Sentences with phrase «make breakfast cereal»

I want to make a breakfast cereal like a granola with flaked coconut, coconut oil, cacao powder, nuts and seeds.

This is a warming and unusual way to make breakfast cereal.

A Canadian - made breakfast cereal, the coyly named Holy Crap, saw its sales skyrocket after an appearance on CBC's Dragons» Den.

I have been making this breakfast cereal for weeks now and I love it.

Today we average four or five times that amount, almost all of it from the refined sugars used to make breakfast cereals, pastries, sodas, fruit drinks, and other sweet foods and beverages.

Not exact matches

For instance, studying the cooking and wardrobe habits of Indian mothers - in - law and daughters - in - law helped Lindstrom and his team make recommendations for how to design the packaging of a breakfast cereal and understanding the isolation of rural and suburban North Carolinians trapped in a car - centric culture sparked his recommendation that a local grocery store chain should double down on its feeling of community by emphasizing its homey roast chicken offering.

We made $ 30,000 selling collectable breakfast cereal.

He points out that its cereal division — it makes Lucky Charms and other brand name breakfast foods — saw a 1 % increase in sales growth in its third quarter, while sales of its Greek and regular yogurt are increasing.

Teamed up with a smoothie they make a delicious breakfast, such a nice change to sugary cereal!

Spelt sprouts make a wonderful side dish used just like you would rice or add the sprouted grains into breakfast cereals, soups... I've even blended them into smoothies for added nutrition.

I also will make loads of pancakes or waffles and then freeze them for weeknights (for some reason my kids demand cereal for breakfast on the weekends — so weird).

While their Multigrain Breakfast O's taste most similar to the «yellow box» cereal, they also make additional flavors.

Aside from the previously - mentioned advantages of milder taste and lighter texture, there is some evidence that breakfast cereals made with whole white wheat hold their crispness longer in milk.

Unfortunately, that last part didn't make it into the jingle for a certain popular breakfast cereal, but it

Restoring the nutrients in processed white rice (Aus Food News, 8/9/11) is like tweaking white bread to replace the nutrients lost in making white flour, or chemically enhancing breakfast cereals to replace the nutrients lost in processing.

No preservatives or added sugar make this one of the best breakfast cereals in my opinion.

While you're there, you can check out some of the other great appliances they have on their site Here are the cool features of the cooker - 4 - 20 cup cooked rice capacity — 2 - 10 cup uncooked rice capacity With rice rinser / steam basket Great for oatmeal, grits, and cream of wheat Delay start makes breakfast and meal planning easier Use your own recipe or packaged pasta & rice mixes Automatically shifts to warm after cooking White rice: cooks all varieties of white rice, including short - and long - grain rice Quick rice: great for preparing rice in a hurry Whole grain: for brown rice, farro, quinoa, and other whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of wheat

Make sure that your meals contain good sources, such as lentils, chickpeas, beans, tofu, cashew nuts, chia seeds, ground linseed, hemp seeds, pumpkin seeds, kale, dried apricots and figs, raisins, quinoa and fortified breakfast cereal.

By making your own breakfast cereal, you can ensure that there is no refined sugar, fat, or potential allergens (ex: modified milk ingredients), and preservatives added.

Quick & Easy Healthy Homemade Meals: Warm Breakfast Cereal This recipe can be made up surprisingly quickly since you just have to get the grains started and add the rest of the spices and ingredients while it's cooking.

I really don't know what to call this mild, wonderfully creamy concoction I made while in the process of making whey for my homemade breakfast cereal.

My kids and I love this puffed quinoa cereal for making cookies and bars extra crunchy and for breakfast.

I am planning a whole post this week devoted to breakfast cereal tests — I'm definitely going to make your recipe again

That way their breakfast is already made and all we have to do is pour some almond milk on the cereal and walla.....!

If you're seeking something on the sweeter side, I'm offering an easy - to - make, fruity, Ayurvedic breakfast option that'll steer you clear of the cereal box or the shake - it and bake it pancake mix and towards a healthier and nutritious opening act.

Now, anyone who's ever been out to breakfast with me knows: I really don't like sweet breakfast (I don't even like donuts, and I'll make bizarro savory hashes out of sweet cereal).

Cereal filled me up for maybe 5 minutes and breakfast cake (aka muffins), pancakes, and other sugary stuff made me nauseous.

I made a large tupperware of cereal (chia, hemp seeds, buckwheat grouts, & cranberries) so we can just spoon a few tbsp into a bowl w almond milk et voila super healthy fast breakfast.

I just made some chai - chocolate - flavored buckwheat cereal this morning that didn't fly — neither of us can do cloves for breakfast.

Whole grain toasted oat cereal, chopped nuts, peanut butter, coconut oil, and honey combine for no - bake breakfast bars that also make a tasty snack!

With our winter weather, this is a perfect warm breakfast cereal to make.

Typical examples include fast foods, snack foods such as microwaveable popcorn, potato chips, and crackers, as well as pizza, canned foods, and ready - made meals, such as frozen dinners, breakfast cereals or boxed macaroni and cheese.

I always have grand ideas of waking early and making a delicious breakfast but my morning motivation often gets turned into pouring a bowl of cereal or making a protein smoothie.

Other sources of calcium for vegetarians include calcium - fortified soymilk (soy beverage), tofu made with calcium sulfate, calcium - fortified breakfast cereals and orange juice, and some dark - green leafy vegetables (collard, turnip, and mustard greens; and bok choy).

