Through effective virtual PD, VPCBS has seen teachers» confidence grow in planning lessons that go beyond the teachers» manual while still
maintaining alignment to the standards.
Not exact matches
All the modules have threaded through them techniques, skills and questions, which the Clinical Educator can use
to maintain focus upon the state content
standards, student learning and achievement, curricular
alignment, and other school - specific improvement areas.
We are leading the way in customizing content
to state and national
standards, and we are committed
to maintaining a tight
alignment to K - 12 state
standards and meeting the ever - changing needs of schools and districts
to improve student outcomes.
Production Line Worker — Billings Products and Manufacture, St. Louis, MO — 3/2008 — 9/2013 • Ensured all products observed government regulations, environmental codes, and high company
standards • Applied exceptional welding and
alignment skills
to fabricate, assemble, and repair individual parts • Received Employee of the Year Award for three consecutive years for
maintaining the highest record of production in the factory • Provided equipment and machine analysis
to forecast production quality and speed with a consistent record of 95 percent accuracy • Organized, prepared, and labeled boxes and containers for shipping, ensuring quotas were met and all orders were fulfilled •
Maintained a sanitized and safe working environment at all times, identifying and removing hazards when necessary
Skill Highlights Restaurant Operations Customer Service Sanitation, Health, and Safety Dining Room Management Opening and Closing Procedures Workflow Optimization Education and Certification Albuquerque High School Estimated Graduation Date: 2017 High School Diploma Albuquerque, NM ServSafe Certified Work Experience 5/1/2015 — Current Busser Olympia CafÃƻ Æ»  © — Albuquerque, NM Clear tables,
maintain proper table
alignment and setup, and frequently clean floors
to facilitate turnover and sustain high cleanliness
standards in a 60 - seater restaurant.