Not exact matches
Budget six to eight months to earn more and
make lifestyle sacrifices such
as taking
on a roommate, cutting down
meals out and extraneous expenses to help you save.
When the two despondent disciples
on the road to Emmaus expressed to the stranger their bewilderment that such a powerful prophet
as Jesus should have been condemned to death and be crucified, we are told that the risen Christ «began with Moses and all the prophets, and explained to them the passages which referred to himself in every part of the scriptures».6 The story implies that the Scriptures, when properly interpreted,
made it clear that the Messiah was «bound to suffer thus before entering upon his glory» 7 When finally they recognized the identity of this stranger
as they shared the evening
meal before he vanished from their sight, they said to each other, «Did we not feel our hearts
on fire
as he talked with us
on the road and explained the scriptures to us?»
To keep a secret is to
make a special
meal as a gift for your family or your friends, resisting the urge to share it
on Pinterest.
Meals are
made on location,
as opposed to the regional commissary model some foodservice providers utilize.
If you're looking to
make eating well a little easier
on a busy schedule then dishes like this are ideal,
as they're easy to
make and you can
make a big batch, which can then go into your freezer, so that you have little ready -
meals waiting for you after a long day.
They can stand alone
as a side dish or
make for an easy
meal if you serve them over rice and add a runny fried egg
on top (so good).
Fortunately, my mates are definitely
on the same level of interest
as me, so we've
made some pretty epic
meals together.
Great for gut health, fermented veggies also
make a crunchy, tasty topping to most savoury
meals — I throw some
on my stews, salads, and curries before serving, or enjoy them
as a side with fish or meat.
Always keep the peels
on as this will not only
make the flour more nutritious but help ensure it stays a dry, course
meal and not turn into almond butter.
The chickpeas
make it substantial enough
as a
meal on its own, and it's delicious.
,
makes fantastic leftovers, works with whatever veggies you have in the house, and
makes a terrific weeknight
meal (esp
as leftovers) with a poached or fried egg
on top and some good crusty bread.
Use it to
make a sandwich,
as the base for pizza, or add meat and cheese to enjoy it
as a
meal on its own.
I don't really have anything to add, I
made it just
as - is, no sour cream, had a simple spinach salad
on the side, and it was a wonderful
meal: --RRB-
I'm excited to share this salmon dish with you because it's one of my FAVORITE
meals to
make not only for myself
on a weekly basis but for family and friends
as well.
If you're
making this
as part of a
meal, you could serve it
on a bed of cooked quinoa (2/3 cup uncooked quinoa would be fine).
As usual, I'm
on my never - ending journey to
make my favorite
meals healthy.
Make the quinoa ahead of time and nosh
on it all week, and prepare the rest of the curry
as a flavorful and unique
meal prep for this week.
What a wonderful
meal, I
made it last night (also
made a mess) but worth it, I know
as long
as squash is avalable it will be
on my table!
i've been kind of torn
on what to
make for
meals as it's spring, but there's still a significant amount of chill in the air.
Whether you'll be serving them
as a starter for a weeknight family
meal or will be putting them
on the party table at your next shindig with friends, the quick appetizer recipes in this collection are just what you need when you're looking for starter dishes to
make in a snap.
That's why I like to plan ahead just a bit to have ingredients
on hand to
make a quick fix like the Asparagus Egg Scramble with Feta Cheese I'm sharing today or to prep a
make - ahead
meal such
as my Barn Raiser Beef & Egg Casserole (freezable in individual portions).
Chef Alex Raij
made this big, impressive pie, which she calls pastel de parra, to snack
on throughout the weekend; a big slice is also satisfying
as a
meal.
The airport, for example, is used by customers who want to fly in for a
meal,
as well
as businesses coming to
make a deal
on the ranch's livestock.
I been
making this bread for a while and also if I may suggest, do invest
on clay pots, no cleaning needed ever (they are cheaper than cruisets) just throw some corn
meal on the bottom before you dump the dough in, pyrex works
as well... always when in doubt... throw the corn
meal in the bottom, no harm done in there.
