Sentences with phrase «make a juice like»

I tend to mainly eat veggies in the day so try to get some fruit in in the morning so I'll make a juice like this or an apple, kiwi, pear and ginger.

Not exact matches

Oops: The $ 400 juicer which raised $ 118 million in funding from the likes of Kleiner Perkins and GV might not be so impressive, Bloomberg reports: Investors just found out they can make juice by squeezing the company's produce packs with their hands, no $ 400 machine (already a drop from the original $ 700 price tag) required.

They have an e-book you can download too that actually has business names that you can either use, (in which case make sure it's available in your state and not trademarked like «Sew Special» might be) or at least have a bunch of names that can help your creative juices get going.

In Asia though, there are a bunch of unique flavors like this one made with lemon juice with hints of apricot and ginger.

I love the new kinetic battery guys (like MyPowr.me), but do we really need to be carrying yet another device with us just to have enough juice to make it home at night?)

The report asks, «How do we motivate people to make soft drinks, like smoothies, juices and other on - the - go products, part of their morning ritual in the same way as tea or coffee?»

I found this program to be much more manageable — it did not make me sleepy or drain all my energy like the aforementioned juice fasts often did.

You can use fresh fruit or fruit juice and we recommend making it 5 % — 10 % of the total liquid content, although some flavours, like ginger or turmeric, require less — The fructose (a type of natural sugar) from the fruit will convert into C02 in a closed environment, leading to natural fizz — To add it, you'll need some reusable glass bottles with caps capable of withstanding pressure (our large empty Jarr Kombucha bottles are perfect).

Whilst not as extreme I would like to take up juicing and make them myself.

It has 3 feeding tubes, they're all pretty small so you do have to spend a little more time chopping ingredients than with any of the centrifugal juicers but I do think it makes great juice, especially for making something like a ginger shot!

But she likes this juice and has asked me to make more — so thanks Ella!

Every weekend, I try to make time for preparing snacks for the week, along with a few other essentials like a big batch of green juice, homemade almond milk, a pot of grains or beans, some kind of...

She also likes some of the green juices I make — so at least I'm feeling a bit better that she's getting some vegetables even if she's drinking them!

Just like the apple products, Martinelli's makes its classic lemonade and sparkling lemonade the old - fashioned way with lemon juice, water and sugar and sans high - fructose corn syrup and preservatives.

Found I could get ENJO in the UK and have since expanded like you say in your article, I now make my own shampoo and juice as well but ENJO was the start of us having a chemical free home and I love it.

I just recently made a grilled chicken a bit like this one, but added orange juice of one orange as well.

I have made my own mayo this way for years and I was amazed that a bit of lemon juice, salt, and dry mustard makes it taste like store bought mayo!

Seems like I've made plenty of salads before with chickpeas and lemon juice that haven't turned grey - so I am stumped!

I posted an entry about a ginger juice I like to make last month.

My feeling is that it would actually work just fine, especially for things like jam bars or thumbprint cookies, since the heat of the oven would help concentrate the juices and make the chia jam even jammier.

2 ″ (or so) nob of fresh ginger, scrubbed, but unpeeled, chopped Pour 1 cup of boiling water over it, let it steep 10 minutes Add 1/4 c. raw honey while water is still warm Let cool to room temp, and add 1 lemon or lime juiced (I like to add in the grated peel too) 1/4 c. raw apple cider vinegar Add enough water to make 4 cups.

I would like to experiment with adding more lime juice to make it more moist.

When I make my turkey, I put lemons and lemon juice under the skin (like others do with butter) and achieve the same effect and the meat does not taste lemony, at least to me.

This easy recipe is very filling and made with nutrient - dense ingredients like healthy fat from the avocado oil, fiber - rich organic cauliflower, detoxifying cilantro and alkalizing lime juice.

Sparkling Pomegranate - Lime Soda Made with pomegranate juice and sparkling seltzer water, this homemade soda - like drink is naturally sweet with no additional sweetener needed!

Lentils are a go - to for me... I love simple curried lentil soup (veg broth, diced onion, mushroom, curry powder, cumin, garlic, and lentils + any add - ins you like... squash or potatoes help add bulk to it, I like adding spinach or kale, tomatoes add a nice acidity...) or an even simpler cold lentil salad made with red onion, diced tomatoes, lentils, chickpeas, and lemon juice / vinegar / EVOO.

Oh, and one tip: You can make any homemade vinaigrette dressing you like with a simple ratio of 3 to 1, oil to acid (like vinegar or lemon juice).

