Sentences with phrase «make large pans»

I already make large pans of roasted vegetables weekly, but we eat a lot of seafood these days as well so this salmon asparagus sheet pan recipe is a new favorite.

This will definitely be going on our menu again, especially because it makes a large pan!

I make a large pan and the leftovers are even better than when they first come out of the oven.

I like to make a large pan using as many vegetables as I have, since there are so many great ways to enjoy this dish.

I have been using stinging nettle as a final rinse since age 13... I make a large pan of tea with it, and pour it, barely cooled, over my hair as a final rinse.

Not exact matches

Start heating the water in the double boiler, or if you're using a large bowl instead, set the bowl over a pan of boiling water, making sure the bowl doesn't actually touch the water.

I made this recipe in a larger 9 × 13 pan in the photos.

Meanwhile, make the soup in a large sauce pan coated with the olive oil.

I made it this morning in a 6» x 1 1/2» round pan and pan was too large and cake was kind of flat.

A large frying pan will easily make 3 pancakes at a time.

Hi Erin, I have a recipe for a larger one made in a 8x8 pan here: http://www.dessertfortwo.com/small-carrot-cake-with-caramel-cream-cheese-frosting/

I decided to make it like my Pumpkin Cheesecake Rolls, instead of as one large pan, so they are perfectly bite - sized for breakfast and ready to pop in the lunchbox for a treat.

Make sure the pan is large enough to hold the candy and for the love of God, don't touch the hot candy.

The recipe is poured in a loaf pan to make 8 large marshmallows, or 12 mini marshmallows.

You might want to add a bit more gelatin if making it in a large pan (to compensate for the weight and so it holds it's shape better when smooth).

To make one large Bundt cake instead of six small ones, double this recipe and bake in a 10 - inch Bundt pan for 45 to 50 minutes.

Will we be able to make it in large pans, and use a ladle or something similar to put it on plates.

** To make the pickled slaw: In a large a medium sauce pan, over high heat, bring 1/4 cup distilled vinegar, 1/4 sweet rice vinegar, 1/4 sugar and 1/2 cup water to a boil.

To make a water bath for todays cheesecakes, I first placed the mini springform pans on a large baking sheet.

Larger berries make the batter stand up higher when you flip them so you need to push the mixture down with your spatula and maybe even squash the berries slightly to get the batter to make contact with the fry pan.

Make the beans: Preheat a large pan over medium - high heat.

Since it is (apparently) impossible to find the Magic Line pan, and since I didn't want a flat loaf, I made a few tweaks to create an extra large loaf.

Helene, if you make those smaller breads in a larger loaf pan they will be very flat as the batter does not sufficiently fill the pan.

Whether you are pulling out your large stockpot and frying up a batch or using your donut pan and making some baked donuts, buttermilk adds flavor and tenderness.

Omit to make nut - free) a pinch of salt Sugar Syrup: 1/2 cup ground raw sugar 3 Tablespoons water ⅛ -1 / 4 teaspoon cardamom powder Instructions In a large pan, dry roast the semolina on medium - low heat for 6 - 8 minutes until the color changes and it gets fragrant.

Make the eggplant: Heat a large frying pan (not non-stick) over high heat and dry - fry the eggplant in batches if necessary.

DOUBLING THE RECIPE: I also doubled the recipe in an attempt to make the loaf larger, because my loaf pans are bigger.

Can I double this bread recipe in the same bread pan to make a larger loaf?

I like the other reviewer's suggestion to make a dozen instead of 9 (they're really too filling to eat at this size anyway, and you will want to slap the hand that dares to throw away such culinary artistry) and put them in a larger pan.

If you do use a regular pan (as opposed to a larger «lasagna» pan), make sure to place a baking sheet underneath to catch any drips.

My ice cream scoop must be larger because it makes about 2 pans and takes about 22 minutes to cook.

If making an extra large batch, a paella pan works great!

Cut out rounds of dough to fit the tartlet pans (alternatively, if you are making a large, single tart, roll out the dough and cut a large circle to fit the tart pan).

Traditionally the pancake is made in a skillet over the stove top and you would fill the whole pan, turn over when it is browned and cut up while in the pan and to help it cook since it is so large.

You can make these as individual servings, sharing size (as in one dessert / two spoons) or make one large cake in an 8 - inch springform pan.

Begin by making the Red Lentil & Caramelized Shallot Pâté: In a large pan, heat the 1 Tablespoon of olive oil over low heat.

Stella's recipe for Snip Doodles calls for thinly spreading the batter on a large rimmed baking sheet, but I like to make a slightly thicker version baked in a 9 x 13 in baking pan, like brownies or a sheet cake.

Once all the little guys are made, I heat a large non-stick pan with a touch of olive oil, and brown the dumplings in batches until they're golden and crispy on both sides.

Once you are happy with the level of browning, pour the butter into a large heatproof bowl (make sure you scrape the browned bits at the bottom of the pan into the bowl as well).

To make this gluten - free vegan meatloaf all you'll need is a food processor, a skillet, a large mixing bowl, a loaf pan, and an oven.

Makes 12 1 cup quinoa, rinsed 1/4 cup vegetable oil, such as safflower, plus more for pan 2 cups all - purpose flour, plus more for pan 3/4 cup packed dark - brown sugar 1 1/2 teaspoons baking powder 1 teaspoon salt 1/2 cup raisins 3/4 cup whole milk 1 large egg 1 teaspoon pure vanilla extract Directions

To make chocolate egg filled cookies, you place a small amount of [chilled] dough on the [greased] pan, then you press the chocolate into the dough, then you mold another [larger] piece of dough to cover it.

Before cutting the fabric, though, sweep the fabric up and around the foil pans you're going to use for the cinnamon rolls to make sure it's large enough to make a plume.

I made in 2 large loaf pans and baked for 1 hour 20 min.

However, you can also prepare it in a traditional 9 × 5 loaf pan making one large loaf.

Choc, I forgot to mention — we make apple butter in a large roasting pan in the oven.

You can also use one large loaf pan and two small ones, or five small loaf pans, or (about) 24 muffin cups, or any combination that makes you happy.

I have been practicing to make this into a birthday cake, and used a large 12wx9dx2h art palette shaped pan, doubled the recipe, prayed it would be perfect and IT WAS!!!!

Making the mushrooms: Heat olive oil in a large frying pan on medium heat.

I also had to press it prettily thinly onto the pan, to make sure that I had large enough edges.