And then, no less than five minutes later, I'm slinging cereal and cutting fruit into itty - bitty pieces and trying to calm the usual morning chaos so I can please, please just have one little sip of coffee before this day starts and suddenly it's 8 a.m. and the kitchen looks like it exploded and everyone else has eaten breakfast but me and that's when my old reliable pal peanut butter toast makes its appearance.

But amaranth, butter and honey is one of my favorite whole grain flavor combinations (it makes a great hot breakfast cereal) and so I decided to stick with butter.

Regardless of the source, recipes for granola — favorite breakfast cereal turned traveling - snack of hippies, West Coast hipsters, and aging boomers alike — are as numerous and varied as are the ingredients used to make them.

Put down that lame cereal box and feed yourself a breakfast made for conquering the day.

A simple breakfast bowl made with Greek yogurt, fresh pomegranate juice, puffed quinoa cereal, toasted sunflower seeds, and honey.

Bagels Beer Blogs Books Bread Brands Bread Crumbs Bread Mixes Breakfast On - The - Go Brownie Mix Buns Cake Mix Children's Books Chips Cold Cereals College Campuses Comfort Foods Cookbooks Cookie Mixes Cookies Cornbread Mix Cosmetic Brands Crackers Donuts Expos Flours Frozen Meals Frozen Pancake & Waffle Brands Frozen Pizza Granola Ice Cream Cones Jerky Macaroni and Cheese Magazines Mobile Apps Muffin Mix Munchies National Restaurant Chains New Products Non-Profits Online Resources Online Stores Pancake and Waffle Mixes Pastas Pie Crust Pizza Crust Mix Podcasts Popcorn Pretzels Ready Made Desserts Rolls Sauces Shopping Guides Snack Bars Social Media Platforms Soup Stuffing Summer Camps Supplements Tortilla or Wrap Vacation Destinations Websites

Quinoa also makes a nutritious, high - protein breakfast cereal.

It's healthy and more filling than cereal But just as quick to eat in the morning You can transport it anywhere You can make huge batches and it will last for weeks The flavour combinations are endless It adds texture to creamy breakfasts like oats and smoothies

Made by Cereal Partners Worldwide, Nestlé Breakfast Cereals has already reduced its average sugar content by 15 % across the portfolio since 2010.

Breakfast was a simple bowl of Peanut Butter Panda Puffs (Caitlin at Healthytippingpoint made me crave it with all of her posts showcasing the cereal) with So Delicious Unsweetened Coconut Beverage.

Breakfast: This morning I made a cereal with our cooked rice blend of Red Rice, Black Rice, Brown Rice and Millet, topped with Raspberry Coulis and Flaked Coconut.

We make... organic, wholefood chocolate, from bean to bar, activated breakfast cereal, coconut and cacao productsand a whole heap more... All natural food, nothing added.

You can also make Cacao Pops as a breakfast cereal just by omitting the coconut oil and mixing up the other ingredients and chilling in the fridge.

When our family gave up cold cereals for breakfasts, I made several homemade cold cereals to keep in the pantry for those days when no one wanted to cook breakfast.

Never:» Gluten - free» foods made with rice flour, cornstarch, tapioca starch, or potato starch Fried foods Fast foods Hydrogenated «trans» fats Cured meats — hot dogs, sausages, bacon, bologna, pepperoni «fixed» with sodium nitrite High - fructose corn syrup containing foods; honey; agave syrup; sucrose Processed rice, rice flour or potato products - rice crackers, rice cereals, pretzels, white breads, breakfast cereals, potato chips Fat - free or low - fat salad dressings

Filed Under: American / Western, Anjana's Recipes, Breakfast & Brunch, Condiments & Accompaniments Tagged With: almond milk, almonds, breakfast, breakfast bowl, breakfast on the go, chia seeds, fruit compote, healthy, how to make overnight breakfast bowl, how to make plum sauce, oats, oats and quinoa breakfast bowl, overnight cereal bowl, overnight oats, plum sauce, qionoa, red plums, sabja seeds, Thai holy baBreakfast & Brunch, Condiments & Accompaniments Tagged With: almond milk, almonds, breakfast, breakfast bowl, breakfast on the go, chia seeds, fruit compote, healthy, how to make overnight breakfast bowl, how to make plum sauce, oats, oats and quinoa breakfast bowl, overnight cereal bowl, overnight oats, plum sauce, qionoa, red plums, sabja seeds, Thai holy babreakfast, breakfast bowl, breakfast on the go, chia seeds, fruit compote, healthy, how to make overnight breakfast bowl, how to make plum sauce, oats, oats and quinoa breakfast bowl, overnight cereal bowl, overnight oats, plum sauce, qionoa, red plums, sabja seeds, Thai holy babreakfast bowl, breakfast on the go, chia seeds, fruit compote, healthy, how to make overnight breakfast bowl, how to make plum sauce, oats, oats and quinoa breakfast bowl, overnight cereal bowl, overnight oats, plum sauce, qionoa, red plums, sabja seeds, Thai holy babreakfast on the go, chia seeds, fruit compote, healthy, how to make overnight breakfast bowl, how to make plum sauce, oats, oats and quinoa breakfast bowl, overnight cereal bowl, overnight oats, plum sauce, qionoa, red plums, sabja seeds, Thai holy babreakfast bowl, how to make plum sauce, oats, oats and quinoa breakfast bowl, overnight cereal bowl, overnight oats, plum sauce, qionoa, red plums, sabja seeds, Thai holy babreakfast bowl, overnight cereal bowl, overnight oats, plum sauce, qionoa, red plums, sabja seeds, Thai holy basil seeds