Expect their smoked -
mahi fish dip to be copied by other restaurants around the country.
Not exact matches
Las night I made a summery version of
Mahi Mahi fish tacos on the grill topped with mango salsa!
Mahi Mahi Fish Tacos gluten - free, soy - free, dairy - free, peanut - free, tree nut - free,...
Mahi - mahi is a mild, white fish with a firm texture ~ perfect for topping with a crust of nuts and cru
Mahi -
mahi is a mild, white fish with a firm texture ~ perfect for topping with a crust of nuts and cru
mahi is a mild, white
fish with a firm texture ~ perfect for topping with a crust of nuts and crumbs.
Mahi mahi is a versatile fish, but I often end up preparing it sim
Mahi mahi is a versatile fish, but I often end up preparing it sim
mahi is a versatile
fish, but I often end up preparing it simply.
1 mango, peeled (or a peach or equal amt of pineapple) 1 avocado, pitted, peeled and cubed 1/2 red onion, finely chopped Juice of 1 lime, plus wedges for garnish chopped fresh cilantro salt and pepper canola or olive oil for coating
fish 1.5 lbs
mahi mahi fillets 1 Tablespoon blackening spice 8 corn tortillas 1 - 2 cups finely shredded red cabbage (optional)
2 fillets of white
fish (I prefer cod, but you can also use
mahi mahi, tilapia, or even salmon - which is not a white
fish)
The first time
fish tacos appeared on TCR,
mahi mahi was used.
I did look at the
mahi mahi — which I love that
fish --- and the udon noodle recipe.
Combining a bountiful oyster bar with a fresh
fish menu that changes daily, Oceanaire offers a changing selection that may include snapper, swordfish, grouper,
mahi -
mahi and blue marlin steak.
mahi mahi chunks or filets (or other mild, flaky white
fish)
Our waiter told us how a local
fisher had carried a freshly caught, giant
mahi in during happy hour the day before, right through the middle of the restaurant.
I stood around for a minute, holding my pound of
mahi mahi, wondering what I was going to create, when I noticed that Pike Place
Fish Market sold seasonings.
It's a crispy, deep - fried firm white
fish (many are pollock, halibut or even
mahi mahi), loaded with shredded cabbage, pico de gallo, a tangy cream sauce, occasionally a sprinkling of cheese, all tucked into a flour tortilla.
If you're worried about it being too fishy, try using a
fish like
mahi mahi since it's flavor is even milder.
Mahi mahi fish filets, cumin, oregano and achiote paste on a torta - style roll topped with fresh slices of California Avoc
Mahi mahi fish filets, cumin, oregano and achiote paste on a torta - style roll topped with fresh slices of California Avoc
mahi fish filets, cumin, oregano and achiote paste on a torta - style roll topped with fresh slices of California Avocado.
Along with the warm water, a host of
fish appear with the temperature increase, such as Cobia, King Mackerel, Spanish Mackerel, Redfish, Scallops, Flounder, Speckled Trout, Tuna,
Mahi -
Mahi, Wahoo, Amberjack and Hard - Shell Crabs.
While some
fish taco recipes call for tilapia or salmon, I like to use rockfish or
mahi mahi for their mild sweet flavor and flaky texture.
Locally we use fresh tuna (or dorado or
mahi -
mahi) when making pescadillas, but you can use just about any firm
fish that you have locally available.
The
fish used for the tacos at Lone Star Taqueria ranges from tilapia to salmon to
mahi mahi.
-LSB-...] Baked Tilapia with Arugula Walnut Pesto & Toasted Breadcrumbs Cookin» Canuck's
Fish Tacos with Creamy Green Chile & Cilantro Sauce Jehan Can Cook's Caribbean Style Stewed
Fish Tickled Red's Surfers Island Spice
Mahi -LSB-...]
Cook the fillets about five minutes on the first side (watch the sides and you'll see them go from transparent to opaque halfway up the
fish), then flip and cook another 3 - 5 minutes (depending on the thickness of the fillets) or until the
mahi -
mahi is completely opaque, but not dry.
Lean green meals: Barley Risotto,
Fish green curry, Noodle salad with Asian vinaigrette, Quinoa burgers with habanero mayo, Curried coconut broccoli soup, Quinoa stir - fry, Baked chicken fingers with spicy mayo, Asian quinoa salad, Cauliflower salad, Mac and cheese, Spinach and chive mushroom pasta, Roasted veggies, Oven roasted chicken fajitas, Creamy kale tomato pasta, Cauliflower and thyme soup, Mushroom kale chicken pasta,
Mahi Mahi in tomato sauce, Tofu stir - fry, Asparagus and tomato quinoa salad, Lentil and arugula salad, Asian cabbage salad, Kale mushroom flat bread pizza, Rice noodles with tofu.
Main meals: Shrimp scampi pizza, pasta with tomato sauce and eggplant, vegetable and tofu stir fry, baked wild salmon with veggies, pasta with cream cheese, sun - dried tomatoes, and olives, tofu stir fry with peanut sauce, Thai rice noddles with
Mahi Mahi, Chipotle
fish stew, quinoa salad, skinny spaghetti Alfredo with spinach.
If you are not a fan of chicken you can also use firm
fish,
Mahi Mahi will work or just use extra-firm tofu for a vegetarian version.
Easy international foods: Vegetable and tofu stir fry, Asian chicken and broccoli, Teriyaki
Mahi Mahi, Thai
fish burgers, curried lentils, tofu Penang curry.
