Sentences with phrase «made with staples»

The best part about these bars is that they are made with staples that can probably already be found in your pantry.

Not exact matches

You know how hard it is to find time in your calendar for a single event, so make your life easier by creating a recurring engagement — such as a book club or weekly coffee date with a friend — that you'll soon see as a schedule staple.

In 2009, three software engineers, a CFO and an HR exec came up with a savory idea: They would create a platform that lets shoppers make purchases from multiple artisan food producers and have everything delivered in a single order, along with certain big - brand staples.

With the satellite - internet business Musk may well have found a staple business for SpaceX, one which could make his dreams of colonizing Mars closer to reality.

Snack and beverage company Mondelez International Inc (MDLZ.O) has experimented with it a bit, but has not decided if it wants to make it a staple part of its marketing, said Cindy Chen, global head of e-commerce.

Moreover, in order to stimulate these idle viewers, programs have made sex and violence the staples of the television diet - along with instant replays to show us what we miss in our semi-stupor and Howard Cosell to titillate us with locker - room gossip.

Thad Cockrell has been a beloved staple of Nashville's singer / songwriter scene for years, but with LEAGUES, it sounds like he's finally making the album he always wanted to make.

«It turns out that the Lunar Module was made up of mylar and cellophane held together with scotch tape and staples.

They're a great kitchen staple too as not only do they taste absolutely divine on their own mixed with just a little lime and salt, but they also make the best base for a whole heap of recipes thanks to their creamy nature.

I worked on a lot of alternative skillet pizza crust ideas for our second cookbook, ones made with vegetables and whole grains instead of flour, and since then, quick skillet pizzas have become a dinner staple in our house.

«I have a theory that real chili is such a basic, functional dish that anyone can make it from the basic ingredients — rough meat, chile peppers, and a few common spices available to hungry individuals — and they'll eventually come up with pretty much the same kind of recipe that was for most of a century a staple of Texas tables.

In addition to the templates, the book is full of other useful tools that help make intuitive cooking a breeze: besides a regular recipe index, there is a cook by ingredient index, as well as mini-templates for creating flavor with aromatics, a whole bit on pairing spices, and a dressing and sauce section that has pretty much every staple sauce recipe you'll ever need.

It is not a secret that we are all addicted to bread, the kind that is made with wheat flour — it has been a staple and a comfort to so many of us in many different cultures.

It s a cream made of just raw coconut oil, it takes off your make up perfectly but you will just feel a lot more conventional than when you're travelling around with a kitchen staple!

This easy vegan falafel is made with canned chickpeas and a handful of pantry staples.

This savory tip - of - the - hat to Dr. Seuss's classic will go a long way with the kids on name recognition alone, but it's the flavor that will make it one of your breakfast staples.

Therefore, there is a need for a greater variety of staple foods enriched with n - 3 LCPUFA, such as spreads, oils, breads and cereals, to make it easier for consumers to meet the SDT.

With a fridge full of these hearty staples, there is an almost endless variety of meals to be made.

A loaf made of mostly ground almonds, flaxmeal, eggs, a few other pantry staples and studded with bits of fresh herbs.

What's great about this recipe is that it's easy, involves staple ingredients, affordable, the sauce can be used for countless other dishes, it can be made in bulk in advance (simply don't combine the squash with sauce), the sauce is smokey, spicy, and tangy, it's non vegan approved, and perf for any season!

While my sister was living in Italy she learned how to make a delicious risotto with pancetta and pecorino, and it has become a staple dish in our family.

My dad grew up with grits as a breakfast staple, and to this day he makes the best grits I've ever tasted.

It's a staple in my fridge & comes out with every meal... I will never be able to make it like my ex's gradma who actually carried the stones to grind the peppers, garlic & herbs from Yemen.

With complete instructions for DIY grocery staples such as nut milk, pasta, salad dressings, and nut butter, as well as vegan, vegetarian, low - sugar, Paleo, and gluten - free meal options, Clean Green Eats makes eating clean easier for everyone and more delicious than ever.

There are staples and more complex recipes but with Carol leading the way, making them is a breeze.

Check out Home To Make Homemade Almond Butter, Crunchy Cacao Nib Chocolate Almond Butter, Vanilla Maple Cashew Butter or my Clean Eating Cookbook with an entire chapter of 20 healthy, clean eating staple recipes like this one that you will love!

To make my tamarind BBQ sauce I mixed some of my tamarind sauce with other BBQ sauce staples — ketchup and molasses — and seasoned it with some Worcestershire sauce, onion granules, garlic, and pepper.

