Sentences with phrase «make powder out»

Schnabel then started drying the grass to make powder out of it so he can give it to his family and neighbors to supplement their diet.

I hear that after they dry you can put them in a grinder and make powder out of them.

Not exact matches

When that shop abruptly closed, Chau and Chen turned to YouTube to figure out how to make their own Taiwanese tea concoction — minus the artificial powders and sweeteners.

I also made the additions of 1/2 tbsp orange zest and 1/4 tsp espresso powder to add some zing and bring out the chocolate flavor.

I love matcha green tea powder in mine (the only way I've found of making green tea palatable) check it out here http://itcomesnaturallyblog.wordpress.com/2013/05/26/miracle-matcha-tea/ I might just have to look into getting some spirulina though!

Make It Healthier: Add some protein powder, cut out the fro - yo, and we're on our way to a much healthier alternative with this Chocolate Peanut Butter Protein Shake.

Just out of interest, did prehistoric man succeed in gathering salt from the himalayas, making a paste from dates, heading to the far east for chilli's, dashing across to south america to get hold of cocoa powder (presumably they had the tools to do that), buying baking powder (did they have shops in those days?)

I made a batch & i had some left over so i made a smoothie bowl out of it, added some vanilla protein powder to make a meal (that thickened it up too), sprinkled some banana chips, pumpkin seeds / pepitas, sunflower seeds & whole cashews on top.

and me excitedly whipping the living you - know out of the butter and powdered sugar because I couldn't make that frosting fast enough.

Monica: I make the below recipe for broa, which calls for milk, but I always use something else... soy milk or just water plus protein powder (I know... it turns out though) or extra oil.

*** i was out of almond & coconut milk on one of my many attempts at baking this, so i used 1/3 c water mixed with 1/3 scoop vanilla protein powder and mixed it in a shaker bottle to make my own «vanilla milk»... it worked great!

Make a paste out of the turmeric, red chilli powder, vinegar, salt and pepper.

A little ball of dough made from a small amount of butter, a tiny bit of sugar, a pinch of salt, one egg and a little flour and baking powder is then rolled out and cut into funky shapes and then deep fried.

Knowing how to make homemade baking powder can come in handy when you're out of baking powder and don't feel like running to the store to buy more.

When you're accustomed to technicolour powdered cheese and take - out food, instead of the kind that comes from a home kitchen, it's hard to make the switch to the handmade variety.

It's made with HEMP Protein - which is a WHOLE FOOD (not an isolate, like the other processed white powders out there).

To make these vegan, sub out the whey protein for a vegan protein powder or simply add extra oat flour in place of it.

I made my own curry powder and the soup turned out fabulous!

Hi Elana, I just made brownies out of this recipe; I added 1/4 cocoa powder and left out the cranberries, poured the batter into a 4 x 8 pyrex and baked just until set, they came out delicious!

These bars can easily be made vegan by swapping out the protein powder for a vegan protein powder for more oat flour.

Read on to get the make - ahead recipe and find out how this combo of oats, quinoa and protein powder fills me up for a run, workout and ridiculously long list of holiday errands all before lunch.

Just simply make a glaze, like you would make for doughnuts, out of powdered sugar and water, with 1/2 teaspoon of whatever extract you prefer and a pinch of salt.

I added a half cup more date paste than usual with my cookies, because I wanted to make sure they were still soft, and to balance out the sight bitterness of the dark cocoa powder.

I will tell you, though, that I made a second cake using only the flax eggs and extra baking powder and I think it turned out gross, as in, I'm bringing it to work today in the hopes that other people will be able to choke it down!

I added a couple of ingredients (Tamari soy sauce and garlic powder) when making this the second time around and it turned out great!

carnitas before from a recipe that basically only used a rub made out of finely powdered (in a mortar & pestle) Bay leaf.

So I figured out a way to «cheat» the system (or so I thought) when I first started trying to eat more plants: I tossed a bunch of produce into the blender, flavored it with some healthy items, added some protein, some cocoa powder, and made it into a thick smoothie that was like eating ice cream for breakfast!

Have ordered cacao powder and buttons to try out some recipes for home made healthy sweeties.

I made a marble matcha green tea and lemon honey flavored castella, but you can leave out the green tea if you don't have any matcha powder.

