Sentences with phrase «made sweet granolas»

In the past years I made sweet granolas a few times, and although they never tasted too bad, at the end nobody ate them, because they were sweet.

Not exact matches

Christmas Drum Cookies by Glorious Treats Eggnog Cheesecakes with Gingerbread Cookie Crust by I Wash, You Dry Caramel Apple Gingerbread Cake by TidyMom Gingerbread Pudding Cookies by Inside BruCrew Life Gingerbread Blondies with White Chocolate by Floating Kitchen Healthy Gingersnap Cookies by Food Faith Fitness Cranberry Gingerbread Muffins by Pumpkin «n Spice Gingerbread Granola Clusters by Life Made Sweeter Gingerbread Cinnamon Rolls by A Kitchen Addiction

Today I am making granola bars for their lunch box sweet treat and a batch of cookie dough is resting in the fridge.

It takes just a few minutes and 9 ingredients to make this sweet and spicy ginger granola.

We have a lot going on here to make the perfect, subtly sweet, and festive healthy granola!

Often made with uber sweet fruits like mangos, pineapple, etc., they are topped with more sugar in the form of dried tropical fruits and processed granola or cereal.

This Paleo Pecan Pie Granola is easy to make, crunchy, sweet, and so delicious!

Of course it can be eaten on it's own with some almond milk, but it's also great as a mix in for granola, and it would make a delicious topping for a frozen sweet treat.

I have never made sweet and salty granola before, but now that I have, I don't want to try anything else.

They're not overly sweet, they are properly chewy (much in the same way as the «Legendary» Chewy Chocolate Chip Cookies), and the cacao nibs add a sophisticated crunch and bitterness that makes you feel better about eating four as a mid-afternoon granola bar substitute.

All of the perfect characteristics to make for one delicious sweet potato granola recipe.

Just like granola that's made with butter, this granola is sweet and crunchy and uses coconut oil instead of butter an easy first step for anyone trying to make small changes towards a vegan diet.

I've made granola with oats and nuts that isn't overly sweet at home before, but I still can have blood sugar issues when I eat it.

Crunchy, hearty and slightly sweet, this gingery coconut milk granola makes for a delicious and no - fuss breakfast.When I first started making my own granola, I would awake in the morning and offer my boyfriend a breakfast that I lovingly referred...

This crunchy and highly addictive peanut butter granola is made with crunchy toasted oats, creamy creamy peanut butter and is studded with sweet dates.When I was a kid, believe it or not, I wasn't a very big fan of peanut butter and jelly...

I love granola but haven't made it for ages as I hate loading it with sugar, and my sugar - free versions have turned out... well, not sweet, lol.

Since my son enjoys his sweets so much, I really try to keep some «better for you» sweet snacks for him in the house... granola bars, cocoa almonds (Emerald makes them — awesome!)

The combination of the crunchy oats, toasty nuts, and soft, chewy, slightly sweet raisins seriously makes this vegan granola a dream.

kaia foods makes really yummy raw foods including sweet things like granolas, as well as savory things like these sprouted pumpkin seeds

They always add a sweet taste and pop of colour and make the perfect addition to desserts, granola bowls and salads.

Though sweet potato may sound like an odd addition, it makes for a truly delicious granola.

Oats are drenched in sweet maple walnut butter and mixed with savory rosemary before being baked up to a crisp to make this hearty fall rosemary granola.This granola is a little weird.

i like to think of them as a cross between a candy bar and a granola bar — they are sweet, chewy, crunchy, nutty, and full of nutritious things, so they make a great snack any time of the day.

Oats are drenched in sweet maple walnut butter and mixed with savory rosemary before being baked up to a crisp to make this hearty fall rosemary granola.

I had an idea for making a cinnamon roll - spiced granola — one that maintained all the familiar flavors of the sticky sweet confection we've come to love but in a loose, eat - by - the - handfuls form.

A chewy granola bar made with oats, flax, sweet potato, raisins, and chocolate chips.

These days, after taking a month - long break from refined sugar, I'm pretty sensitive to overly sweet things, and this one doesn't set off any alarm bells (compared to my usual store - bought granola, which now makes my head feel like circus music is playing at frat - party volume).

