Sentences with phrase «main course when»

I often see people piling it on plates like a main course when it's really best as a garnish.
They can fast become a side dish or main course when cooked with broth, herbs and spices.
Everyone can have a single slider and they'll be ready for the main course when that comes around.
I have even ate this as my main course when I am the only one home.
Grilled vegetables — that summer side dish staple — easily become a satisfying main course when turned into a vibrant sauce for spaghetti.

Not exact matches

Corporate debt may be the key to identifying when the main course will be served.
You've just finished a decent main course, and are about to consider the dessert menu when one of your friends gets up, taps their glass with a spoon, and announces that they have bought desserts for everyone as a gift.
On that reading, for example, when Whitehead says that the «being» of an occasion is created by its «becoming», he is simply telling us that the occasion qua actual superject is created by the same occasion qua actual subject; and that is, of course, one of the main points of the said doctrine.
When such issues are treated only in the opening and closing sections of a course, students tend to look on them as addenda «tacked on» to the main body of subject matter.
When this world began to become more complex, pluralistic and morally ambiguous and it also became clear that influences other than those which could easily be understood on Main Street decided the course of events, both the old teachings and the institutions that taught them began to seem less relevant.
It isn't possible for me to go into these stories in any detail in such a short time, so I thought, instead of doing that, I would like to devote my time this morning to addressing some of the main questions people have asked me repeatedly over the course of the last two years, when I was working on the book, and after the book had come out.
More than a few potential diners feel squeamish when the prime ingredient in the their main course is running loose under foot.
And when we just want to grill in our own backyard, I have used the product locator to find some stores where I can pick up Certified Angus Beef ® brand to make fabulous main courses like this...
People tried to pace themselves and only take a little bit at a time to save room for the main course, but they never knew when to peel themselves away from the TV to grab a few more nibbles!
While I love lettuce wrap appetizers at restaurants, when dining at home, I prefer to enjoy them as a main course.
I have been wondering what my main course will be when my husband and I visit my parents in KY for Christmas next week.
Berries are in season and a fun way to ring in the spring and summer, this recipe makes 15 muffins that can be easily frozen and enjoyed on busy mornings when you don't have time, and they also make a great option for a main course in the lunchbox.
I put this salad together in less than 10 minutes, so trust me when I say that it is a simple dish you should add to your repertoire, either as a side dish or a main course!
In the Caribbean, Callaloo is often served as a side dish, but when I make it, it almost always turns into a main course.
Now of course, minimal calories shouldn't be the main focus — there are TONS of foods that are amazing for you when it comes to health, but have a lot of calories.
Of course stevia is still my main squeeze when it comes to daily use!
But, when I make a main course salad, I like to make a tasty homemade dressing to compliment the ingredients.
You'll have a hearty and satisfying main dish on the table before you know it when you follow one of the fast main course recipes in this collection.
It's been a while since I've contributed a recipe to the Progressive Eats virtual dinner party, but when I saw that a main course was still needed for this month's winter citrus themed menu, it took me about 5 seconds to sign up.
The lone non-vegetarian was vocal about her apprehension of eating a bunch of vegetables as the main course, but she was quickly won over when she tasted this ratatouille!
But even when we brought our own main course to the table, I found myself staring enviously at the Thanksgiving turkey or Christmas pig.
I still remember when I was a kid, my brother and I loved this noodle salad so much that we stuffed ourselves with it and barely had enough room for the main course, such as pork dumplings, sweet and sour meatballs, braised pork, and so on.
When accompanied with a green salad, this main course offering can be your ticket to a gratifying dinner any weekday or weekend.
This recipe can be made as a vegan main dish or starter course when using vegetable broth.
It's the perfect thing to make when you're grilling the main course.
Use them to munch on when you're looking for a snack or as an easy side dish to your main course.
My personal philosophy: when you're making a main course of a vegetable, it's okay to indulge in a little bit of vegan butter once in a while.
Photo by Romulo Yanes yield Makes 6 (first course) or 4 (Main course) servings active time 40 min total time 40 min Delicious when served hot, this pasta dish is made for the culinarily creative — feel free to use your favorite mushrooms for a recipe all your own.
When I fist saw them on the menu, I thought they might be too sweet for a savoury main course dish, but thankfully they are not!
During the holiday season when menus are full of turkeys, hams and roasts, it can feel challenging coming up with a vegetarian or vegan main course that doesn't feel like an after thought....
For a dinner party I'll pop it in the oven when we sit down to eat the main course.
I recently had a conversation with a colleague of mine as to when salads should be served: before, or after, the main course?
I know that making sides can be less than appealing after you've already put together a main course, but when they taste this much like home, they're worth the effort.
Arsenal can go second in the Premier League table, which would be good for the Gunners of course, because yesterday was one of those strange days when nothing went as planned or as the form guide would lead us to believe, with every single one of our main rivals for the title dropping points, or those who played anyway.
Wenger lost the plot when he brought in Giroud... what about the beautiful game involves having a lumbering striker who's main attribute is holding up play... our success with Wenger, and even before, came with pace and clinical striking up front, having a boss in the midfield and having physically imposing CBs... what about Wright, Bergkamp, Anelka, Henry or RVP remind anyone of Giroud (minus the left foot of course)... the formula was broken, which didn't have to be the end of our success, but when you adopt half - measures you can't expect things just to work themselves out on their own... at the very least Wenger should have brought in some wingers that can consistently cross the ball and then spend significantly more time addressing our lack of success with set pieces... ultimately this is why we continued to struggle with consistency and continued to constantly play people in the wrong positions
In all my years watching and supporting Arsenal, I never dreamt of a time like this when fans protest going to new heights, ex-players are angry for a managerial and player change, pundits who used to look forward working our games have now considered us as the appetizer to the main course Leciester, rival managers who used to spark battle between Wenger now feels sorry for him and so on.
Of course this is the main topic when the biggest Italian sports newspapers sum up yesterday's game:
The main concern when choosing to cry it out with another kid at home is, of course, the potential for disrupting an older sibling's sleep.
When top Chicago chefs visited a Northwest Side lunchroom this fall and found bags of Tostitos with ground meat as the main course, their first instinct was to roll up their sleeves and start cooking.
When you start offering two courses at his main meals you may find he is not interested in a milk feed after the meal and you can drop this feed.
If things are really hectic and you can't get him to settle down, you could try moving to a quieter area, but I generally don't recommend this as it tends to feel a bit like punishment, unless of course you are trying to avoid the in - laws I think the main thing to remember, is every study where we have allowed children access to food, they have eaten enough and a varied diet ensuring that over a period of time children if given the opportunity to eat when hungry will ensure that all their nutritional needs are met.
Of course, I'm not saying this should be your main consideration when you buy a stroller, but we're talking the perfect stroller for your baby, bells and whistles included.
But the main thing with bedtime is consistency, which of course, is the hardest thing to do when everyone's tired.
Salad is served first, and when everyone is done the main course is served (meat, sauce and veg.)
Then in the early 1970s at first it was thought Labour was on course for a landslide, then that Edward Heath would win comfortably, when the results came in, to the surprise of everyone going off the polls both main party votes had collapsed with Labour having enough seats to form a majority.
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