I was leery when I made a coffee steak recently, but it was so good it made me start to think about coffee and ribs, but then I felt like I needed to balance the coffee out with something sweet which is where the chocolate came from and then I had to hit it with some heat and thus the ancho chili powder.

First off who doesn't love those mason jars and it's perfect for valentine's day coming up and not only the color of the shake but the raspberries and sprinkles add so much cuteness to the shake... looks so good and I can't wait to try it out, but I love putting protein powders in my other foods like my pancakes or muffins, kinda makes them more filling and a little more tasteful in a way.

Just made this, with a few tweaks (I omitted the oil and water sauteed the onion and red peppers; I used Wondercocoa powder 3 TBS instead of chocolate, used no salt added beans, and (because I ran out of quinoa) used brown rice.

I made the following changes out of convenience: added carrot and chard and a splash of rice vinegar batter, topped with sunflower seeds and cilantro, served with a side of mayo and yogurt mixed together with some wasabi powder and chopped green onions.

I did make a few substitutions though, because I lacked some ingredients: half & half for milk, powdered swerve for sugar and butter for coconut oil, and ended up having to add another tablespoon of coconut flour, and they turned out perfectly fluffy and delicious.

I may have to venture out and buy some matcha powder someday just to make this.

First of all you need to make sure your baking powder isn't out of date.

Normally the brownies I make veer towards the truffle side but I knew it wasn't going to work, so I upped the chocolate, tossed the cocoa powder and took out a little flour.

1/2 cup (1 1/2 oz) Dutch - processed cocoa (honestly though I have made it with the hershey's dark chocolate cocoa powder and they turned out fine)

I generally like to include protein powder in all of my smoothies to make a meal out of them and to balance my sugar intake with protein, since smoothies tend to be on the sweet, fruity side.

However, if you are (or aspire to be) a clean eater, then I'll show you some facts about what's in Aria's proteins that may make you think twice about buying it (to that end, check out Pure Food if you're looking for a clean protein powder alternative).

I have made these brownies with cocoa powder before as well and I think the only difference was that the cocoa powder brownies turned out a bit more fudgy than the ones I made today.

I haven't tried making this bread with whey protein powder so not sure if it would turn out well.

I now have two of your books which I love, they are looking a bit worn out though as I use them nearly every day I'm about to try your Keto Bread recipe and the hold up before this was that I couldn't find egg white protein powder, so I did a bit of research & made my own, it's really quite easy & much cheaper than buying away.

I made some nut substitutions since I didn't have all the nuts on hand but I only added a 1 / 4c of arrowrroot powder insted of the 3 / 4c called for - I did this because the other bread recipes I checked out called for the 1 / 4c too and 3/4 seemed like a lot.

Simply» powdered tea» And in Japan always made out of fine quality green tea.

Lately I have been living off of bean salad (I made a huge batch and scoop out 1 cup portions into a tupperware each day for lunch) consisting of 1 can garbanzo beans, 1 can dark red kidney beans, about 1/2 c chopped onion, 1/2 cup diced green pepper, 1 roma tomato diced, and a couple generous shakes of garlic powder.

I made this sauce as directed It was good but I could still get that Cocoa taste I mulled on it for a bit took it out if the fridge put it in a sauce pan and added the following 1 tablespoon unsalted butter 1 tablespoon light corn syrup and the other 2 ounces of a 4 ounce giradelle bittersweet bar of chocolate I let it melt and kept it stirred it is FANTASTIC The cocoa powder taste is gone the consistency is perfect Love it Thank you

I've made some changes in the last couple years to swap a lot of my dairy eating out — i.e. I use plant - based protein powders now & I've been eating dairy free yogurt most of the time — and at this point, all that's really left is eating ice cream & cheese.

I made this for breakfast, and after popping it out of the mug, I cut the cake in half horizontally and spread some chocolate «frosting» (1/2 banana + 1 TBSP unsweetened cocoa powder + 1/8 tsp vanilla extract + drizzle of maple syrup) on the first and second layer of the cake.

Sweet - Hot: Our sweet - hot pumpkin seed recipe can be made simply sweet by leaving out the chili powder or opting for mild paprika.