Sentences with phrase «make orange rolls»

I want to make orange rolls and decided to finally try out this recipe.

She would make her orange rolls as a welcome to spring and the arrival of Easter, adored and devoured by friends and family alike.

Except we make orange rolls.

Not exact matches

I love orange rolls and you have made them a thousand times better!

I am sure there's some really fancy shmancy tool just for glazing chocolate on orange peels... but let's be real, I used a wine bottle as a rolling pin this past weekend... clearly this was a make - it - work kind of project.

These orange triangles of happiness are made with real pumpkin and pumpkin pie spices, and they quickly vanish from the pastry case when fall rolls around.

I make a similar meatless chili in a crockpot (I make a LOT at once and freeze for a quick lunch or dinner for 1 or 2)- and I think you'll like this idea: along with carrots, celery, onions and garlic, I usually use 3 - 4 cans of (low sodium, rinsed) beans (2 kidney, 1 each of another; I like black and small white or pink beans), 3 - 4 red / yellow / orange sweet peppers (I but at the farmer's market when fresh and cut up and freeze the extras for making chili in the fall / winter); 1 or 2 zucchini and / or yellow squash, and (drum roll) 1 can of organic PUMPKIN PUREE!

Our continental crepe is rolled with sour cream tempered with orange liqueur and served with our famous tropical syrup, made from a delectable blend of citrus fruits.

Just made a batch of orange + clove buttons tonight, rolled in a mix of black sesame + sparkling sugar.

You can really make any variation - this year I made this recipe but istead of orange extract I added a generous helping of ground ginger, added a tiny bit of water to make the mix even more fudgey, rolled them into balls and then dusted in extra cacao.

Dishes like orange chicken, California roll, spicy tuna and crab rangoon have now made their way back to the Asian countries from which their native creators originated.

With floor to ceiling windows of the rolling hills of wine country, patrons can dine on specialty culinary creations while imbibing in one of the bistro's signature cocktails including My Lover, made with pineapple juice, cranberry juice, house made fresh orange juice, prickly pear syrup, Malibu coconut rum, Aylesbury Duck vodka, and ginger beer; or the Spice of Life, with Aylesbury Duck Vodka, agave, fresh jalapeno, a fresh cucumber slice, fresh cilantro, house made sweet and sour, and fresh house made orange juice.

Refined and modern vegetable takes on comfort food classics take center stage on the menu, including: Buffalo Hen of the Wood mushrooms (in the style of buffalo wings) with German purple sweet potato salad and house (dairy free) blue cheese; Ginger Rice Congee, a vegan version of a Filipino rice pudding dish called Lugaw with sautéed shiitake and pink oyster mushrooms, spinach and jasmine rice; Orzo Alfredo inspired by fettucine alfredo with broccoli purée and sun - dried tomato - chili paste; Fennel Tartine, caramelized fennel, cashew crème and orange supreme on Sullivan Street Pullman bread; and the P.S. Burger, a Beyond Meat patty on Sullivan Street pane di patate (potato roll) accompanied by house made queso and thousand island dressing.

The icing To cover the cakes before icing them with rolled fondant icing, I made a stiff butter cream flavoured with the juice of half an orange.

The orange extract adds the perfect amount of orange flavor to the frosting and the orange zest makes these rolls PERFECT!

I add orange extract to our roll out cookies also and make them in fun summer shapes like ducks and chickens.

use your head, do you really think the situation surrounding Messi and Barcelona was anything like the one created at Arsenal... apples to oranges when comparing the clubs or the situation surrounding the players involved... slow your roll buddy because you are in way over your head... stick to making generic comments about people moaning, but make sure you don't change your tune if the window closes, nothing changes and things implode before Xmas... my comments are carefully considered and I never flip - flop on a weekly basis regardless of a win, tie or loss... furthermore, if you don't like to read honest opinions about the club you pertain to follow, stick to getting your info from the club owned and operated site

of rolled oats (which will come in handy with all of the PB granola squares I've been making lately), 18 navel oranges, 2 lbs.

When I drop the orange it rolls away, sometimes it rolls left, sometimes right... they are looking to make the connection (in their brain) between action and response.

and on my own, investigated online, and made significant changes with supplement support and removed most high histamine foods and gluten, and foods with folic acid, (breads, buns, rolls, orange juice, anything enriched with folic acid) I also was found with genes that make me high risk for celiac....

She makes a simple floral blouse and skinny jeans look super chic thanks to spot - on styling (rolled sleeves, unbuttoned, tucked in) and cool accessories (orange cross-body and geometric shades).

