Sentences with phrase «make meatloaf»

The little book is sweet and glad that you were able to make the meatloaf for your Dad.

There are 1 billion different ways to make meatloaf you can try them all!!

Lentils make meatloaf and taco meat?

I figured if you can make meatloaf in a slow cooker, and chai tea lattes in a slow cooker, why not give cheesecake a try?

Cover and chill while you make the meatloaf.

Instead of using a loaf pan, I shaped it into a loaf on a foil - lined cookie sheet.When I used to eat meat, I would make meatloaf that way.

To make the meatloaf, add the lentils to a pot, and cover them with enough water to have a few inches above the lentils.

The benefit of having them is extra volume and they make the meatloaf less dense.

Ok, now we all know how to make a meatloaf: whisk eggs, add seasoning, and combine with meat.

I sliced apple, sweet yellow onion, and fresh tomato over it before I baked it (mom always used to make meatloaf that way) and it added a nice little sumthin sumthin to the presentation.

I love watching my kids play in the back yard while my husband flips steaks, or sometimes I'll get creative and figure out how to make a meatloaf or lasagna on the grill.

What could make meatloaf heartier than it already is?

I'm going to make the Meatloaf muffins tonight but I entered the recipe ingredients into the Weight Watchers recipe builder and it said that they were 18 points for 2 muffins!

Please make this meatloaf and let me know!

I promise this meatloaf will make a meatloaf lover out of you... try it!!

I make meatloaf filled with grated vegetables, too!

I used extra lean ground beef, low - fat cheeses, oatmeal, spinach and pine nuts to make this meatloaf tasty and healthy.

I don't make meatloaf often enough.

Tomorrow I will make your meatloaf, which by the way, is almost the same as my grandmothers.

Not only did you make meatloaf beautiful, but I know you've made it delicious!

Hi Rosie l want to make the meatloaf in your recipe it calls for 2 lbs of ground beef l bought 5 lbs of ground beef How much of the other ingredients l need to use since lm using more ground beef Thank You

I made this last night for my vegetarian self (after, in a fit of generosity, I offered to make meatloaf for my carnivore husband) and it was lovely.

If you haven't heard of one of these, and you like to make meatloaf, you should have one.

I used BBQ sauce when I make my meatloaf and depending on which one I use, it can COMPLETELY change the flavor profile.

Years ago I had always made my meatloaf with a simple seasoning packet.

And Lori makes meatloaf.

Last week she made me meatloaf and it was not like yours.

Maybe I can convince my boyfriend to buy me a signed book for Christmas — shouldn't be too difficult after making him the Meatloaf with Browned Butter Mashed Potatoes and the Buttered Popcorn Cookies (popcorn in a cookie = ingenious).

She would use the bread from hollowing out the french bread for making the meatloaf.

We already made the meatloaf balls and mashed potatoes and it was delicious!

Today I was thinking about making a meatloaf for supper when I was surprised to realize what I actually want is lentil loaf.

you've never made meatloaf?!

And my mom made meatloaf for us growing up, but * lean in as i whisper * i do not have fond memories of it.

I made meatloaf and it turned out amazing.

Hi Alyssa, I never thought about making my meatloaf this way.

Try mixing it into ground turkey or lean beef instead of bread crumbs when making meatloaf.

Half of it made a meatloaf, which we'll use for sandwiches over the weekend and half of it into patties for burgers, which we ate tonight.

It always had this sweet red glaze on top that made the meatloaf absolutely delicious!

I remember my mom making meatloaf quite a few times growing up.

I have never made meatloaf before.

Happened upon your blog last night and I'm making your meatloaf and sweet potatoes for dinner as i write this.

I always made meatloaf in muffin cups with less cooking time for individual servings.

Actually, I think it was Dad that made the meatloaf most of the time.

We made meatloaf with a bunch of different grains and it turns out the bread crumbs absorbed (held in) more of the fat from the meat than any other grain.

Whenever my Dad makes his meatloaf recipe, it always makes me feel like a kid again.

What makes this meatloaf a bit more special, is the added roasted vegetables.

And from the NY Times: In early 2003, officials in Georgia returned nearly 7,000 pounds to Beef Products after cooks who were making meatloaf for state prisoners detected a «very strong odor of ammonia» in 60 - pound blocks of the trimmings, state records show.

Search the NY Times for this gem: «In early 2003, officials in Georgia returned nearly 7,000 pounds to Beef Products after cooks who were making meatloaf for state prisoners detected a «very strong odor of ammonia» in 60 - pound blocks of the trimmings, state records show.»

-LSB-...] I came down with a 102 fever on Sunday night, as I was making meatloaf and colcannon for guests.

Recently, he thought he'd try his hand at making meatloaf and turned to me for guidance.