be
made with all sorts of
bread, from challah, to brioche, to cinnamon -
raisin bread.
My
Bread Memory is simple... I LOVE cinnamon
raisin bread toast... you know the one... that is got swirls of cinnamon and
raisins all through it... I just can't seem to figure out how to
make it GF that same way...
It reminds me a lot of a Latvian
bread my grandma used to
make called Klingers ~ which was also braided fancifully and though no apples, had
raisins and nuts in it to give it the extra challenge of braiding.
We all know Cinnamon
Raisin bread spread with butter makes a delicious breakfast, but have you ever tried a sandwich on cinnamon raisin
Raisin bread spread with butter
makes a delicious breakfast, but have you ever tried a sandwich on cinnamon
raisin raisin bread?
What we've come to call Irish Soda
Bread is not the traditional version, which is
made without currants or
raisins, a plain
bread for sopping up gravy or slathering with butter.
Made with orange zest and
raisins, this savory
bread is bursting with flavor.
Popular local dishes include bustrengo, a cake
made with
raisins; cacciatello, a dessert
made with milk, sugar and eggs, similar to Crème caramel; and zuppa di ciliege, cherries stewed in red wine and sugar and served on local
bread.
He told me about the seasonal
raisin nut
bread he saw at the local market and I couldn't stop thinking about it until I
made one.
Usually this
bread is filled with nuts, rum soaked
raisin, poppy seeds or cinnamon but this time I
made it using chocolate chunks.
I
make our standard loaf of sandwich
bread, cinnamon
raisin bread, pizza dough for homemade pizza and calzones, French
bread, these awesome sandwich buns, and more!
Last week, I attempted to
make a modified version of a recipe I found on www.realfoodonthetable.com, but I missed my
bread machine's «beep» to add the
raisins and then it baked a little too long in the machine.
Made croutons with cinnamon
raisin bread because that's what we had on hand, but it gave a lovely sweet element to the mix, and I tossed in dried goji berries for color.
The bakery in the town I grew up in
made a delicious cinnamon
raisin bread, and on the occasions that I could convince my mum to buy a loaf, I would eat practically the entire thing myself, toasted and slathered with butter.
When I get my world in order, I will for sure be
making this incredible offering and your cinnamon
raisin pumpkin seed
bread.
My Nana used to
make a super delicious cinnamon
raisin bread pudding.
Usually, he would
make a Sourdough Multigrain
Bread or a Dark Rye
bread, so when Easter came along my brothers and I would eagerly await the fresh loaves of soft and fluffy
raisin bread.
Eating toasted
raisin bread makes you feel just a little decadent with that slightly sweet taste and the soft sweetness of the
raisins.
Thoroughly stir the mixture,
making sure there are no white spots of unsoaked
bread (it is fine if the soaked
bread breaks down somewhat as you stir), and check to see that the
raisins are evenly distributed.
I
make it with a
raisin bread instead of a plain white
bread.
Specifically,
made with this cinnamon
raisin bread.
Cinnamon
Raisin English Muffin
bread is the easiest yeast
bread you will ever
make and it tastes absolutely delicious!
Hot cross buns are a spiced sweet
bread bun
made with
raisins or sultanas and mixed peel, recognisable by the cross on the top...
And has anyone tried
making this a breakfast
bread by adding cinnamon / or
raisins?
I
made eggy
bread with some melted cheese, and half a banana with cinnamon
raisin peanut butter.
Panettone is a sweet
bread with lots of
raisins and candies peels and is
made during Christmas.
Bare bones ingredients with wheat,
raisin juice, sesame and sunflower seeds, water, gluten, malt, yeast, and sea salt
make this a
bread you can count on.
The
raisins and caraway seeds
make it a richly - flavored
bread that would be perfect for breakfast.
Raisins — make a sweet bread by adding some raisins and currants when you combine the water and fl
Raisins —
make a sweet
bread by adding some
raisins and currants when you combine the water and fl
raisins and currants when you combine the water and flour mix
To Esther, Yes, it's because the rum and the
raisins made the
bread a bit darker.
Tangy vegan smashed chickpea salad with mustard, pickles and chives is extremely delicious on these sweet and spicy
bread bites
made with rye
bread,
raisins and balsamic vinegar.
One of my favourite ways to use up these unwanted
bread slices is to
make a spiced up crumble with a little bit of chilli pepper,
raisins or dates, maple syrup and some fresh herbs.
But having a loaf of this cinnamon
raisin seed and nut
bread on hand
makes them significantly more bearable.
I just
made it this morning, with vegan cinnamon -
raisin bread.
Raisins in Irish soda
bread are not traditional, but they do
make a tasty
bread.
If you submitted your
raisin bread with lemon curd photos to http://www.foodporn.net, I'll bet they will
make you on the home page.
Hmmmmm... maybe I should
make some this weekend with my sweet Cousin: — RRB - Your
raisin bread looks fantastic: — RRB - Charlie is so precious!
Hi Karen, I have been trying to
make bread using SD and
raisin yeast water in the SD.
Your
bread recipe sounds delicious ~ it's the cardomom that
makes it special, along with the nuts and
raisins!
Alpine Valley Bakery
makes a full line of organic sliced
breads, ranging from smooth and simply delicious Country White, sweet soft
Raisin Cinna - Wheat, to grainy and crunchy Multi Grain with Omega - 3 (its No. 1 seller), and even organic Hawaiian rolls.