I love the combination of cucumber, mint, and lemon in the juice because it makes me feel like I'm sipping a fancy cocktail, which also happens to be fabulous for my health!

I should have realized that was the issue sooner because I like beet juice made from raw beets.

After a tiring week I felt like indulging myself with something scrumptious (I'll make up for it with some juices), and for a while I've been craving something fruity and baked, so the second it was Friday afternoon I decided to use my off time to do just that.

If you want to make it non-alcoholic, like Ashley did because she's preggers, just shake up coconut water, club soda, pineapple juice, vegan food coloring, or spirulina!

I rarely drink soda but I like the idea of making sparkling water and adding fresh fruit juice to it for a boost of flavor.

They look so delicious, and along with spirulina and green juices, chia puddings are something I would give anything to make myself like.

I would think getting a Bloody Mary from a bar or restaurant using fresh juiced tomatoes is a rarity, but if you make one at home, there is nothing like the flavor and aroma of fresh juiced tomatoes.

I guess my point is that since I don't make New Years resolutions (but do set big picture goals that I'd like to work on), I'm going to continue baking and eating desserts while everyone else goes on a juice cleanse.

Mediterranean Balela Salad is a wonderful chickpea salad made with tons of fresh flavors like parsley, onion, tomato, garlic, and fresh lemon juice.

I also like the way the crust browned from the bottom up on the free - standing tart (golden) The next time a make these I will be sure to have lemon juice, as the apples I worked with were extremely small due to lack of rain in my region.

Green Juice, made easy and doesn't taste like dirt It seems like every where you turn these days, someone is drinking a green juice or taking about Juice, made easy and doesn't taste like dirt It seems like every where you turn these days, someone is drinking a green juice or taking about juice or taking about them.

I wan't sure what to make of them and they tasted a little like the failed juice pulp crackers I've made in the past.

And I absolutely adore being able to use fresh - pressed apple juice in the actual batter of something that I'm making with apples, like in last year's little gem - of - a-recipe for Old Mill Apple Cider Hushpuppies — it provides extra flavor, and a sweet, soft moistness.

amount according to your liking, I used Newman's Own, Or you can make your own 1/4 cup extra virgin olive oil, 3 tablespoons lemon juice or apple cider vinegar, salt, pepper, italian seasoning

We call these green smoothies because they are thicker than traditional juice, but lots of folks add extra liquid when blending to make a more juice - like consistency.

I've never had much luck making my own sweets before but I'll have a go at — we don't have «cider» like that in the UK though (for us, cider is alcoholic and usually what pre-teens drink in the park)-- would apple juice do the trick?

This year we had an abundance of pea shoots from our farm share and tried blending it (and a little lemon juice) in when making the pesto — my family really liked it.

I came up with this recipe, using olive oil and lemon juice like I do when I make hummus.

1 medium onion, finely chopped 1 tablespoons vegetable oil 1 tablespoon finely chopped peeled fresh ginger 3 garlic cloves, finely chopped 1 teaspoon ground cumin 1/2 teaspoon ground coriander 1 teaspoon turmeric 1 teaspoon salt 1 jalapeño or serrano chile, finely chopped, including seeds (Note: if I made this again I would up it to 2 jalapenos) 2 cups low sodium vegetable broth 1 1/2 cups dried red lentils (10 oz) 1 (13 - to 14 - oz) can unsweetened coconut milk 1 14 oz can no salt added diced tomatoes 3 cups packed dark green leafy greens, like kale or spinach, roughly chopped 1 cup loosely packed fresh cilantro sprigs Juice from 1 - 2 limes Roasted cauliflower (see recipe below) Optional Accompaniments: brown rice or whole wheat naan

Love the little Japaneses pumpkins so this will be perfect for breakfast, planning to add a pinch of cardamom (something else I love the taste of)-- I also make my own puree but I make it in the microwave by washing, poking holes in the top and cooking on high till the juices start to leek out the holes than let sit a few minutes (easier to cut cooked) The oven works as well - like a giant baked potatoe.

Innovative Finnish businesses are experts in making berry products, like powders, dried berries, smoothies, shots, cold pressed juices, liquors, extracts and snacks.

I like making my own «soda» with real unsweetened cranberry juice, sparkling water and a squeeze of lime.

I have been buying Mamma Chia for the past few weeks now, and then the other day I stumbled across your article, whilst trying to figure out a way to bulk order the drinks to save some money, and after a bit of research into some other recipes to make it taste more like Mamma Chia (3 tbl spoon chia seeds + 1 cup of water + 1 of your favorite juice) and a short trip to Whole foods, I'm now enjoying my own Chia juices from home at a much better price!