It is super filling
as a
meal on its» own if you're looking for something vegetarian, and it also
makes a great side dish to a lean cut of meat.
This easy recipe for brussels sprouts is one we often
make, both
on busy mid-week nights when we are in a rush to get dinner
on the table,
as well
as for holiday
meals when we are looking for a tasty green vegetable to round out our menus.
Meat Snacks - Ambient savoury snacks
made from meat (e.g. Slim Jim) which are specifically designed for snacking
on (i.e. they don't form part of a main
meal occasion such
as breakf...
As I mentioned previously, this is a great recipe to
make if you're the type who
meal preps
on Sundays.
Or you can put the mason jar in a freezer (just
make sure the jar is only three quarters full
as the soup will expand when frozen)-- this way you'll always have a
meal on hand!
We created our onion garlic substitute spice mixes to give customers
on the low FODMAP diet an easy way to
make delicious
meals, so
as to
make it easier to follow the diet.
And so, I was trying to think of a way to
make them more central to the
meal, rather than just a hanger -
on,
as it were.
Often these
meals don't happen
on Sunday and they are usually not
as elaborate
as the traditional
meals prepared by the earlier mentioned matriarchs — but we are still together breaking bread and
making memories.
As a result,
meal criteria is now «easy to
make, at least one cold dish, and any cooking is
on the grill».
The dressing can be
made in advance, mind
as well double it if you like having dressing
on hand (which is key if you appreciate
meal prep).
I know it probably seems like I'm overreacting but
as someone who is trying to get more into
meal prep, being able to
make a batch of quinoa
on Sunday and then dole it out during the week, this is a game changer!
munity, S & R Quisberg designed a new space with a 1 food and drink • summer 2010 • www.fooddrink-magazine.com 32 << S & R Quisberg Inc. focuses
on making meal planning and shopping trips
as convenient
as possible for its customers.
I adore a light dusting of cinnamon and sugar
on top of my morning oatmeal,
making me feel
as if I'm being decadent while enjoying a healthy
meal.
But seriously, I've been thinking about suggesting my my nearest neighbors about getting
on a
meal plan,
making a Humongous bowl of a stew such
as this one and sharing with them all.
«Meatless Monday is one more way in which we are using school
meals as a teachable moment to educate students
on the importance of
making healthy choices.»
Serve it
as a snack
on its own, or pair with rice and steamed or roasted vegetables to
make it a
meal.
The almond butter adds just a hint of nutty flavor
as well
as rich body to the soup, and with some tamari roasted almonds
on top, you can totally
make a
meal of this stuff.
Do you have some recommendations
as to what foods I can start
on, and some tasty
meals I can
make (with not a lot of spare time or know how)?
We recommend you don't serve this with a side salad to help
make it a complete
meal,
as it's a bit light
on the vegetables.
carrots, onions, green beans, bell peppers and Great Northern Beans (because protein Bro)
making it a full
on, finger - licking, booty - shaking, mouth - quaking,
meal, also known
as Fall in a bowl.
This twist
on tabbouleh featuring quinoa rather than bulgar is a protein - packed and gluten - free dish that you can enjoy
as a vegetarian
meal on its own, or it
makes a popular side dish or salad to whip up any night of the week.
Question...
as is everyone else
on this plant, I'm pretty busy and tend to do a lot of
make ahead
meals, how do you thing these would freeze?
I've learned that when I do have time to cook — mostly
on the weekends — I need to prep
as many
meals as I possibly can to
make weekdays easier.
They can be snacked
on as is, roasted for extra flavour, used to create many raw dishes,
made into almond milk, turned into a batch of almond butter, ground into almond
meal or flour... the opportunities are endless!
I know the week days may be more tough to
make your
meals look
as stunning
as they taste, I tend to play around with them
on the weekends myself.
As you said above the
meal recipes and ideas are easy to find and easy to
make substitutions
on.