Brie from Brie's Bites is making Peanut Butter Pumpkin Bites Carla from Chocolate Moosey is making Pumpkin Tiramisu with Pumpkin Butter Caramel Sauce Heather from Hezzi D's Books and Cooks is offering up some Pumpkin Cake Truffles Shelia from Cooking Underwriter is bringing Sweet Potato Bacon Beet Salsa Anne from Webicurean is making some Drunken Pumpkin Bread Karen from In The Kitchen With KP is making Oven Baked Sweet Potato Chips Leslie La Cocina De Leslie is making Sweet Potato Atole Seet Fei from My Trials in The Kitchen is bringing Sweet Potatoes Mini Balls Tara from Noshing With The Nolands is bringing Oranges En Suprise Susan from The Girl in The Red Kitchen is making Pumpkin Chocolate Chip Scone with Pumpkin Glaze Conni from Mrs. Mama Hen is making Orange Glazed Poundcake Isabel from Family Foodie is baking up Moist Pumpkin Bread Cindy from Cindy's Recipes and Writings is baking up a Vegan Pumpkin Orange Cake Brenda from Meal Planning Magic is whipping up some Creamy Pumpkin Dip Laura from Family Spice is making some Unprocessed and Gluten Free Pumpkin Bread Kathya from Basic and Delicious is baking up Butternut Squash and Carrot Bread Liz from That Skinny Chick Can Bake is serving up Pumpkin Roll with Cream Cheese Filling Stephanie from The Cookie A Day Challenge is whipping up some Pumpkin Ice Cream Sandwiches Katie from She Like Ruffles, He Likes Truffles is bringing Pumpkin Harvest Cookies Nancy from Got ta Get Baked is baking up some Orange Macadamia Dark Chocolate Cookies Angie from Big Bear's Wife is bringing Orange Soda Pumpkin Patch Cupcakes Katy from Happy Baking Days is bringing Carrot Cake with Orange Glaze Sandra from Midlife Road Trip is bringing Orange ya glad it's fall!

Carla from Chocolate Moosey is making Pumpkin Tiramisu with Pumpkin Butter Caramel Sauce Heather from Hezzi D's Books and Cooks is offering up some Pumpkin Cake Truffles Shelia from Cooking Underwriter is bringing Sweet Potato Bacon Beet Salsa Anne from Webicurean is making some Drunken Pumpkin Bread Karen from In The Kitchen With KP is making Oven Baked Sweet Potato Chips Leslie La Cocina De Leslie is making Sweet Potato Atole Seet Fei from My Trials in The Kitchen is bringing Sweet Potatoes Mini Balls Bree from Bree's Bites is bringing Peanut Butter Pumpkin Bites Tara from Noshing With The Nolands is bringing Oranges En Suprise Susan from The Girl in The Red Kitchen is making Pumpkin Chocolate Chip Scone with Pumpkin Glaze Conni from Mrs. Mama Hen is making Orange Glazed Poundcake Isabel from Family Foodie is baking up Moist Pumpkin Bread Reisipe Cindy from Cindy's Recipes and Writings is baking up a Vegan Pumpkin Orange Cake Kathya from Basic and Delicious is baking up Butternut Squash and Carrot Bread Liz from That Skinny Chick Can Bake is serving up Pumpkin Roll with Cream Cheese Filling Stephanie from The Cookie A Day Challenge is whipping up some Pumpkin Ice Cream Sandwiches Katie from She Like Ruffles, He Likes Truffles is bringing Pumpkin Harvest Cookies Nancy from Got ta Get Baked is baking up some Orange Macadamia Dark Chocolate Cookies Angie from Big Bear's Wife is bringing Orange Soda Pumpkin Patch Cupcakes Katy from Happy Baking Days is bringing Carrot Cake with Orange Glaze Sandra from Midlife Road Trip is bringing Orange ya glad it's fall!

Stuffed with an orange - flavored cream cheese filling and rolled in toasty coconut, this french toast will make you feel like you took a trip to the tropics!

[It also makes me wan na snack on an orange glazed cinnamon roll].

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Ideas for activities: > Read a story and do a simple craft > Decorate jack - o» - lanterns (use orange construction paper or an orange paper plate as the pumpkin) > Make Tootsie Roll Pop ghosts with lollipops and tissue paper.

However, an overlord can always opt to spend a few gems to roll some orange dice in a blocking action if he / she fancies making the heroes work a bit harder.

I love orange rolls and you have made them a thousand times better!