Sentences with phrase «maintaining alignment to the standards»

Through effective virtual PD, VPCBS has seen teachers» confidence grow in planning lessons that go beyond the teachers» manual while still maintaining alignment to the standards.

Not exact matches

All the modules have threaded through them techniques, skills and questions, which the Clinical Educator can use to maintain focus upon the state content standards, student learning and achievement, curricular alignment, and other school - specific improvement areas.
We are leading the way in customizing content to state and national standards, and we are committed to maintaining a tight alignment to K - 12 state standards and meeting the ever - changing needs of schools and districts to improve student outcomes.
Production Line Worker — Billings Products and Manufacture, St. Louis, MO — 3/2008 — 9/2013 • Ensured all products observed government regulations, environmental codes, and high company standards • Applied exceptional welding and alignment skills to fabricate, assemble, and repair individual parts • Received Employee of the Year Award for three consecutive years for maintaining the highest record of production in the factory • Provided equipment and machine analysis to forecast production quality and speed with a consistent record of 95 percent accuracy • Organized, prepared, and labeled boxes and containers for shipping, ensuring quotas were met and all orders were fulfilled • Maintained a sanitized and safe working environment at all times, identifying and removing hazards when necessary
Skill Highlights Restaurant Operations Customer Service Sanitation, Health, and Safety Dining Room Management Opening and Closing Procedures Workflow Optimization Education and Certification Albuquerque High School Estimated Graduation Date: 2017 High School Diploma Albuquerque, NM ServSafe Certified Work Experience 5/1/2015 — Current Busser Olympia CafÃƻ Æ»  © — Albuquerque, NM Clear tables, maintain proper table alignment and setup, and frequently clean floors to facilitate turnover and sustain high cleanliness standards in a 60 - seater restaurant.
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