Sentences with phrase «make cilantro lime rice»

Made cilantro lime rice yesterday and used the leftovers in your skillet recipe.

Not exact matches

Since the braising process takes so long, start early in the day and get ready for a big dinner, because I've also included clones here for Chipotle's pico de gallo, pinto beans, and delicious cilantro - lime rice to make your burritos complete.

To turn it into a meal, we usually make these peach salsa rice bowls with black beans and rice — coconut rice, cilantro lime rice, or magic green rice — and dive in!

The best tasting cilantro lime rice that you'll ever make in your Instant pot!

1 medium onion, finely chopped 1 tablespoons vegetable oil 1 tablespoon finely chopped peeled fresh ginger 3 garlic cloves, finely chopped 1 teaspoon ground cumin 1/2 teaspoon ground coriander 1 teaspoon turmeric 1 teaspoon salt 1 jalapeño or serrano chile, finely chopped, including seeds (Note: if I made this again I would up it to 2 jalapenos) 2 cups low sodium vegetable broth 1 1/2 cups dried red lentils (10 oz) 1 (13 - to 14 - oz) can unsweetened coconut milk 1 14 oz can no salt added diced tomatoes 3 cups packed dark green leafy greens, like kale or spinach, roughly chopped 1 cup loosely packed fresh cilantro sprigs Juice from 1 - 2 limes Roasted cauliflower (see recipe below) Optional Accompaniments: brown rice or whole wheat naan

The second time, I made the rice per the package instructions, removed it from the heat, and then added the lime juice, 2 tsp EVOO, and cilantro.

For a brown rice version, I make my usual baked brown rice recipe (from Alton Brown), then add 3 cups of cooked rice to the same ratio of lime, cilantro and veg.

These healthy chicken burrito bowls are made just like the real thing made with baked chicken, cilantro lime brown rice, beans, and fajita veggies, and your favorite toppings!

Love cilantro lime anything so I can't wait to make this rice.

Chicken and Black Bean Burrito Bowl — Make your own Mexican - inspired chicken burrito bowl with cilantro - lime rice and all the trimmings.

Sometimes I'll make my taco salad into more of a burrito bowl with a tortilla on the bottom, the shredded chicken, some cilantro - lime rice, and then the lettuce and vegetables.

For the bowls I made cilantro - lime rice, black beans, barbacoa beef, and pico de gallo.

Instead, start dinner by making a double batch of cilantro - lime rice and then rub snapper fillets with a fragrant spice mix and roast them skin - side - up in a hot oven for about 10 minutes.

I tried to make a copycat recipe of Chipotle's cilantro - lime rice, but it never tasted quite the same until this recipe happened.

I remember the first time I tried flavoured rice was in a Whole Foods burrito and it was a cilantro & lime rice, it inspired me to make this.

Other recipes I've made note of are her shredded brussels and kale hash, roasted summertime salsa, sun dried tomato fettuchini alfredo with spinach, and grilled veggie skewers with cilantro lime rice, black beans, and avocado chimichurri sauce.

I made the Barbacoa Beef in the Instant Pot and then did as suggested and prepared the corn salsa and cilantro lime rice.

We made salads with lettuce, black beans, cilantro lime rice (your recipe), guacamole, and light ranch with lime and cilantro blended in.

I served this over cilantro lime rice (I make it with brown rice too) and topped it with corn salsa, a must (extra calories of course)!

1 medium onion, finely chopped 1 tablespoons vegetable oil 1 tablespoon finely chopped peeled fresh ginger 3 garlic cloves, finely chopped 1 teaspoon ground cumin 1/2 teaspoon ground coriander 1 teaspoon turmeric 1 teaspoon salt 1 jalapeño or serrano chile, finely chopped, including seeds (Note: if I made this again I would up it to 2 jalapenos) 2 cups low sodium vegetable broth 1 1/2 cups dried red lentils (10 oz) 1 (13 - to 14 - oz) can unsweetened coconut milk 1 14 oz can no salt added diced tomatoes 3 cups packed dark green leafy greens, like kale or spinach, roughly chopped 1 cup loosely packed fresh cilantro sprigs Juice from 1 - 2 limes Roasted cauliflower (see recipe below) Optional Accompaniments: brown rice or whole wheat naan

These healthy chicken burrito bowls are made just like the real thing made with baked chicken, cilantro lime brown rice, beans, and fajita veggies, and your favorite toppings!

I remember the first time I tried flavoured rice was in a Whole Foods burrito and it was a cilantro & lime rice, it inspired me to make this.