Dishes include:
Mahi Mahi Fish Tacos, French Dip Sandwich and Chicken Chilaquiles.
With its clean, mildly sweet taste, this salsa is the perfect side to accompany delicate
fish like
mahi -
mahi, tilapia or dover sole, as well as grilled shellfish.
We like
mahi -
mahi in this recipe, but any firm
fish fillet can be used in its place.
The main dish is sabzi polo
mahi (herb rice with a whole
fish).
Though curried goat, chicken and shrimp are more popular in Jamaica than
fish, food journalist Jacqui Sinclair's curry with mild
mahi -
mahi is a delicious and light alternative.
Fresh oregano, mint and breadcrumbs are a tasty topping for firm - fleshed
fish like halibut or
mahi -
mahi.
While almost any
fish can be smoked, the more popular are salmon, bluefish,
mahi -
mahi, tuna, sea bass and cod.
Crispy
Mahi Mahi Juan Tacos, Flaming Queso Fundido, Acapulco Gold Salad, Drunken
Fish Tacos, Lava Rock Shrimp, signature tortas, enchiladas, burritos and an array of house - made, proprietary salsas are just a few of the items available on the menu.
Any firm
fish such as
Mahi Mahi, tuna, halibut, or shark could be substituted for the swordfish.
Indigenous offerings include
mahi -
mahi (dorado), Key West pink shrimp, spiny lobster, stone crab claws and crackers piled high with smoked
fish dip, a Florida Keys favorite.
I order my
fish — I always do tuna or
mahi mahi with grilled potatoes and salad — and try to secure a spot in front for the local Karaoke night.
These
Mahi Mahi Tacos were inspired by Lee Hersh's Jerk
Fish Tacos with Asian Slaw and Avocado Lime Sauce.
You'll want to avoid
fish that contain high levels of mercury or other toxins like swordfish, mackerel, fresh tuna,
mahi -
mahi, and shark.
Researchers treated
mahi -
mahi embryos and young
fish with oil collected from near the damaged wellhead and from the gulf's surface.
MIAMI (Reuters)- A study by University of Miami scientists says
mahi -
mahi, a popular
fish among restaurants and anglers and exposed as infants to oil from the 2010 BP Deepwater Horizon spill, swim nearly half as fast as their unaffected counterparts.
And most marine
fish, including tuna, halibut, grouper, sea horses and
mahi -
mahi, belong to an extraordinarily diverse group called acanthomorphs.
Wild - caught
fish (salmon, tuna, shellfish, cod, sea bass, mackerel,
mahi mahi, anchovies, sardines, lobster, scallops, mussels, crab)
Spoon the coconut butter mixture evenly over the 6
mahi filets, using your fingers, if necessary, to cover the top of the
fish with the coconut butter.
Fish thaws fast, so
Mahi it was for dinner.
Fish or seafood of any kind, preferably wild caught: anchovies, calamari, catfish, cod, flounder, halibut, herring, mackerel,
mahi -
mahi, salmon, sardines, scrod, sole, snapper, trout, and tuna.
Seafood Crab: — Hot Crab Dip — Sushi Bowls
Fish: — Barbecued
Mahi - mahi with Yellow Pepper - Cilantro Pesto — Peppery Brown Sugar Salmon — Salmon with a Basil - Sweet Pepper Sauce — Salmon Burgers Shrimp: — Baked Shrimp Scampi — Barbecued Shrimp with Cheese Grits — Coconut Shrimp with Pineapple - Habanero Dip — Grilled Jalapeño and Lime Shrimp — Pan-Seared Shrimp with Chipotle - Lime Glaze — Shrimp Boil — Shrimp Burgers — Shrimp and Grits — Shrimp Tacos, Chipotle - Lime Glazed — Sushi B
Mahi -
mahi with Yellow Pepper - Cilantro Pesto — Peppery Brown Sugar Salmon — Salmon with a Basil - Sweet Pepper Sauce — Salmon Burgers Shrimp: — Baked Shrimp Scampi — Barbecued Shrimp with Cheese Grits — Coconut Shrimp with Pineapple - Habanero Dip — Grilled Jalapeño and Lime Shrimp — Pan-Seared Shrimp with Chipotle - Lime Glaze — Shrimp Boil — Shrimp Burgers — Shrimp and Grits — Shrimp Tacos, Chipotle - Lime Glazed — Sushi B
mahi with Yellow Pepper - Cilantro Pesto — Peppery Brown Sugar Salmon — Salmon with a Basil - Sweet Pepper Sauce — Salmon Burgers Shrimp: — Baked Shrimp Scampi — Barbecued Shrimp with Cheese Grits — Coconut Shrimp with Pineapple - Habanero Dip — Grilled Jalapeño and Lime Shrimp — Pan-Seared Shrimp with Chipotle - Lime Glaze — Shrimp Boil — Shrimp Burgers — Shrimp and Grits — Shrimp Tacos, Chipotle - Lime Glazed — Sushi Bowls
In this quick grilled
fish recipe, we grill firm
mahi -
mahi and fresh spring asparagus alongside one another, then drizzle them with a bit of tart lemon butter.
My boyfriend has even convinced me to try
Mahi Mahi and Salmon; he's good at convincing because three years ago I would've sneered at the idea of
fish in my diet.
Mahi va gorbeh (
Fish & Cat, Shahram Mokri, 2013) 17.