It's quickly made with all the staple ingredients we adore such as butter, milk, vanilla extract, eggs and flour and topped with sliced apples and a simple mixture of cinnamon, sugar and warm spices.

We didn't overthink it, but made a fresh turkey, two kinds each of stuffing (oyster and sausage) and potatoes (mashed and au gratin), cumin carrots, green beans with bacon and onions, hot and spicy cranberry sauce, gratinée of cauliflower from Silver Palate — often referred to as «that cauliflower dish» — and a staple for 30 years on my Thanksgiving table, homemade crescent rolls straight out of Betty Crocker, and of course Helen's Cherry Pie:

You can't go wrong with a comforting plate of pasta and now I am cooking up an old staple and making it meatfree!

Most of these side dish recipes take between 15 and 30 minutes to make and combine pantry staples with fresh ingredients you can STILL find in the produce department.

With a hint of cinnamon and lots of rich vanilla flavor, it's so simple to make with pantry staples you probably already have on hWith a hint of cinnamon and lots of rich vanilla flavor, it's so simple to make with pantry staples you probably already have on hwith pantry staples you probably already have on hand.

Combine the buttermilk with a few other staples from your pantry and fridge, and you have all the ingredients to make a great homemade blue cheese dressing.We tend to have buttermilk in the fridge almost all the time.

With the recipes in this chapter, you can easily switch over to made - from - scratch staples like Italian Salad Dressing, Classic Hummus, Basil Spinach Pesto, Traditional Tomato Sauce, L.P.'s Worcestershire Sauce, and Sweet Ginger Stir - Fry Sauce.

Instant Pot Chilli — This easy chilli recipe made in the Instant Pot can be made with pantry staples in just 25 mins.

Carrots are a staple ingredient in so many dishes, but this recipe really makes them spectacular, the sweet and sour combination of the whiskey and maple syrup, roasted to perfection with perfectly sweet and tender carrots are an essential addition to Christmas dinner this year.

Salad dressings are really easy to make and can be made with common staples that you probably already have (vinegar, mayo, seasonings, etc.).

Here, the keto kitchen staple is bulked up with vegetables, made rich with pork belly, and dotted with cooked egg to make it taste almost exactly like the restaurant version.

A lightened up version of a staple summer side dish made with Greek yogurt and all of your favorite flavors.

With a lovely texture and rich flavor infused with vanilla and laced with cinnamon, you will be sure to make this comfort food a dessert staWith a lovely texture and rich flavor infused with vanilla and laced with cinnamon, you will be sure to make this comfort food a dessert stawith vanilla and laced with cinnamon, you will be sure to make this comfort food a dessert stawith cinnamon, you will be sure to make this comfort food a dessert staple.

I am grinning here seeing this recipe on your weblog Heidi... Unda in Hindi language is Eggs and we make such quesadillas with leftover chapati flat breads, the herbs we use are local Indian herbs and in the north of India it is a staple breakfast for many...

This makes lunch and dinner so much easier because I have foods I love prepared and I can easily reheat or toss with some other pantry staples for super quick, nutritious meals.

In this interview, Amy tells us about the valuable self - care tips she learned from her mother, her favorite meals made with pantry staples, the skincare brand she's been using since she was a teenager, her approach to exercise, stress, and so much more.

It's one of the few recipes for chicken that I was able to serve with countless different sides, making this a staple recipe then, and it's continued to be a staple recipe through the years.

Even though I'm cooking for one, I made a massive corned beef... Naturally, my latest staple developed from my leftovers: Corned Beef Reuben on pumpernickel bread, with thinly sliced sauteed brussels sprouts in place of sauerkraut, and melted Swiss.

I've made three variations so far and they're all pretty great — the one with peanut butter and sunflower seeds is a basic cupboard - staple option with a sweet caramel undertone, cocoa with cherries is always a lovely combo and satisfies my sweet - tooth quite perfectly, and the mandarin - pistachio - cranberry - goji is the most colorful and sparkles with fruity flavor.

I put together a post with all of my pantry staples including a printable list: http://makingthymeforhealth.com/stock-healthy-pantry/ I was still vegetarian when I made it so you'll find honey on the list but you can replace it with agave.

This step - by - step tutorial will show you how to make seitan with vital wheat gluten and a few pantry staples.

For this noodle bowl, I took inspiration from Heidi Swanson's Black Sesame Otsu in Super Natural Every Day, in which a blanket of black sesame seeds is toasted until it smells heady, then pounded with a mortar and pestle and combined with some Asian pantry staples to make a thick, savory, and tangy dressing, here given a bit more punch with wasabi.

It is a northern Nigerian staple similar to pap (ogi, akamu) made with cereals.