You're welcome — I don't
make big desserts much any more either.
Have you ever wanted just one piece of carrot cake instead of
making a big dessert such as my Sourdough Carrot Cake?
But, I am planning on having people over and
making a big dessert bar!
Not exact matches
Actually it's the only way I buy bananas now that I found the «Re-Wraps»... I buy trees of freckled wonders (the clerk always asks if I am
making banana bread and I tell her I own a monkey, «It's my own ritual of getting these treasures home»)... You see we are
BIG FANS of hot cereals, Oatmeal, etc... AND there is NOTHING so delicious as a ripe banana in it... We even eat baked or broiled oatmeal as
desserts, with those ripe bananas hidden within like buried treasures... Thank you so much for this wonderful recipe... My banana basket mountain of bananas is a BIT TOO HIGH today and begging to be pruned... It's nice a cool here in CT today SO let the baking begin!!!
Making kids eat nuts is a
big deal but I am sure if served as a
dessert in the form of payasam it is a
big yesss
I
made this for our Christmas
dessert and it was a
big hit.
With so many holidays under my belt, I can
make a
big turkey dinner, all of the sides and
desserts with my eyes closed and my hands tied behind my back.
It is quick and easy to
make and one
dessert I think everyone should be able to whip up for any dinner party or gathering (small or
big!).
I guess my point is that since I don't
make New Years resolutions (but do set
big picture goals that I'd like to work on), I'm going to continue baking and eating
desserts while everyone else goes on a juice cleanse.
You can easily double this recipe if you're entertaining or if you're just like me and like
BIGGER portions;) You can even
make this way ahead of time so you're not stressing about
dessert.
As a
big - cookie lover and cream cheese frosting fanatic, this is going on my list of must -
make desserts.
We don't like to
make a
big fuss over the day, however I like
making a good meal and fun
dessert at least.
And maybe you just want to enjoy
dessert without feeling like you have to have a
big reason for
making it.
From Thanksgiving to Christmas and New Year's Eve, there are plenty of occasions to
make big, extravagant
desserts.
A little effort in the beginning of the day — or, heck, the beginning of this meal (
make it before you start the stew and it will be ready for
dessert)-- results in a
big payoff at dinner's end.
I love
making them when Husband
makes a
big batch of chili, but they're also a great breakfast, snack, or
dessert.
One of the
biggest complaints about following a grain - free diet is that the alternative flours, such as almond flour or coconut flour tend to be somewhat expensive, so
making pancakes or
desserts while on a budget is hard to do.
Made these for thanksgiving dessert; I made them a bit bigger than instructed and served them as an ice cream sandwich with a vegan chai tea ice cream between
Made these for thanksgiving
dessert; I
made them a bit bigger than instructed and served them as an ice cream sandwich with a vegan chai tea ice cream between
made them a bit
bigger than instructed and served them as an ice cream sandwich with a vegan chai tea ice cream between two.
I'm hosting a
big group of our family on Christmas Eve and this cake will be
making an appearance on my
dessert table.
Healthy Helper Blog [vegan, raw, gluten - free, healthy, healthy food, healthy snack, healthy recipe, cherry, coffee, chocolate,
dessert, treat, Valentine's Day, healthy Valentine's Day, easy to
make, paleo, vegetarian, bites, balls, truffles]» width =» 477 ″ height =» 477 ″ > Stores start rolling out the goodies as soon as the lock strikes 12 on January 1st and keep pumping up this «Hallmark Holiday» right up until the
big day.
It now
makes a regular appearance and in fact, I
make a
big batch and freeze individual portions for quick easy
dessert solutions when, and if, a sweet tooth decides to hit.
Greg and I are not
big dessert eaters (well, he isn't — I love
dessert but don't
make it, otherwise I'd eat it all) but we are
big snack eaters.
Paletas de fresas con crema are one of my absolute favorite
desserts for spring and summer, and my friends, family and co-workers all love when I
make a
big batch of these popsicles to share.
