i made zuchinni banana chocolate chip muffins last night and they were so good... these look great too!
It sounds like it would be perfect on these muffins and even lower in carbs — as in almost none — yet give us the fat we need for keto??? I am seriously thinking about trying this out when
I make the zuchinni spice recipe - just working out which sugar in my mind.
Not exact matches
Admittedly, this starts with Naomi's base recipe that she's been
making forever — with
zuchinni noodles and all — but she thought it was too «pedestrian» to share.
This recipe is very similar to a raw sundried tomato recipe I
make and use over spiralized
zuchinni.
Makes sense that
zuchinni takes on the other tastes around it, since it doesn't have a strong taste on its own.
I
made it with frozen
zuchinni, spinach, garlic & onion powder, and some dill, and a tsp of organic better than bullion vegetable paste, and coconut cream.
Admittedly most will go into
making your chocolate quinoa
zuchinni loaf, but one will be for these.