Sentences with phrase «make mush»

I imagine that Planetclaire doesn't have a grill, because there's just no reason to make mush out of all these yummy ingredients — and how wonderful it is not to have to clean pots after dinner.

Not exact matches

One mush make it clear that, those who claim to be moderate Muslims, HAD BETTER SHOW IT BY TALKING THEIR NOT SO MODERATE FELLOWS into stopping their violent acts, rather than banging on the Western democracies door making demands.

Virginia is made up of four cultures, all corn - mushed into one state.

Also frying my bananas just made a big mush rather than caramelised slices — not sure what I did wrong?

Atolli, a preparation of maize varying in consistence from gruel to mush, and used both as liquid or solid food, was made of corn, stripped of the husk, mashed, mixed with water, boiled down as required, and sweetened or seasoned according to taste, with honey, chile, or saltpetre.

I'm tempted to try this one but worried I'll make a bowl of mush!

John Thorne detailed another good reason for keeping the beans out of the bowl of red: «Chili made with beans can't be reheated, since the beans get sour and turn to mush.

Just wondered if the leftover almond mush can be used in your carrot crackers as I've just finished my last batch and need to make some more?

You can then clean up the mess you made while mushing around in ground meat, so that by the time the (mostly) round balls come out of the oven, you have a clean kitchen on your hands.

I just tried to make it by using the separated egg i.e. whipping the white first then adding banana + yolk and while the batter looked beautiful when I was frying the pancake it wasn't strong enough to stay together and couldn't flip as one whole piece Mine turned out like a mush.

Also, to make the syrup, I only put in enough water to go about halfway up the fruit trimmings and put a lid on it so it all steams into a mush.

hey just givin a recap, i made it lastnight and it was a disaster, it just poured n oozed everywhere and i followed everytime to a T it looked gorgeous and felt stiff but u no how that goes, wat could of happened bc the mush was PERFECT not to sweet but jsut the right amount, i just do nt no wat went wrong: -LRB-

1 pack Vanilla APS vegan protein powder (see Note for subs) 3 tablespoons coconut flour 3/8 cup almond milk 1/4 cup pumpkin puree (or a mushes banana if you want to make them banana - ish) 1 teaspoon butterscotch flavoring 5 squares 85 % dark chocolate

If you read up on it, it makes a lot of sense to get kids to eat real, whole foods this way — who wants to eat mush?

And, I settled on one that involved soaking Brown Rice overnight, grinding it, and then making bread dough from the mush.

Roasting the apples with the pumpkin makes everything go super duper soft and tender, except without turning into baby food mush - ola.

Be sure to «mush» your dough for awhile (Josey recommends 5 - 10 minutes), so that the oats combine with the seeds and nuts and make a very sticky dough.

cumin, used quinoa instead of bulghur (making it gluten free) and never added the butternut squash as I didn't see how it would cook and not get mushed together.

They were crumbly but you are right — they do hold together once you mush the dough into a ball and flatten down on the pan.Thanks you so much for making sure that vegans have a great chocolate chip cookie!!!

Using large chunks (about 2 inches square) makes sure they don't turn to mush in the crock pot.

Wanted to share that I too make my own almond milk in a similar fashion but seeing that I hate to see food go to waste, I have learned to turn the strained almond mush into a delicious power bar afterward.

I'm 100 % sure if I made this recipe it would look like black and purple mush.

-- added 8 white mushrooms chopped — subbed tomato sauce with taco seasoning mixed in for the salsa for less acidity — mixed in less of the rice to keep sharp Mexi taste — didn't love the cashew cream — may try to make a tofu cheese (v) sauce next time — put blobs of Tofuti cream cheese about half a container on top — melted nicely in oven and made it taste rich — would try a layer of cornmeal mush on top next time before the topping and leave out rice

I made the cake, mushed it with raspberry jam, and dropped cookie dough scoops of that into mini silicone muffin cups that I'd put the melted chocolate chips into.

I made this and my husband named my version «Mush Loaf»: — LRB - Any ideas what I could have done wrong or ways to make it more dry and less mushy?

I hope you get to try them with the coconut flour - I made them twice according to the recipe, so I'm confident you won't end up with mush.

this recipe taste really good, but we did follow the directions and the bars just turned into a big pile of mush so we made it into granola.

They were begging to be mushed with some sugar and made into jam.

I made this today and it tastes great but it was more of a meat mush than meat loaf!

These new pasta's are naturally gluten free, and when compared to regular gluten free pasta noodles, are much tastier because they're made from real food (lentils, in this case) and not some weird, gummy, gluten free flour blend that turns to mush.

This made a thick, pinkish mush (not nearly as pretty as the photo - also some of my rhubarb was green, so that was unavoiadble), but it was tart and sweet and the perfect pairing with the sweet custard.

- make cake pops (just mush the cake with the frosting with some melted chocolate, roll into balls, then coat with more melted chocolate)

Everytime i make (attempt to make) eggplant, i end up with mush or too raw or like a sponge - cake that's been soaked in a vat of oil.

Ps: we make your blondies religiously, once or every couple of weeks (with a mushed banana to make them extra creamy), my hubby's absolute favorite «cheat»

They make this sausage sweet potato ball surrounded by mushed plantains then deep - fried like a Scotch egg: it'll knock your socks off.

My end product wasn't quite as pretty as yours [I used sweet potato, in larger chunks, and it «mushed» a little more than I think squash might have] but it was dang tasty and will make an excellent lunch today.

My mother used to make big batches of egg salad for the cafe she owned (I use her recipe, with a few of my own touches) and I picked up her trick for breaking up the eggs without making them into total mush.

Though there are three layers to make, really all you are doing is mushing stuff together, blending bits to something and melting a whole lot of things and pouring them ontop of eachother.

Sure, we could increase the cook time once the soup is made to soften up the vegetables, but the soup will turn to mush.

Kevin Owens is a violent jerk of a prize fighter, who only wants to sock people in the mush because he can make his family a good living by doing so.

Fruit Pancakes (make a thick pancake batter, mix in frozen berries (these mush down a bit better than fresh i find and is something we always have in the house) cook in a non stick frying pan for 1 min each side then cut into slices

They've been having real, «non-kid» meals since they graduated from mush, and I think tasting new things makes a valuable difference.

Make sure the foods are pureed to a very fine mush — they should look like pudding.

So rather than we (the parents) setting arbitrary starting dates for introducing solids, and pushing «mush» (as they call it) on our little ones, it makes more sense to put «real» food in front of baby and let him take care of the rest.

Just a little nitpick — my article which you're linking to as «making your own baby food» has nothing to do with what goes into the «mush».

Mush - Mouth Oatmeal Stout Beer Making Extract Kit is a made - to - order kit that hasn't been just sitting around on a shelf somewhere for a long time.

The Boon Mush will be ideal device for parents who want to make fresh food for their babies, but in small quantities.

The Boon Mush Manual is a decent hand crank food mill for making baby food.

The apple definitely made up for the & #x22; mystery mush & #x22; #ThanksMichelleObama

The apple definitely made up for the «mystery mush» #ThanksMichelleObama