Sentences with phrase «made turkey»

We made a turkey.

Have you made a turkey out of one large one in years past for Thanksgiving?

We made turkey with all the trimmings and invited a few friends that would be alone for the holidays.

Last Thanksgiving was the very first I had ever hosted and made a turkey.

Even if this is the first time you've made turkey, (maybe for your new in - laws?)

I'm still feeling a bit lazy, so rather than making some kind of casserole, I took the easy way out and made some turkey melts.

We've drawn a turkey before, we've also finger painted a turkey, we've even made a turkey cutout, but those were a couple years ago... this new turkey lesson is a little more realistic and 3 dimensional.

I like to draw and cook pastry like I checked a YouTube vid and I made a turkey I forgot which flavors I mixed to make it though and I never try any of my pastry.

Every year, until this year, I have made a turkey.

I made her turkey chili the other night — it's a huge favorite in my house and I highly recommend it!!

I feel so grateful that she taught me how to cook, although I have never made a turkey before (wish me luck, I will need it..

I love that you took the savoury route and made turkey meatballs.

I've made turkey three times before and each time I got compliments on how juicy it was.

I made turkey burgers on the grill and then had to do the dishes.

I have never made a turkey burger — always fearful I'll end up with a drier, blander version of a burger.

Since then, I have also made the turkey meatballs and the peanut sauce.

«I just made turkey meatloaf for my entire family last weekend and even blogged about it,» she says.

WEEKDAY Breakfast: 2 scoops of Optimal Protein Powder with 120 ml of rice milk, 1/2 cup of organic frozen fruit, 113 g of Greek yoghurt, 1/2 a teaspoon of stevia and cinnamon sprinkled on top Morning tea: Power cake — one rice cake with 1 tablespoon of raw sunflower seed butter, topped with sliced fruit Lunch: Optimal Cleanse shake Afternoon tea: Home - made turkey jerky with sliced apples Dinner: Chicken quinoa (170 g cubed chicken, prepared with chicken stock), with onion, bell pepper, garlic, basil, sea salt and pepper

I like how you made the turkey completely out of hearts!

I made a turkey body out of... [Read more...]

So much so that I made a turkey breast last weekend... you know, to practice.

I actually just made turkey chili for dinner tonight.

I made the turkey meatballs tonight and they were soooo good!

As with the pho recipe, I was looking for a creative way to use my freshly made turkey stock, as well as some of the leftover meat from Thanksgiving.

I made turkey burgers but I'll try them with little potatoes next time.

Yes, I made a turkey version just recently!

We made turkey burgers - good with or without any condiments!

I haven't made turkey burgers in a while and these look so good - I can never get enough sweet potato.

When I made the turkey meatballs I didn't add bread crumbs.

Here is how I make chicken stock (I made the turkey stock pretty much the same way).

I wish I hadn't already made my turkey into a different soup this week....

I have a confession.This is my first home - made turkey meatloaf!

I just made your turkey chili recipe.

Try to use home made turkey stock when preparing it.

I made a turkey roulade with mushroom stuffing, sweet potato meringue pie, and these stuffing rolls.

Never made a turkey in a slow cooker before!

Recipes, now that we have the internet, are a dime a dozen, but I hadn't made turkey meatloaf in years.

We made this turkey, this quinoa caesar salad, and this GF fruit crisp but with apples.

Besides having a huge container of turkey and yes, I made my turkey stock, I also ended up with two extra bags of organic lemons.

«This is a HUGE opportunity for Central Texas... We will assist with the Red Carpet treatment... Hope this makes your turkey taste better.»

Her cerebrum is the size of a walnut, and the smell of her privates would make a turkey vulture retch.

We may never make another turkey.

My mom is in charge of making the turkey every year.

And contrary to popular belief, I have an oven too and used it to make turkey enchilasagna last night.

When I make my turkey, I put lemons and lemon juice under the skin (like others do with butter) and achieve the same effect and the meat does not taste lemony, at least to me.

I know I said that this week was all about the leftovers, but really there are only so many ways I an make turkey into an enchilada.

I'm similar to what I guess most of you are and make my turkey the same way every time because, tradition.

I do, which is why I do things like make turkey - themed Thanksgiving snacks to put in my kids» lunches leading up to the big day.

Seriously, it's a lifesaver and I will never make a turkey another way.

I'll be making our turkey dinner on Halloween when my parents and brother come over to watch Silas go trick or treating (and to give out candy while we walk him around the neighborhood).