Sentences with phrase «make cheap food»

But as activist groups continue to pull back the curtain on the techniques that make this cheap food possible, Americans are raising their eyebrows and voicing their concerns to surprisingly powerful effect.

Because Nancy and I came into this business with no pre-conceived notions as to how you manufacture food on a large scale, it never occurred to us to take the kind of shortcuts (read: cost savings) in order to make cheap food.

But they're also turning to incentives to entice workers, raising costs for an industry in which cheap labor is an essential ingredient to making cheap food.

Not exact matches

Clearly, a cart will typically cost less than a truck, and a prepackaged product such as ice cream, candy or cans of soda are typically cheaper than making your own foods or beverages.

The hope is that by making the robot cheaper, it'll open up the world of biotech to not only those developing medications but to folks that don't come from traditional biotech backgrounds who might be interested in applying biotech to their industry, like fashion and food.

Pressure on Big Food is increasing, and a lower corporate tax rate may make a company breakup cheaper.

Creator Arber Puci said the app spawned from the idea that everyone has friends and family who are amazing cooks and can use that talent to make some extra money, while consumers will find it cheaper than restaurants, take - out joints or other food delivery services such as Uber Eats.

Purchase cheap colored serving bowls or plates to brighten up food that you make yourself, rather than ordering holiday catering.

Since you already used a restaurant example, let me continue with the analogy: we're serving tasty food to an ever increasing number of satisfied, loyal customers and making enough money on every meal served to pay back original investment in fixed overhead by next year (those faux - egyptian obelisks didn't come cheap).

Congress has made it illegal for Americans to shop at foreign pharmacies for cheaper versions of same drugs sold in U.S., and it hasn't appropriated the Food and Drug Administration enough funds to get competing versions of lifesaving drugs to market quickly.

I'd look into cheaper housing, cheaper vehicle and I agree w / the point about the college being one son needs to step up on and making even small savings, shelter, food and transportation the main focus of the budget.

Higher farm productivity also made food cheaper for all consumers, leaving them with more money to spend on other goods and services.

As the chef David Chang howled earlier this year, «Food's too cheap, tipping makes no sense, cooks are broke, and it's damn near impossible to earn a living in this effed - up business.»)

Cheaper food imports may discourage local agriculture and make the poor countries dependent on the advanced countries for food.

Power made goods other than agricultural much cheaper by nature, and quite soon began to affect food yields as well.

Between rifles, permits, ammunition, gas (to drive out of the burbs and into hunting territory) tents, camo gear, food / beer for the hunting trip, extra electricity to run the freezer etc, how can all this truly be cheaper than doing what most poor people in the cities do most of the time — fast food and making do with cheap grocery store food like peanut butter sandwiches.

Pohl Food Service makes sure it provides high - quality products to its clients and not cheaper substitutes.

You can make almond butter just by putting almonds by themselves in a food processor and blending them for about 15 minutes, I found that this way was cheaper than buying ready made almond butter and it is so delicious!

Seasonal produce tends to be much cheaper than imported, out of season food, so it's worth being very conscious of this when you shop and make your shopping lists.

I've been super lazy in the food - making world lately, so when this happens, I generally cheap out with a drink recipe.

This is typical Italian peasant food: pasta (making it soupy requires less pasta) with no meat, (because beans were cheaper and supplied the protein).

I had heard for some time about making your own nut butters and how it is better, cheaper and all this, so of course I had to give it a whirl — literally since you make in a food processor.

This soup, however, I actually wrote down when I made it a few months ago... and up until the last few days (when I started trying to avoid high FODMAP foods — of which butternut squash in medium and thus best eaten only in small quantities, and garlic and onion is high and therefore avoided) it has served me very well since butternut squash is cheap and readily available at the moment.

Tip # 1: You can make your own tahini with raw, organic sesame seeds and a food processor... it's so easy to do and cheaper than buying store - bought!

We often make this recipe, especially since in its basic version, it is much cheaper than the so called raw fruit snacks that you can find at health food stores.

I don't like to by the processed soy food either instead I make my own substitutions and I find that lentils with their really «iron - y» flavor have a similar taste to meat... Oh and of course they're way cheaper than processed stuff

You can get the syrup at iherb.com, where I get loads of healthy products for a lot cheaper than the local health food store or online (try Coconut Secrets brand raw syrup, they also have raw coconut flour and «sugar» crystals made of raw coconut, too).

It's cheaper than buying commercially - made dried foods, and tastes better too.

Why go and pay so much when I can make better and cheaper food at home?

I used to think that «budget eating» meant eating cheap foods (like rice and beans) or couponing for items made with processed ingredients.

Jack Monroe's Carrot, cumin and kidney bean vegan burger makes a cheap and easy dinner, while Jacqueline Meldrum's Macaroni cheese recipe is a fantastically creamy vegan pasta dish for those seeking some comfort food.

It's safe for consumption... but it's nothing more than ground wood pulp designed by food manufacturers as a cheap way to make processed foods mix better.

«We may not be the cheapest out there,» Antonelli acknowledges, «but we make food people will want to buy a second time.

Buying cheap food is one thing — making the most of the leftovers is an entirely different level of frugal.

With food prices skyrocketing in the past few years, I've had to think of cheap creative ways to continue to make healthy, mostly organic, real food for my family.

We are making our grocery budget take a stand for what we believe in, not compromising with cheap food where people and the earth are being mistreated.

And maybe even make it more delicious, cheaper, and real - food - filled?

I like to buy the majority of these ingredients in a bulk food store, this makes it significantly cheaper, though the ingredients might sound fancy.

Would you like to see more vegan food made with every day, easy - to - find, cheap ingredients?

I suppose it doesn't make sense to have a lunch truck in downtown Valley City where there is still at least a foot of snow and no one ever walks anywhere, none the less I still miss really tasty, cheap food, and my most recent craving has been for falafel.

«Australia already has a price differential through the GST that makes unprocessed foods and drinks cheaper, by up to 10 %.

Certified old fashioned gluten free rolled oats (I buy it at Trader Joe's, and I grind some of into oat flour sometimes, or pulse it in a food processor a bit to make more like quick - cooking oats — I do not buy any other, more processed oats because I'm cheap)

I'm notoriously bad at making nice food when I'm going to uni and always end up spending $ 15 on random snacks because I convince myself it's cheaper than just buying a sandwich.

Also, my blender is having a very difficult time with the nuts and seeds, even after soaking overnight they just will not smooth out, so I've been substituting smooth nut butters (not too hard to make even in a cheap food processor, as long as you stop it every few minutes to let the motor cool down — I burned out one food processor making a nut butter, letting it run for about 10 minutes solid!)

Cheap and easy to make comfort food for cold winters, perfect to enjoy French cooking!

And many of the foods required to make these recipes are very cheap.

If you have a food processor though, making pastry is a matter of minutes and considerably cheaper.

Oat flour is very cheap when made at home: just blend oats in a blender or a food processor to flour.

It was the impetus for him to find a way to make organic food cheaper and available to everyone regardless of income.

The couple started organic farming because they wanted to make cheaper organic food available to more people, locally.