These granola bars are made with a base of nuts and seeds, and their high - protein and high - fiber content will keep you full for longer, especially if you're experiencing cravings for something sweet in between your meals.

If you're on the lookout for some edible Christmas gifts then I think this granola will make a tasty present for someone special at Christmas, pop the freshly baked granola into jars and tie with ribbon for a sweet gift.

Long a fan of sweet granolas, and a total junky for seasoned panko toppings that I make regularly for use on salads and seafoods, the concept of a granola based, savory nibble or topping was music to my ears.

i made a sweet potato bowl for breakfast this week with nut butter and granola, which was delish, and gluten - free apple spice blondies made with coconut flour — SO good!

Hi Lucy, thank you so much for the sweet comment, it makes me so happy that you liked the granola I actually make it often too, it's one of my favourite salad toppings!

This crispy, lightly sweet, brittle - like granola is made with high - fiber oats and protein - rich seeds, including flaxseeds, which are also high in heart - healthy omega - 3 fatty acids.

One Sunday afternoon, the sweet smoothie bowl pro @leefromamerica came over with some of her delicious Granolee granola that she made and we got straight to work.

No sugar refined, just naturally sweet enough and when topped with raspberries and my home made granola (any of them really) this is just perfect.

Plus, now's your chance because I've got a tasty quinoa granola bar recipe that uses tart cherries, sweet dates and crunchy cashews, and pretty much makes the most awesomest snack ever.

Not only is homemade granola a great way to start your day, but it makes a great little snack in the afternoon when you are craving something sweet.

My Coconut Almond Granola Bar recipe today is just sweet enough to make your taste buds happy without wrecking your blood sugar.

I love the fruit and yogurt parfait with granola, but if you're in the mood for a treat, grab one of the house - made sweet potato chai muffins.

Next shelf: Maple syrup (which I use to make granola or drizzle on sweet potatoes), turbinado sugar that I use for baking, more vinegars, and a little pack of Justin's nut butter.

Ohhhh granola, you are crunchy, satisfying, sweet and make a perfect topping to almost anything, plus when you are baking away, you make the whole place smell incredible.

My Coconut Almond Granola Bar recipe today is just sweet enough to make your taste buds happy without wrecking your blood sugar.

* Maple Almond Pumpkin Pancakes: I like to call»em fauxjacks; made with almond butter not flour Homemade Coconut Butter: so easy, it's almost sinful * Enlightened Pancakes: another almond butter version Spicy Almond Butter: salty - sweet, nutty goodness Tuesday 10: Paleo Flavor Boosters: easy ways to make meat + veg super exciting Savory Paleo Granola: like Chex Mix, without the annoying grains * Grain - free Kale Granola: nuts, raisins, dates, coconut, and YES!

Crunchy, sweet and completely wholesome granola made with almonds, dried blueberries, whole oats and cinnamon.

This sweet, crunchy granola is made with wholesome whole ingredients and minimal natural sugar form honey.

You can also make things like homemade granola, sweet potato french fries and spaghetti squash on a sheet pan!

It was time for me to make some homemade granola — I make it every few months and this Coconut Date Granola is a sweeter granola than I usually make, because in addition to honey and maple syrup (I usually use one or the other, or some of both) this also is sweetened with light browngranola — I make it every few months and this Coconut Date Granola is a sweeter granola than I usually make, because in addition to honey and maple syrup (I usually use one or the other, or some of both) this also is sweetened with light brownGranola is a sweeter granola than I usually make, because in addition to honey and maple syrup (I usually use one or the other, or some of both) this also is sweetened with light browngranola than I usually make, because in addition to honey and maple syrup (I usually use one or the other, or some of both) this also is sweetened with light brown sugar.

Hi Lucy, thank you so much for the sweet comment, it makes me so happy that you liked the granola I actually make it often too, it's one of my favourite salad toppings!

Prepare yourself for fresh fruit, our house - made granola and house - made Greek - style yogurt, followed by a savory hot entrée of the day and a sweet treat for dessert.