Sentences with phrase «magic bullet until»

Mix all the ice cream ingredients in a food processor or magic bullet until well incorporated.

Chef Scott from Sunny St. Petersburg Florida... So here's the deal... I had never used a Magic Bullet until I filmed my original Kitchen Magician Video.

Blend ginger in the Magic Bullet until well chopped.

Not exact matches

Pour peanuts into Magic Bullet and blend until desired consistency.

Add all ingredients to a small Magic Bullet cup and pulse a few times until well blended, but not smooth.

Add the shallot, vinegar, olive oil, maple syrup, salt and pepper to a Magic Bullet cup and blend until well mixed.

Add the yogurt, sour cream, brown sugar, vinegar, Worcestershire sauce, dill, and salt to a Magic Bullet cup and blend until well combined.

Place all the ingredients for the dressing into a blender, a magic bullet or Nutribullet and blend until smooth.

Add all ingredients, expect for chocolate chips, to a magic bullet or blender and blend until batter is smooth.

Toss everything into a small food processor (Magic Bullet works perfect) and puree until relatively smooth.

Combine the wet ingredients (butter, eggs, vanilla extract, almond milk, zucchini) in a magic bullet or blender and blend for 20 - 30 seconds or until smooth.

Add the condensed milk, lemon juice, lemon zest, and egg yolks to a Magic Bullet pitcher and blend until smooth.

Add all ingredients to your Magic Bullet blender and puree until smooth.

Put all ingredients into the Magic Bullet cup and blend for 1 - 2 minutes, or until all chia seeds are ground down into a thick pudding - like texture.

In a blender or food processor (I used my magic bullet), pulse 1/2 cup of oats until smooth (texture of course flour).

In the large Magic Bullet cup *, combine all ingredients until smooth.

Place 2/3 cup shredded coconut into food processor (or blender, magic bullet, etc.) and process until fine texture.

Add all ingredients EXCEPT THE STRAWBERRIES to a Magic Bullet pitcher and blend until batter is smooth and all ingredients are well combined (a few minutes).

1 pinch dried thyme Instructions Add all ingredients to a blender or food processor (I have a magic bullet) and blend until smooth.

Add all ingredients except for toppings to a Magic Bullet cup and pulse a few times until thick and creamy.

Using a blender or magic bullet, blend together the dates, 1/2 of the banana, and the yogurt until smooth.

Add all ingredients to a magic bullet or a blender and blend until batter is smooth.

Add all other ingredients to a small Magic Bullet cup (except the parsley) and blend until smooth and creamy.

Add the milk, mustard, cornstarch, and egg to the Magic Bullet and blend or shake until well - mixed.

Cook until liquid is reduced by about half, cool, then transfer to Magic Bullet.

Add ginger to Magic Bullet and chop until fine.

Add all ingredients to Magic Bullet and blend until creamy.

Combine roasted vegetables with tomato paste in Magic Bullet and blend roughly, until you reach spreadable consistency.

Add hazelnuts to Magic Bullet and blend until mostly creamy — I'd recommend doing this in two batches to make the process easier.

Add fresh dill, oil, lemon, avocado, salt and pepper to the garlic in the Magic Bullet and blend until creamy.

Add all ingredients to a large Magic Bullet cup or pitcher and pulse a few times until your desired texture is reached.

To make the flour, simple take a cup of dry nuts (almonds, cashews, sunflower seeds) and grind them with a coffee grinder or magic bullet type blender until a fine flour like substance appears.

Add all ingredients listed above up to the salt and pepper to a small Magic Bullet cup with the flat blade and blend together until well mixed.

Combine other half of mixture with 2 cups of water in Magic Bullet and pulse until mixture is thoroughly chopped and blended into water.

For an extra frothy drink, wait until the drink comes down to room temperature and blend again in the Magic Bullet for just a few seconds.

In the Magic Bullet, blend oats until fine flour consistency is reached.

vanilla extract Instructions Add all the ingredients into the Magic Bullet blender and blend until creamy.

Combine all ingredients in blender (I use the magic bullet) and blend until smooth.

Add all ingredients to a Magic Bullet Blender and pulse a few times until desired consistency is reached.

Add the cauliflower and cheese to a magic bullet or food processor and blend until still chunky — kind of like a cooked oatmeal consistency.

I then ran them through my magic bullet with some cream, butter and cheese but only on pulse until I had a partly chunky consistency.

In a small blender or Magic Bullet, combine avocado, oil, milk, rosemary, salt, pepper, lemon juice and lemon zest; blend until smooth.

honey Instructions Add frozen banana slices to Magic Bullet and blend until smooth.

Put all the strawberries into your large Magic Bullet cup and blend until smooth.

Whisk all ingredients together in small bowl until smooth or I like to blend it all together in a magic bullet.

Using a food processor or a Magic Bullet, mix together dates and water until well combined and creamy.

Add all the ingredients to a food processor, or Magic Bullet in my case, and pulse until it comes together into a dough - like texture.

Place peeled banana, eggs, cinnamon, vanilla extract and shredded coconut in magic bullet or high speed blender until smooth

In a Magic Bullet, blender or food processor, blend 2 tbsp olive oil, basil, parmesan cheese, garlic, salt and pepper together until smooth (you may need to add 1 - 2 tsp of water to get it to blend).

Blend the pecans, coconut, flax, stevia, pumpkin pie spice, and almond or coconut milk in a mini food processor, Nutribullet, or Magic Bullet for about 5 - 10 seconds, just until you get crumbs.