Sentences with phrase «magnesium and iron chocolate»

The high content of magnesium and iron chocolate contains additionally makes it desirable as these deficiencies become heightened during menstruation.

Not exact matches

This chocolate is not only delicious, but also completely raw vegan and rich in healthy fat, vitamins (especially B and E) and minerals like copper, iron, magnesium, manganese and zinc.

Chocolate Fudge Brownie Flavour: Whey Protein (contains: Soy, Milk)(89 %), Chocolate Fudge Flavouring (Cocoa Powder, Natural Flavouring, Sweetener (Sucralose)-RRB-, Inulin, Vitamin and Mineral Premix (Magnesium, Vitamin C, Niacin, Iron, Vitamin E, Zinc, Viatmin D, Riboflavin, Thiamin, Vitamin A, Folic Acid, Iodine, Vitamin B12, Vitamin B6), Conjugated Linoleic Acid Triglycerides (Conjugated Linoleic Acid Triglycerides, Malto Oligosacchride)(contains Milk)-RRB-, Choline Bitartrate.

Keeping the chocolate raw ensures the cacao retains its high levels of antioxidants, magnesium and iron, maximising its nutritional benefits, it says.

It is loaded with magnesium (the mineral that your body needs when you crave for chocolate), iron, zinc, calcium and potassium.

Raw cacao powder provides the antioxidant rich chocolate hit and dates provide the sweetness, while adding dietary fibre and even more mineral goodness in the form of iron, potassium and magnesium.

While dark chocolate is not a «health food», it does contain nutrients in the form of iron, magnesium, calcium, zinc, Vitamins K, B vitamins, and fiber.

Dark chocolate contains magnesium, iron, selenium, zinc, potassium, fiber, antioxidants, contributes to heart health, has been said to lower blood pressure, and, most importantly, it makes me happy (check out this article, by the way, it discusses the «chemistry of chocolate» and goes into the idea of chocolate as being able to give us a «happy - high»).

High concentrations of potassium and copper can help prevent stroke, ample iron content keeps anemia at bay, and magnesium plays a part in chocolate's expert blood sugar regulation abilities, which is great news for diabetics.

For example, cacao is exceptionally high in iron and magnesium (justifying those chocolate cravings that tend to creep up during «that time of the month!»).

Dark chocolate has quickly earned a reputation of a superfood, thanks to cocoas» incredibly nutrient density, especially when it comes to flavonoids, antioxidants, iron, magnesium, manganese and phosphorous.

Chocolate is rich in antioxidants, magnesium, iron, chromium, manganese, zinc, copper, vit - C, phosphorus and more.

Unfortunately, processing, storage and preparation of many chocolates can greatly lessen all of these benefits, including iron, magnesium and flavonol content.

This vegan Peanut Butter Chocolate Oatmeal Cookie Shake is packed with protein, iron, fiber, magnesium, calcium, and is low in fat.

And possibly, I woke up craving chocolate because I needed a natural dose of some of the essential minerals and vitamins found in raw cacao — including magnesium, calcium, iron, zinc, copper, potassium and manganese, and vitamins A, B1, B2, B3, C, E and Pantothenic acAnd possibly, I woke up craving chocolate because I needed a natural dose of some of the essential minerals and vitamins found in raw cacao — including magnesium, calcium, iron, zinc, copper, potassium and manganese, and vitamins A, B1, B2, B3, C, E and Pantothenic acand vitamins found in raw cacao — including magnesium, calcium, iron, zinc, copper, potassium and manganese, and vitamins A, B1, B2, B3, C, E and Pantothenic acand manganese, and vitamins A, B1, B2, B3, C, E and Pantothenic acand vitamins A, B1, B2, B3, C, E and Pantothenic acand Pantothenic acid.

High quality dark chocolate is an excellent source of dietary fiber, magnesium, iron, manganese, copper, and trace minerals.

Ingredient Details: PowerBar Trisource ™ Protein Blend (Whey Protein Isolate, Calcium Caseinate, Soy Protein Isolate), Brown Rice Syrup, Chocolatey Coating (Sugar, Fractionated Palm Kernel Oil, Cocoa Powder, Whey Powder, Nonfat Dry Milk Powder, Lecithin And Natural Vanilla Flavor), Maltitol, High Fructose Corn Syrup, Glycerine, Alkalized Cocoa Powder, Natural Flavors, Lecithin, Fructose, Oat Fiber, Unsweetened Chocolate, MINERALS: Calcium Phosphate, Magnesium Oxide, Iron (Ferrous Fumarate).

Dark Chocolate is loaded with fiber, protein and important minerals (including magnesium and iron) and contains an ideal fatty acid profile.

The raw cocoa or cacao bean (what chocolate is made out of) contains a significant amount of soluble fiber, iron, magnesium, manganese, copper and powerful antioxidants.

That dark chocolate treat has a bit more fiber, iron, magnesium, manganese and copper than the milk chocolate variety.

Furthermore, dark chocolate is rich in manganese, fiber, iron, and magnesium.

However, a high - quality dark chocolate with at least a 70 % cocoa content, when eaten in moderation, does the body good by providing magnesium, copper, manganese, fiber, iron, and other minerals.

Raw cacao powder gives our smoothie a delicious chocolate kick while also adding important antioxidants and minerals (like magnesium and iron) that are especially beneficial for women's health.

Good news for you: This treat contains powerful antioxidants called flavonoids, as well as calcium, iron, zinc, copper, potassium, magnesium and vitamins B, C and E. «A study in The American Journal of Clinical Nutrition showed that small amounts of dark chocolate and reduce blood pressure and improve insulin sensitivity,» says JJ Virgin, C.N.S., author of The Sugar Impact Diet.

Dark chocolate will energize you, while providing iron and magnesium.