No doubt Thanksgiving planning is underway and although I'm not cooking the
big meal this year, there's breakfast,
dessert and Thanksgiving eve dinner to
make, so I'm in those planning stages!
In fact, while this tart does
make the perfect
dessert, I'm not going to lie and say that I didn't have a
big slice for breakfast this morning too!
(The BEST
dessert mum
made for me last time I was home because I am not really a
big cake person but I am definitely a large amounts of sugar person).
When you're cooking a
big Thanksgiving dinner, you want at least one super-easy side dish to create time for wrestling with the turkey and
making complicated
desserts.
I may whip up some balls or bars and lately I've been
making a
big batch of chia pudding to eat for
dessert and sometimes for breakfast.
i've eaten bean - based
desserts from asian bakeries so this
makes sense... maybe these brownies aren't exactly health food but definitely low on the glycemic index and that's a
big plus!
This simple recipe for vegan gelato is great for
making in
big batches as it can be stored in the freezer for up two weeks and provides a quick vegan
dessert after a meal.
Whether you're looking to wow your relatives at the
big Labor Day BBQ, want to surprise your friends with something amazing at your next dinner party or want to
make your significant other feel extra special on their birthday, the Old Fashioned Devil's Chocolate Cake from trendy Chicago
dessert destination BAKE will do the trick!
I might just try your creme brulee version as I am a
big fan of this
dessert and usually
make it with coconutmilk.
Now I will
make a
big batch of cookies, brownies, cakes, and pies if my spirit moves me... but most of the time, I want a quick
dessert that I can mix in a small bowl and pop in the oven.
He never learned to be obsessive about
desserts or sweets because we never
made them a
big deal.
A
big part of
making over your diet during January is dependent on eliminating not just
desserts and unhealthy foods but also foods that are imitations of the exact thing you are missing most (i.e., cookies, pizza, ice cream, etc.).
I don't have a
big sweet tooth, but every once in a while I do get that itch to
make dessert.
My
biggest pet peeve is someone
making a
dessert with maple syrup and calling it a «no added sugar»
dessert.
The quantities I've listed
make either one
big bowl or two small ones if you're having it for a snack (or even
dessert) instead of a meal.
I usually have a
big batch of blanched hazelnuts in the freezer ready to pull out to
make this milk or to put in
desserts.
It won't take much getting used to these healthy changes, and you may notice a few small changes in the texture and flavor of your
dessert but you will quickly get used to them knowing that you are doing yourself and your family and friends a
big favor by
making healthy changes.
Making healthy plant foods a big part of each day means making them part of each meal or snack, including des
Making healthy plant foods a
big part of each day means
making them part of each meal or snack, including des
making them part of each meal or snack, including
desserts.
If I still need something, I'll blend a frozen banana with a great
big dollop of nut butter, as it
makes a delicious
dessert that feels indulgent but doesn't sit heavily in your stomach.
Rob and I aren't
big sweets people, but if I'm going to
make dessert, Valentine's Day seems like the time to do it.
Moist, with mini chocolate chips inside, this
dessert made with canola oil (instead of eggs and butter) was a
big fave.
I
make a pumpkin cheesecake smoothie that feels like
dessert in a glass, but nothing quite compares to the real thing — and a smoothie doesn't cut it as a
dessert for
big holiday dinners!
An old - fashioned, whimsical comedy, and delightfully so, Miss Pettigrew Lives for a Day may not be substantive enough to
make a
big impact, but it's perfect for those times when looking for a light, non-taxing
dessert film.
The Broken Lizard guys go mostly
big, obviously, but several of these story strands of wild escalation (Rich's accidental ingestion of a customer's diamond engagement ring, for instance, after gluttonously attacking a
dessert momentarily left in the «send - back» area) get left behind, or back - burned in ways that
make them a lot less amusing when they return to them.
Keep it simple — One of my favorite ways to entertain with a meal is to
make a
big salad, order pizza and have a fun
dessert.
(and no... I didn't
make a
big production or
make it stressful - either a nice, easy dinner or a yummy
dessert).
Plus I
make a
big ole» yummy fall meal and
desserts to much on before we start in.