The idea for these hummus spring rolls came from a friend of mine, who immediately suggested fusion spring rolls when I mentioned to her that I had
made the hummus recipe again.
I've
made this hummus recipe numerous times and it always turns out delicious.
I don't think you could ever
make a hummus recipe that doesn't leave me drooling!
Not exact matches
Have tried several
recipes so far, just this weekend I
made the sweet potato brownie,
hummus, chickpea coconut curry... all so delicious!
i
made your
recipes for dinner yesterday: roasted maple sprouts with hazelnuts, loaded mexican - style sweet potato skins, and 3 different
hummus with sweet potato sticks!
This
hummus recipe looks amazing and we will try to
make it tonight!
I've been intimidated by
making hummus until this
recipe.
Make sure you check back next week to see what else I make with this carob peanut butter dessert hummus rec
Make sure you check back next week to see what else I
make with this carob peanut butter dessert hummus rec
make with this carob peanut butter dessert
hummus recipe!
I usually
make savory beet
hummus or roasted acorn squash
hummus for a healthy snack but this dessert
hummus recipe is delish!
When I found out that
Recipe Redux members would be teaming up with Sabra for National
Hummus day on May 13, I immediately knew what I wanted to
make.
I've
made beet
hummus a few times but it's been quite a while so I definitely want to try this
recipe out soon!
If you
make this vegan dessert
hummus recipe, please share your picture on Instagram and tag @StaceyHomemaker so I can see your delicious creation!
This carob peanut butter dessert
hummus recipe is exactly what I wanted — It's a sweet treat that's easy to
make in a (the BEST blender ever!)
I love
making hummus because it's one of those
recipes that is protein - packed (thanks to the mighty chickpea) and it's so adaptable.
I recently
made the most flavorful pumpkin
hummus and decided it was the perfect
recipe to kick off pumpkin season here at Just Us Four.
ps - your comment was accidentally deleted on my
hummus pizza
recipe; (i hope you have success
making it if you try it;)
In addition to
making hummus or adding chickpeas or garbanzo beans to baked goods, you can also try these
recipes:
Bites Caldo de Camaron y Pescado (Shrimp & Fish Soup) from girlichef Bajia with Tomato and Chili Chutney from My cute bride Shredded Buffalo Chicken Salad from Casa de Crews Sriracha and Parmesan Fries from Mess
Makes Food Smoky Salmon Chowder from Cindy's
Recipes and Writings
Hummus with Spicy Turkish Ezme Salad from Neighborfood Goat Cheese Stuffed Peppedew Peppers from Healthy.
If you want a healthy vegan
hummus recipe with a twist from the traditional version, here's a nice Vegan Sun - Dried Tomato Hummus that's really easy to
hummus recipe with a twist from the traditional version, here's a nice Vegan Sun - Dried Tomato
Hummus that's really easy to
Hummus that's really easy to
make.
:) I
made today some more wraps, with
hummus and veggies... I will post
recipe shortly.
Luckily, Mama Pea was inspired by my peanut butter dessert
hummus to
make a raw version of Jessica's
recipe (are you following?).
Hummus is easy to
make, easy to double or triple the
recipe, and freezes great.
I think
hummus is the most frequently made recipe in our house ~ for another hummus version (because the sky is the limit) try this Lemon Herbed Lentil Hummus r
hummus is the most frequently
made recipe in our house ~ for another
hummus version (because the sky is the limit) try this Lemon Herbed Lentil Hummus r
hummus version (because the sky is the limit) try this Lemon Herbed Lentil
Hummus r
Hummus recipe.
With the
recipes in this chapter, you can easily switch over to
made - from - scratch staples like Italian Salad Dressing, Classic
Hummus, Basil Spinach Pesto, Traditional Tomato Sauce, L.P.'s Worcestershire Sauce, and Sweet Ginger Stir - Fry Sauce.
Vegan Pistachio Mint
Hummus... a healthy Vitamix
recipe made with only 5 clean, whole food ingredients and it's vegan, gluten - free and dairy - free.
First, I
made one of my go - to
recipes, mujaddara (rice and lentil pilaf with caramelized onions), served with copious amounts of
hummus to mix into our bowls.
I came up with this
recipe, using olive oil and lemon juice like I do when I
make hummus.
This particular
hummus recipe's Asian flair
made it perfect for pairing with fresh veggies inside a roll.
I have always thought it was difficult to
make hummus, but this
recipe made me try it, and it was fun and gave a great tasting result!
-LSB-...] the weather is getting warmer and we're turning towards healthy grilled
recipes like the Grilled Vegetable Wrap with
Hummus that I
made last week, I can't help but throw some comfort food into the mix every few days.
Recipes I want to try: Whole - Grain Blueberry Maple Muffins, Multigrain Cranberry Breakfast Cookies, Chewy Cherry Granola Bars, Thai Curry Pumpkin Soup, Tabbouleh Soup with Lentils and Bulgur, Green Club Sandwich (with
hummus, avocado and watercress), Spicy Salsa Joes, Greek Pizza, Speedy Black Bean an Quinoa Skillet, Spicy Skillet Chicken with Avocado Mango Salsa, Wagon Wheels with Broccoli, Turkey and Parmesan, Soba with Shrimp, Lime and Cilantro, Spiced Date Bread, Pumpkin Biscuits, Maple Oat Drop Scones, Decadent Chocolate Cake, Whole Wheat Maple Applesauce Cake, Spiced Carrot Cake with Currants, Maple Pumpkin Micro-Pies, and Pumpkin Cranberry Cookies and Cocoa Truffles
made with dates.
great
recipe, but even easier since it requires no peeling of chickpeas, is using chickpea flour to
make a smooth, light, creamy
hummus..
I used to
make hummus regularly using my mom's
recipe, but over the years I tweaked it in search of that perfect, creamy texture, and I never quite got there.
This
hummus recipe was excellent, and
made a great base for my «spicy as ****»
hummus.
years ago and promptly went out and bought the Goya garbanzos and tahini to
make this
recipe and only tonight got around to
making some
hummus?
I
make hummus so I always have tahini, but it would be nice to use it for other
recipes as well.
I have been
making my aunts
Hummus recipe which is very similar to your
recipe and of course it calls for peeling your chickpeas.
Just curious... which is your favourite of the
hummus recipes you've
made so far?
I love using this
recipe as the base of
hummus tortilla pizzas and sandwiches, but it also
makes an excellent appetizer dip served with fresh veggies and pita chips!
This is the Best
hummus recipe i have ever
made.
I have been «lurking» this
recipe for years — last night while grocery shopping my husband put a tub of Sabra
hummus in the cart and I decided it was time to
make it.
I
made your other
hummus recipe two days ago, actually.
I had the idea of
making this paleo and low carb pumpkin
hummus recipe recently when I got a bunch...
I'm going to
make this
hummus and your pita
recipe this weekend.
Hi Deb — I have tried your
recipe & several others to
make hummus in my VitaMix.
I actually
made several
recipes with it... this one, Rosemary and Roasted Garlic
Hummus, Sweet Potato Fettuccine and Creamy Rosemary and Roasted Garlic Sauce and Rosemary and Roasted Garlic Chickpeas.
PS I hope you enjoy the
recipe, it
makes a nice change from a traditional chickpea
hummus!
I actually halved the original
recipe (which
made 4 cups of
hummus), so you could easily re-double it for a larger crowd.
I've been
making a batch of
hummus every week using either of Deb's
recipes on her blog.
I enjoy
making homemade
hummus, but I definitely need to step up my game with this
recipe.